Steward - Full Time
$17 - $18/hr
Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...
Steward - Full Time
$17 - $18/hr
Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...
Steward - Full Time
$17 - $18/hr
Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...
Steward - Full Time
$17 - $18/hr
Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...
Executive Steward / Stewarding Manager
Long Beach, CA · On-site
$76K - $85K/yr
Must know and assist with all supervisor/steward duties * Order and control inventory of all ... Lead all talent management initiatives including reviews, coaching, and disciplinary actions.
Executive Steward / Stewarding Manager
Long Beach, CA · On-site
$76K - $85K/yr
Must know and assist with all supervisor/steward duties * Order and control inventory of all ... Lead all talent management initiatives including reviews, coaching, and disciplinary actions.
Steward - Full Time
Ivins, UT · On-site
$17 - $18/hr
Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...
Steward - Full Time
Ivins, UT · On-site
$17 - $18/hr
Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...
The Manager - Stewarding is responsible for overseeing all stewarding operations within a high ... Supervise, direct, and motivate a team of 40-50 Steward I, Steward II, and contract labor team ...
The Manager - Stewarding is responsible for overseeing all stewarding operations within a high ... Supervise, direct, and motivate a team of 40-50 Steward I, Steward II, and contract labor team ...
Steward
Seattle, WA · On-site
$24.04/hr
This position reports to the Assistant Stewarding Manager. U.S. work authorization is required for this position. Key Elements of the Job * Clean and sanitize China, glass, and silver using the ...
Steward
Seattle, WA · On-site
$24.04/hr
This position reports to the Assistant Stewarding Manager. U.S. work authorization is required for this position. Key Elements of the Job * Clean and sanitize China, glass, and silver using the ...
Stewarding Manager
San Jose, CA · On-site
$82K - $86K/yr
POSITION SUMMARY Under the supervision of the Executive Chef, the Stewarding Manager is responsible for supervising and coordinating the activities of all hourly stewarding. MAIN RESPONSIBILITIES
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Stewarding Manager
San Jose, CA · On-site
$82K - $86K/yr
POSITION SUMMARY Under the supervision of the Executive Chef, the Stewarding Manager is responsible for supervising and coordinating the activities of all hourly stewarding. MAIN RESPONSIBILITIES
Steward
Palm Beach, FL · On-site
$14.50 - $19.75/hr
This position is part of the Stewarding team, reporting to Stewarding Management. What you will do: * Clean and sanitize china, glassware, silverware, pots, pans, and kitchen utensils utilizing ...
Steward
Palm Beach, FL · On-site
$14.50 - $19.75/hr
This position is part of the Stewarding team, reporting to Stewarding Management. What you will do: * Clean and sanitize china, glassware, silverware, pots, pans, and kitchen utensils utilizing ...
Assistant Steward
$13.50 - $18.25/hr
Communicate equipment failures or damage to the stewarding manager immediately. * Adhere to appropriate mis-end-place when storing equipment. * Ensuring that heating and cooling equipment is ...
Quick apply
Assistant Steward
$13.50 - $18.25/hr
Communicate equipment failures or damage to the stewarding manager immediately. * Adhere to appropriate mis-end-place when storing equipment. * Ensuring that heating and cooling equipment is ...
Assistant Steward
$13.50 - $18.25/hr
Communicate equipment failures or damage to the stewarding manager immediately. * Adhere to appropriate mis-end-place when storing equipment. * Ensuring that heating and cooling equipment is ...
Assistant Steward
$13.50 - $18.25/hr
Communicate equipment failures or damage to the stewarding manager immediately. * Adhere to appropriate mis-end-place when storing equipment. * Ensuring that heating and cooling equipment is ...
Steward
$14.25 - $19.50/hr
Reporting to the Stewarding Manager, you will support and provide excellent service within our culinary department. This high-volume position requires a passion for stewarding and culinary arts.
Steward
$14.25 - $19.50/hr
Reporting to the Stewarding Manager, you will support and provide excellent service within our culinary department. This high-volume position requires a passion for stewarding and culinary arts.
Stewarding Manager
Riverside, CA · On-site
The Stewarding Manager is responsible for leading all stewarding operations to ensure the highest standards of cleanliness, sanitation, organization, and operational support throughout all culinary ...
Stewarding Manager
Riverside, CA · On-site
The Stewarding Manager is responsible for leading all stewarding operations to ensure the highest standards of cleanliness, sanitation, organization, and operational support throughout all culinary ...
Steward
Fort Lauderdale, FL · On-site
$14.25 - $19.50/hr
Reporting to the Stewarding Manager, you will support and provide excellent service within our culinary department. This high-volume position requires a passion for stewarding and culinary arts.
Steward
Fort Lauderdale, FL · On-site
$14.25 - $19.50/hr
Reporting to the Stewarding Manager, you will support and provide excellent service within our culinary department. This high-volume position requires a passion for stewarding and culinary arts.
Assistant Steward
Savannah, GA · On-site
$13.50 - $18.25/hr
Communicate equipment failures or damage to the stewarding manager immediately. * Adhere to appropriate mis-end-place when storing equipment. * Ensuring that heating and cooling equipment is ...
Assistant Steward
Savannah, GA · On-site
$13.50 - $18.25/hr
Communicate equipment failures or damage to the stewarding manager immediately. * Adhere to appropriate mis-end-place when storing equipment. * Ensuring that heating and cooling equipment is ...
Steward
$14.25 - $19.50/hr
Reporting to the Stewarding Manager, you will support and provide excellent service within our culinary department. This high-volume position requires a passion for stewarding and culinary arts.
Steward
$14.25 - $19.50/hr
Reporting to the Stewarding Manager, you will support and provide excellent service within our culinary department. This high-volume position requires a passion for stewarding and culinary arts.
Stewarding Manager
$23 - $28/hr
The Executive Steward is responsible for overseeing the daily operations of the stewarding team to ensure exceptional cleanliness, sanitation, and organization within all kitchen and back-of-house ...
Stewarding Manager
$23 - $28/hr
The Executive Steward is responsible for overseeing the daily operations of the stewarding team to ensure exceptional cleanliness, sanitation, and organization within all kitchen and back-of-house ...
Stewarding Manager
New York, NY · On-site
$80K - $85K/yr
This role involves managing the stewarding team, maintaining equipment, ensuring compliance with health and safety standards, and supporting the culinary and food and beverage teams. ESSENTIAL ...
Quick apply
Stewarding Manager
New York, NY · On-site
$80K - $85K/yr
This role involves managing the stewarding team, maintaining equipment, ensuring compliance with health and safety standards, and supporting the culinary and food and beverage teams. ESSENTIAL ...
Dish Steward
Lake Ozark, MO · On-site
$13.50 - $16/hr
Report any maintenance or hazard issues to the chief steward / stewarding manager. * Assist in light food preparation as directed by manager or chef on duty. * Assist in serving food and beverages to ...
Dish Steward
Lake Ozark, MO · On-site
$13.50 - $16/hr
Report any maintenance or hazard issues to the chief steward / stewarding manager. * Assist in light food preparation as directed by manager or chef on duty. * Assist in serving food and beverages to ...
Lead Steward - Banquets
Las Vegas, NV · On-site
Responsible for transporting food from Banquet Kitchen, Pastry and Garde Manger to Banquet room ... Banquet Steward is part of the response team for biohazard clean up, OSHA regulations. * Inventory ...
Lead Steward - Banquets
Las Vegas, NV · On-site
Responsible for transporting food from Banquet Kitchen, Pastry and Garde Manger to Banquet room ... Banquet Steward is part of the response team for biohazard clean up, OSHA regulations. * Inventory ...
Responsible for transporting food from Banquet Kitchen, Pastry and Garde Manger to Banquet room ... Banquet Steward is part of the response team for biohazard clean up, OSHA regulations. * Inventory ...
Responsible for transporting food from Banquet Kitchen, Pastry and Garde Manger to Banquet room ... Banquet Steward is part of the response team for biohazard clean up, OSHA regulations. * Inventory ...
Steward Manager information
See salary details
$10.58 - $14.03
18% of jobs
$14.56 is the 25th percentile. Wages below this are outliers.
$14.03 - $17.48
46% of jobs
$19.17 is the 75th percentile. Wages above this are outliers.
$17.48 - $20.94
22% of jobs
$20.94 - $24.39
7% of jobs
$24.39 - $27.84
3% of jobs
$27.84 - $31.29
1% of jobs
$31.29 - $34.75
2% of jobs
$34.75 - $38.20
0% of jobs
$38.20 - $41.65
0% of jobs
$41.65 - $45.10
0% of jobs
$45.10 - $48.56
0% of jobs
$10
$25
$48
How much do steward manager jobs pay per hour?
As of Aug 15, 2026, the average hourly pay for steward manager in the United States is $25.75, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $19.71 per hour, depending on experience, location, and employer.
What are some common challenges faced by steward managers and how can they be addressed?
Steward Managers often face challenges related to maintaining high standards of cleanliness and organization in fast-paced kitchen environments, especially during peak service hours. Managing a large team of stewards with varying levels of experience can also be demanding, requiring strong leadership and effective communication. Implementing clear processes, ongoing training, and consistent feedback can help address these challenges and ensure smooth operations. Additionally, collaborating closely with chefs and other kitchen staff is essential for anticipating needs and resolving any issues quickly.
What is the difference between Steward Manager vs Steward?
| Aspect | Steward Manager | Steward |
|---|---|---|
| Responsibilities | Oversees cleaning, maintenance, and sanitation operations in hospitality or healthcare settings | Performs cleaning, dishwashing, and basic sanitation tasks |
| Required Credentials | High school diploma; experience in hospitality or sanitation; leadership skills | High school diploma or equivalent; basic cleaning skills |
| Work Environment | Supervisory role in kitchens, hotels, or hospitals | Frontline cleaning and dishwashing in similar settings |
| Employer & Industry Usage | Hotels, restaurants, healthcare facilities | Restaurants, catering services, hospitals |
The main difference between a Steward Manager and a Steward is that the Steward Manager supervises cleaning operations and manages staff, while the Steward performs the hands-on cleaning tasks. Both roles are essential in maintaining sanitation standards in hospitality and healthcare industries, but the Steward Manager holds a leadership position with additional responsibilities.
What are the key skills and qualifications needed to thrive as a steward manager?
To thrive as a Steward Manager, you need experience in hospitality operations, strong organizational skills, and a background in sanitation and inventory management, often supported by a degree or certification in hospitality management. Familiarity with inventory software, kitchen equipment, and HACCP or food safety certifications is typically required. Strong leadership, time management, and communication skills help you effectively supervise teams and coordinate with other departments. These skills ensure smooth kitchen operations, compliance with health standards, and efficient resource management in high-paced environments.
What is a steward manager?
Steward Managers are responsible for overseeing the cleanliness, organization, and maintenance of a restaurant, hotel, or cruise ship’s kitchen and dining areas. They manage a team of stewards and dishwashers, ensure that health and safety standards are met, and coordinate with chefs and other staff for smooth kitchen operations. Their duties often include inventory management, scheduling, and training staff to maintain high hygiene standards. The role is essential for ensuring that the back-of-house runs efficiently and complies with regulations.
More about Steward Manager jobs
What cities are hiring for Steward Manager jobs?
Cities with the most Steward Manager job openings:
What are the most commonly searched types of Steward jobs?
The most popular types of Steward jobs are:
What states have the most Steward Manager jobs?
States with the most job openings for Steward Manager jobs include:
What job categories do people searching Steward Manager jobs look for?
The top searched job categories for Steward Manager jobs are:
$17 - $18/hr
Full-time
Medical, Retirement
Re-posted yesterday
CoralTree Hospitality rating
7.3
Based on 6 frontline employees who took The Breakroom Quiz
Job description
Black Desert Resort, located in the stunning landscape of Southern Utah, offers a unique luxury experience with world-class accommodations, fine dining, championship golf, and premium event spaces. The Stewarding Department plays a crucial role in maintaining the highest standards of cleanliness, sanitation, and organization within the resort’s kitchens and banquet operations.
Job Summary:
The Steward at Black Desert Resort is responsible for ensuring the cleanliness and organization of all kitchen areas, equipment, and dishware. Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to operate efficiently. The Steward plays a critical role in maintaining sanitation standards and supporting a seamless culinary operation.
Job Specifications:
Onsite: Black Desert Resort
Shift & Schedule Availability: Year-Round / Full-Time
Pay Rate: $17 - $18/hr. This is the pay rate we reasonably expect to pay for this position. Individual compensation decisions are based on a variety of factors.
Why Join Us:
- Competitive Pay and Benefits: Comprehensive health insurance, 401K with company match, employee dining room, flexible time off, exclusive resort discounts, and employee complimentary hotel stay program
- Luxury Resort Environment: Be part of a world-class team focused on service and hospitality.
- Career Growth: Opportunities for professional development and advancement within the stewarding and food & beverage departments.
- Operate dishwashing machines to clean all dishes, glassware, silverware, and kitchen utensils efficiently.
- Ensure all kitchen workstations, floors, and equipment are cleaned and sanitized according to health and safety regulations.
- Assist in deep-cleaning kitchen areas, including ovens, grills, hoods, and drains.
- Collect and dispose of trash and recyclables, ensuring compliance with waste management policies.
- Restock and organize clean dishes, cookware, and utensils for the next service.
- Assist chefs and kitchen staff by maintaining an organized back-of-house environment.
- Monitor and replenish cleaning supplies, notifying supervisors of inventory needs.
- Uphold all food safety and sanitation standards, ensuring compliance with resort and state regulations.
- Support banquet and kitchen teams with equipment setup and breakdown as needed.
- Report any maintenance or safety concerns to management promptly.
- Attend mandatory orientations and trainings.
- Other duties as assigned.
- Previous dishwashing or stewarding experience in a resort, hotel, or restaurant setting preferred but not required.
- Knowledge of food safety and sanitation standards is a plus.
- Strong work ethic and attention to detail in a fast-paced environment.
- Ability to stand for extended periods, lift up to 50 lbs, and perform repetitive tasks.
- Comfortable working morning shifts, weekends, and holidays based on business needs.
- Ability to work independently and as part of a team to maintain a clean and efficient kitchen environment.
#blackdesertresort
What CoralTree Hospitality employees say
Pay
Hours and flexibility
Workplace
Get the full story on Breakroom
About CoralTree Hospitality
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
1,001 - 5,000 Employees
Headquarters location
Greenwood Village, CO, US
Year founded
2018