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Seasonal Pizza Chef Jobs (NOW HIRING)

Pizza Chef

Fort Worth, TX · On-site

$15.75 - $18.25/hr

Collaborate with the Executive Chef and culinary team on seasonal features and specials ... Experience in a pizza kitchen environment, preferably 2+ years * Ability to lift 25 pounds

Pizza Chef

New York, NY · On-site

$75K - $83K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Hire, train, mentor, and schedule the pizza team ... Collaborate with the Executive Chef on menu development, seasonal features, and special events.

Pizza Chef

Brentwood, CA · On-site

$22 - $28/hr

  • Medical

  • Retirement

Health plan for eligible employees Job Summary We are seeking a talented Pizza Chef to join our ... Create innovative menus according to the seasonal availability of ingredients and customer ...

Pizza Chef

Brentwood, CA · On-site

$22 - $28/hr

  • Medical

  • Retirement

Health plan for eligible employees Job Summary We are seeking a talented Pizza Chef to join our ... Create innovative menus according to the seasonal availability of ingredients and customer ...

Pizza Chef

Brentwood, CA · On-site

$22 - $28/hr

  • Medical

  • Retirement

Health plan for eligible employees Job Summary We are seeking a talented Pizza Chef to join our ... Create innovative menus according to the seasonal availability of ingredients and customer ...

The ideal candidate for this Pizza Chef has previous experience preparing wood-fired and brick oven ... seasonal food. Our mantra is "slow food....fast." Exit 4 is also highly focused on providing a ...

Pizza Chef

Mount Kisco, NY · On-site

$18 - $23/hr

The ideal candidate for this Pizza Chef has previous experience preparing wood-fired and brick oven ... and seasonal food. Our mantra is "slow foodfast." Exit 4 is also highly focused on providing a ...

Pizza Chef

Mount Dora, FL · On-site

$14.75 - $17/hr

The Pizza Bar is seeking a talented and creative Pizza Chef to lead our back-of-house operations ... Develop and execute innovative pizza recipes and seasonal menu items that align with our brand.

Head Pizza Chef

New York, NY

$75K - $83K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Head Pizza Chef | Brooklyn Brewery (1 Wythe) Reports To: Executive Chef Location: Brooklyn, NY ... Collaborate with the Executive Chef on menu development, seasonal features, and special events.

New

Head Pizza Chef

Brooklyn, NY · On-site

$75K - $83K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Head Pizza Chef | Brooklyn Brewery (1 Wythe) Reports To: Executive Chef Location: Brooklyn, NY ... Collaborate with the Executive Chef on menu development, seasonal features, and special events.

New

With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke's rich and soulful cooking ... seasonal antipasti and the exceptional pastas for which Funke is renowned. Many of the Roman ...

With Rome as the singular inspiration for Mother Wolf, Chef Evan Funke's rich and soulful cooking ... seasonal antipasti and the exceptional pastas for which Funke is renowned. Many of the Roman ...

Pizza Cook

Saint Paul, MN · On-site

$24 - $25/hr

You will be cooking and serving scratch made pizza from high quality and seasonal ingredients. If ... Chef - Maintain cleanliness and organization of the kitchen area - Oversee portion control to ...

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Seasonal Pizza Chef information

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How much do seasonal pizza chef jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for seasonal pizza chef in the United States is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $18.27 per hour, depending on experience, location, and employer.
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What cities are hiring for Seasonal Pizza Chef jobs?

Cities with the most Seasonal Pizza Chef job openings:

What are the most commonly searched types of Pizza Chef jobs?

The most popular types of Pizza Chef jobs are:

What states have the most Seasonal Pizza Chef jobs?

States with the most job openings for Seasonal Pizza Chef jobs include:

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Infographic showing various Seasonal Pizza Chef job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $36,235 per year, or $17.4 per hour.

Pizza Chef

Mira Vista Country Club

Fort Worth, TX • On-site

$15.75 - $18.25/hr

Full-time

Re-posted 22 days ago


Job description

Description:

Join a kitchen where creativity is always on the menu.


Mira Vista Country Club offers a unique, resort-style setting where culinary craft, hospitality, and community come together. Our team is made up of passionate, long-tenured professionals who take pride in what they create—bringing energy, flavor, and attention to detail to every dish we serve.


We’re looking for a Pizza Chef who sees the kitchen as both a workspace and a canvas. This is an opportunity for someone who enjoys working with high-quality ingredients, takes pride in technique, and loves the rhythm of a fast-paced, collaborative kitchen. From perfectly blistered crusts to thoughtful flavor combinations, your work will be front and center in creating memorable dining experiences for our members and guests.


If you’re inspired by great food, enjoy being part of a tight-knit team, and want to bring your creativity to a beautiful and dynamic environment, we’d love to connect with you.


Position Overview

As Pizza Chef, you will be responsible for developing, executing, and leading our wood-fired pizza program—from dough to finished pie. This is a hands-on role for a true craftsperson who values authenticity, consistency, and hospitality.


What We’re Looking For

  • A culinarian who takes pride in the craft of pizza making
  • Someone who thrives in a visible, member-facing role
  • A self-starter who wants to build something special from the ground up
  • Energy, personality, and a genuine love for engaging with guests

Key Responsibilities

  • Lead all aspects of the pizza program, including menu development and execution
  • Prepare and manage all dough production, fermentation, and scaling
  • Hand-stretch, top, and fire pizzas in a high-heat wood-burning oven
  • Maintain exceptional quality, consistency, and presentation standards
  • Engage with members during service—this is an interactive, guest-facing role
  • Manage mise en place, ingredient sourcing, and inventory for the program
  • Uphold cleanliness, organization, and food safety standards
  • Collaborate with the Executive Chef and culinary team on seasonal features and specials
Requirements:

Qualifications

  • Proven experience crafting hand-made pizzas from scratch (dough through bake)
  • Strong understanding of fermentation, hydration, and flour types
  • Experience working with wood-fired or high-temperature ovens preferred
  • Passion for artisanal food and traditional techniques
  • Comfortable working in an outdoorkitchen environment
  • Strong communication skills and a hospitality-driven mindset
  • Ability to work independently and take ownership of a program

Requirements

  • Experience in a pizza kitchen environment, preferably 2+ years
  • Ability to lift 25 pounds
  • Ability to stand for long periods
  • Ability to move pizza oven equipment and cart, approximately 200 pounds
  • Work in heat-related environment, outdoor natural elements.
  • Food handlers card