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Sous Chef Required Jobs in Florida (NOW HIRING)

Woodfield Country Club

Sous Chef

Boca Raton, FL · On-site

$60 - $90/hr

Woodfield Boca Ratonis seeking an experienced Sous Chef forour state-of-the-art dining outlets. Our ... Prior experience as a la carte Chef, required * Strong kitchen management and Front of House ...

Mintex Technology

Sous Chef

Sarasota, FL · On-site

$55K - $60K/yr

Sous Chef Location: Sarasota, FL Duration: Permanent / Full Time Salary: $60K/Annual The ... Bilingual Spanish preferred, not required -- a plus for communicating with the kitchen team

The Golden Hog

Sous Chef

Key Biscayne, FL · On-site

$46K - $62K/yr

Open availability is required based on operational needs, including mornings, evenings, weekends ... Sous Chef - Benefits: * Weekly pay. * Free meal during each shift. * Medical, dental, and vision ...

Mother Wolf - Miami

Sous Chef

Miami, FL

$47K - $64K/yr

Position Summary The Sous Chef alongside the Executive Chef and Executive Sous Chef to manage daily ... Ability to work a flexible schedule including evenings, weekends, and holidays when required. This ...

Hampton Golf Inc.

Sous Chef

Alva, FL · On-site

$24 - $28/hr

When required to, the Sous Chef also fills in for and/or assists the line cooks to ensure that the kitchen runs smoothly. Duties and responsibilities * Maintains and develops client relationships and ...

Hampton Golf - River Hall Country Club

Sous Chef

Alva, FL · On-site

$24 - $28/hr

When required to, the Sous Chef also fills in for and/or assists the line cooks to ensure that the kitchen runs smoothly. Duties and responsibilities * Maintains and develops client relationships and ...

Mother Wolf - Miami

Sous Chef

Miami, FL · On-site

$65K - $75K/yr

Position Summary The Sous Chef alongside the Executive Chef and Executive Sous Chef to manage daily ... Ability to work a flexible schedule including evenings, weekends, and holidays when required. This ...

Hampton Golf Inc.

Sous Chef

Jacksonville, FL · On-site

$48K - $52K/yr

When required to, the Sous Chef also fills in for and/or assists the line cooks to ensure that the kitchen runs smoothly. Duties and responsibilities * Maintains and develops client relationships and ...

The Golden Hog

Sous Chef

Key Biscayne, FL · On-site

$46K - $62K/yr

Open availability is required based on operational needs, including mornings, evenings, weekends ... Sous Chef - Benefits: * Weekly pay. * Free meal during each shift. * Medical, dental, and vision ...

Food Provisions LLC

Sous Chef

Key Biscayne, FL · On-site

$46K - $62K/yr

Open availability is required based on operational needs, including mornings, evenings, weekends ... Sous Chef - Benefits: * Weekly pay. * Free meal during each shift. * Medical, dental, and vision ...

Woodfield Country Club

Sous Chef

Boca Raton, FL

$47K - $64K/yr

Woodfield Boca Raton is seeking an experienced Sous Chef for our state-of-the-art dining outlets ... Prior experience as a la carte Chef, required * Strong kitchen management and Front of House ...

Gecko Hospitality

Sous Chef

Miami, FL · On-site

$80K - $90K/yr

SOUS CHEF | Miami Florida An established hospitality group is seeking an experienced Sous Chef for ... Bilingual Spanish/English required. * Substantial high-volume restaurant experience. * Experience ...

Grand Living

Sous Chef

Coral Gables, FL · On-site

$47K - $64K/yr

Open availability. Weekends required. About Grand Living Grand Living is changing the way ... About the Position The Sous Chef is responsible to enhance the overall Resident experience by ...

Grand Living at Coral Gables

Sous Chef

Coral Gables, FL

$47K - $64K/yr

Open availability. Weekends required. About Grand Living Grand Living is changing the way ... About the Position The Sous Chef is responsible to enhance the overall Resident experience by ...

the Chef Agency

Sous Chef

Saint Petersburg, FL · On-site

$70K - $80K/yr

No Thriving restaurant group is looking for a Sous Chef to join the team at their upscale Italian ... High volume experience required Responsibilities: * Oversee all BOH operations at a high-volume ...

JF Restaurants at Hamlin House

Sous Chef

Orlando, FL · On-site

$70K - $75K/yr

Sous Chef Hamlin House | Orlando, FL | $70K-$75K Join the team at Hamlin House -- Orlando's newest ... Florida food safety certification required WHAT WE OFFER $70,000-$75,000 based on experience ...

Vicars Landing

Sous Chef

Ponte Vedra Beach, FL · On-site

$23/hr

Sous Chef Ponte Vedra Beach, FL Onsite About This Role Vicar's Landing is seeking a skilled and ... Degree not required if you have relevant skills or experience. How You'll Grow Here In your first ...

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Sous Chef Required information

What is the difference between Sous Chef Required vs Line Cook Required?

AspectSous Chef RequiredLine Cook Required
Credentials Culinary degree or equivalent experience Often no formal degree, culinary training preferred
Work Environment Kitchen leadership, supervising staff Food preparation on the line, following recipes
Employer Usage Restaurants, hotels, catering services Similar settings, often as entry to mid-level roles
Search Intent Comparing supervisory roles, qualifications Entry-level cooking positions, skills required

The main difference between Sous Chef Required and Line Cook Required lies in responsibilities and qualifications. A Sous Chef typically has leadership duties and may require culinary credentials, while a Line Cook focuses on food prep and execution. Understanding these distinctions helps job seekers find roles matching their experience and career goals.

What are popular job titles related to Sous Chef Required jobs in Florida?

For Sous Chef Required jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Sous Chef Required jobs in Florida look for?

The top searched job categories for Sous Chef Required jobs in Florida are:

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Infographic showing various Sous Chef Required job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 18% Part Time, and 2% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution.

Sous Chef

Woodfield Country Club

Boca Raton, FL • On-site

$60 - $90/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago

Job description

Woodfield Boca Ratonis seeking an experienced Sous Chef forour state-of-the-art dining outlets. Our resort offers five dining venues, each with a varied and unique dining experience to suit our members ranging from casual poolside bites to elaborate buffets and elegant dinners.


We are seeking a Culinary Professional who possesses strong culinary and managerial skills within a luxury high-volume resort or high-end restaurantenvironment. Must be creative, detail-oriented and have a strong passion for culinary arts. Prior experience as ana la carte Chef in a high volume, high quality environment preferred. Must have strong leadership, communication and organizational skills, and culinary degree preferred.


Woodfield Boca Ratonis seeking an experienced Sous Chef forour state-of-the-art dining outlets. Our resort offers five dining venues, each with a varied and unique dining experience to suit our members ranging from casual poolside bites to elaborate buffets and elegant dinners.


We are seeking a Culinary Professional who possesses strong culinary and managerial skills within a luxury high-volume resort or high-end restaurantenvironment. Must be creative, detail-oriented and have a strong passion for culinary arts. Prior experience as ana la carte Chef in a high volume, high quality environment preferred. Must have strong leadership, communication and organizational skills, and culinary degree preferred.


ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:

  • Prepares or directly supervises the daily preparation of all food items.

  • Responsible for the food production in all outlets of the club.

  • Consistently maintains standards of quality, cost, eye appeal and flavor of foods.

  • Creates menu specification with the Executive Chef.

  • Tastes all food items prepared prior to serving.

  • Creates “Specials”.

  • Creates new items for buffet and a la carte.

  • Plans weekly production lists.

  • Ensures all employees are following their schedules.

  • Communicates with the Chef on any club member feedback.

  • Ensures that all cooks are trained and understand our standards when working any type of station.

  • Ensures all food products received are of the highest quality.

  • Ensures that all employees follow checklists for their areas.

  • Ensures that all employees are following the highest sanitation standards.

  • Ensure that the receiving department is accepting only the highest quality


REQUIREMENTS

  • Culinary Degree preferred

  • Prior experience as a la carte Chef, required

  • Strong kitchen management and Front of House experience

  • Experience in a high volume, high quality hotel or high-end restaurant environment

  • Excellent communication skills


Woodfield Country Club proudly offers the following benefits:

  • ComplimentaryMeals in Employee Cafe

  • Employee Referral Bonus

  • Birthday Recognition

  • Employee Social Events

  • Direct Deposit

  • On-site Parking


In addition to the benefits noted above, all Full-Time, year-round employees will be eligibleto receive:

  • Medical Insurance

  • Dental Insurance

  • Vision Insurance

  • Company Paid Life Insurance

  • Supplemental Life Insurance

  • Voluntary Short Term Disability Insurance

  • Voluntary Long Term Disability Insurance

  • 401(k) Retirement Savings Plan with ClubMatch

  • Paid Vacation

  • Paid Personal Time Off

  • Paid Holidays


Woodfield Country Club is a private, luxury country club located in Boca Raton. Woodfield Country Club’s outstanding reputation is based on its commitment to excellence in the quality of services and experiences we offer. A career with Woodfield Country Club is an opportunity to learn from some of the best leaders in the private club industry. Recognized as a Platinum Club of America, we’re proud to provide a working environment characterized by teamwork and a commitment to service excellence.


Woodfield Country Club is a drug-free workplace and candidates must be able pass a pre-employment drug screen. EEOC


This is a management position
This is a full time position

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