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Temp Chef Jobs in Florida (NOW HIRING)

Requirement : Prior chef experience is required. * Fixed Pay Rate: $25.00 per hour. We Make ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

We are hiring immediately for a full time SOUS CHEF position. * Address : 777 Glades Road, Boca ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

We are hiring immediately for a full time SOUS CHEF position. * Address : 777 Glades Road, Boca ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

We are hiring immediately for a full time SOUS CHEF position. * Address : 777 Glades Road, Boca ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

CHEF

Saint Petersburg, FL · On-site

$22/hr

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

CHEF

Coral Gables, FL · On-site

$25/hr

University of Miami * We are hiring immediately for a full time CHEF position. * Address ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

University of Miami * We are hiring immediately for a full time CHEF position. * Address ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

* We are hiring immediately for a full time CHEF position. * Location : Pembroke Pines Charter School ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

New

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

* We are hiring immediately for a full time CHEF position. * Location : Pembroke Pines Charter School ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

New

University of Miami * We are hiring immediately for a full time CHEF position. * Address ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

* We are hiring immediately for a full time CHEF position. * Location : Pembroke Pines Charter School ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

New

University of Miami * We are hiring immediately for a full time CHEF position. * Address ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

We are hiring immediately for a full time CHEF position. * Address : 355 6th Avenue South, Saint ... temporary layoff. However, depending on business needs, you may be required to work year-round ...

Temporary associates are not benefits eligible but may participate in the company's 401(k) program. Veterans, transitioning active duty military personnel, and military spouses are encouraged to ...

Showing results 21-40

Temp Chef information

See Florida salary details

$7

$18

$33

How much do temp chef jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for temp chef in Florida is $18.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.60 and $23.17 per hour, depending on experience, location, and employer.

What is a temp chef?

Temp chefs, also known as temporary chefs, are culinary professionals who are hired on a short-term or contract basis to work in restaurants, hotels, catering companies, or private households. They may cover staff shortages, seasonal demand, special events, or provide expertise for a specific period. Temp chefs can have various specialties and skill levels, and their assignments can last from a single day to several months. Their flexibility allows businesses to maintain high standards and consistent service during busy periods or when permanent staff are unavailable.

What are the key skills and qualifications needed to thrive as a temp chef, and why are they important?

To thrive as a Temp Chef, you need solid culinary skills, food safety knowledge, and experience in a variety of kitchen settings, often supported by a culinary certificate or relevant work history. Familiarity with commercial kitchen equipment, food handling certifications, and tools like inventory management systems is typically required. Strong adaptability, time management, and clear communication help you quickly integrate into new teams and work efficiently under pressure. These skills and qualities ensure you can deliver high-quality food and maintain kitchen standards in diverse, fast-changing environments.

What are some common challenges temp chefs face when adapting to new kitchens and teams?

Temp Chefs often need to quickly acclimate to unfamiliar kitchens, equipment, and team dynamics. This can involve learning new menus, understanding different food safety protocols, and building rapport with permanent staff—sometimes all within a single shift. Flexibility, strong communication skills, and a willingness to ask questions are essential for success. Embracing these challenges helps Temp Chefs deliver high-quality results and maintain a positive reputation for future assignments.

What is the difference between Temp Chef vs Line Cook?

AspectTemp ChefLine Cook
CredentialsCooking experience, culinary certifications (optional)Cooking experience, culinary certifications (optional)
Work EnvironmentTemporary assignments in various kitchensFull-time or part-time in a specific kitchen
Employer UsageStaffing agencies, event catering, hotelsRestaurants, hotels, catering services
Search & ComparisonOften compared for temporary vs permanent rolesCommonly compared for kitchen roles

Temp Chefs and Line Cooks both require culinary skills and experience, but Temp Chefs work on temporary assignments across different kitchens, offering flexibility and variety. Line Cooks typically work full-time in a single establishment, focusing on consistent kitchen operations. The choice depends on whether you prefer temporary, diverse work or a stable, ongoing position in a specific kitchen environment.

What are the most commonly searched types of Chef jobs in Florida?

The most popular types of Chef jobs in Florida are:

What are popular job titles related to Temp Chef jobs in Florida?

For Temp Chef jobs in Florida, the most frequently searched job titles are:

What cities in Florida are hiring for Temp Chef jobs?

Cities in Florida with the most Temp Chef job openings:

Infographic showing various Temp Chef job openings in Florida as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $38,280 per year, or $18.4 per hour.

CHEF (FULL TIME)

Compass Group

Coral Gables, FL • On-site

$25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 days ago


Key responsibilities

  • Supervises, coordinates, and participates in activities of cooks and other associates engaged in preparing, cooking, and serving food.

  • Ensures all food handling, sanitation, and customer service standards are met.

  • Prepares high-quality food items according to standardized recipes to meet production, delivery, and service schedules.


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,095 frontline employees who took The Breakroom Quiz

349th of 500 rated business services


Job description

Location: University of Miami

  • We are hiring immediately for full time CHEF positions.
  • Address: 1350 Miller Drive, Coral Gables, FL 33146. Note: online applications accepted only.
  • Schedule: Full time schedule; Saturday through Wednesday, 1:00 pm to 10:00 pm. More details upon interview.
  • Requirement: Prior chef experience is required.
  • Fixed Pay Rate:  $25.00 per hour.

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1560116

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

Job Summary


Summary:  Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.  
Essential Duties and Responsibilities:

  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Tracks food use, waste and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
  • Helps select and develop recipes and menus.
  • Performs other duties as assigned.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods.  Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Chartwells Higher Ed maintains a drug-free workplace. 


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