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Chef Driver Jobs (NOW HIRING)

Chef's Catering

Catering Chef

Spencerport, NY · On-site

$18 - $24/hr

... Chef's" procedures and the way we do things ● Strict cleanliness and sanitation as well as ... drivers license ● ServeSafe Certificate(willing to get it) ● Previous experience 3-5 years ...

Crimmins Residential Staffing

Chef

West Hartford, CT

$140K - $170K/yr

The past Chef is retiring after 20 years. The couple divides the year between West Hartford ... Valid driver's license * Willingness and ability to travel to Florida * Does not smoke * Fluent in ...

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How much do chef driver jobs pay per hour?

As of May 30, 2026, the average hourly pay for chef driver in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chef Driver, and why are they important?

To thrive as a Chef Driver, you need a solid background in food preparation and safety, a valid driver's license, and knowledge of routing and delivery logistics. Familiarity with commercial kitchen equipment, food storage systems, and navigation or delivery management apps is typically required. Strong time management, customer service, and multitasking skills help you stand out in this role. These skills ensure timely and safe delivery of high-quality food while maintaining customer satisfaction and operational efficiency.

How does a Chef Driver typically balance culinary responsibilities with driving and delivery tasks during a workday?

A Chef Driver is responsible for both preparing food and ensuring its timely delivery, which requires strong multitasking and time-management skills. Usually, the day starts with meal preparation, packaging, and quality checks, followed by organizing and loading deliveries. On the road, maintaining food safety and adhering to delivery schedules are key priorities. Chef Drivers often collaborate closely with kitchen staff and customer service teams to ensure orders are accurate and clients are satisfied. This dynamic role offers a unique blend of culinary creativity and logistical problem-solving, making it ideal for those who enjoy variety in their workday.

What are Chef Drivers?

Chef Drivers are professionals responsible for delivering food, ingredients, or prepared meals from restaurants, catering services, or meal delivery companies to customers. They often ensure that orders are accurate, food safety standards are maintained, and deliveries are timely. In some roles, Chef Drivers may also assist with loading and unloading food items and providing excellent customer service during deliveries.

What is the difference between Chef Driver vs Food Delivery Driver?

AspectChef DriverFood Delivery Driver
CredentialsValid driver's license, possibly food handling permitsValid driver's license, food safety knowledge often preferred
Work EnvironmentTransporting food from restaurants to customers, often in urban areasDelivering food orders directly to customers' homes or workplaces
Employer & IndustryRestaurants, catering services, food suppliersFood delivery platforms, restaurants, courier services
Common Search & ComparisonChef Driver vs Food Delivery Driver

While both roles involve driving and food transportation, a Chef Driver typically works for restaurants or catering services, handling food deliveries that may require special handling or timing. Food Delivery Drivers often work for third-party platforms, focusing on quick, individual deliveries to customers. The main difference lies in the employer type and scope of responsibilities.

More about Chef Driver jobs
What states have the most Chef Driver jobs? States with the most job openings for Chef Driver jobs include:
What job categories do people searching Chef Driver jobs look for? The top searched job categories for Chef Driver jobs are:
Chef Driver jobs near you
Infographic showing various Chef Driver job openings in the United States as of May 2026, with employment types broken down into 11% As Needed, 33% Full Time, 11% Part Time, 11% Temporary, and 34% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Catering Chef

Chef's Catering

Spencerport, NY • On-site

$18 - $24/hr

Full-time

Retirement, PTO

Posted 21 days ago

Job description

Responsiblities:

● Position requires flexibility as well as versatility

● Must be reliable and responsible for your own transportation

● Capable of driving company vehicles including operating food trucks(mobile for on site events)

● Strong Knife, Cooking skills

● Ability to be coachable, trained on “Chef’s” procedures and the way we do things

● Strict cleanliness and sanitation as well as organization

● Capable of managing themselves as well as others if asked to(on-site)

● Putting away orders

● Capable of firing jobs

● Rotating/FIFO procedures

● Working seamlessly with Chef/ Chef De Cuisine on production

● Capable of working in cooperation with front of the house coordinator and or point of contact on catering events

● Communicating with Chef concerning management of inventory and ordering

● Responsible for checklist, required food as well as equipment for on site events

● Work with kitchen staff to guarantee planning(logistics), coordination, and execution of BEOs

● Capable of closing kitchen down properly

● Taking inniative, recognizing (doing without being asked) in day to day work from filling in with cleanup/ garbage/ dishes etc. willing to help where you are needed

Qualifications:

● Clean drivers license

● ServeSafe Certificate(willing to get it)

● Previous experience 3-5 years

Availability:

● Open Availability(nights/ weekends)