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Hotel Breakfast Chef Jobs (NOW HIRING)

Hilton Garden Inn Ogden Utah

Breakfast Chef

Ogden, UT · On-site

$14.25 - $18.50/hr

Imagine the excitement of working on-site at our stunning hotel, where you are surrounded by the ... YOUR DAY AS BREAKFAST CHEF Your day-to-day experience as a Breakfast Chef is filled with thrilling ...

Hilton Garden Inn Ogden Utah

Breakfast Chef

Ogden, UT · On-site

$14.25 - $18.50/hr

Imagine the excitement of working on-site at our stunning hotel, where you are surrounded by the ... YOUR DAY AS BREAKFAST CHEF Your day-to-day experience as a Breakfast Chef is filled with thrilling ...

MKM Hotels

AM Breakfast Cook

Beaverton, OR · On-site

$15 - $19.75/hr

... or chef in a hotel, restaurant, or similar setting - Knowledge of food preparation, cooking ... mandatory Breakfast Shift: 5:30 AM - 11:30 AM We pride ourselves on fostering a positive and ...

THE UMSTEAD HOTEL & SPA

Culinary Breakfast Cook

Cary, NC · On-site

$20 - $21/hr

The Herons Cook must always represent the Executive Chef's core values of Quality, sanitation and ... All employees must maintain a neat, clean and well-groomed appearance per The Umstead Hotel ...

THE UMSTEAD HOTEL & SPA

Culinary Breakfast Cook

Cary, NC · On-site

$19 - $20/hr

The Herons Cook must always represent the Executive Chef's core values of Quality, sanitation and ... All employees must maintain a neat, clean and well-groomed appearance per The Umstead Hotel ...

Soho Grand Hotel

Sous Chef

New York, NY

$70K - $75K/yr

This is a hands-on role within a high-volume, multi-outlet hotel kitchen, supporting breakfast ... Working closely with the Executive Chef and Chef de Cuisine, the Sous Chef will help drive ...

the Chef Agency

Head Chef

East Burke, VT · On-site

$75K - $80K/yr

Not a traditional hotel chef * responsible to mentor and help develop the team * Lead all day-to-day kitchen operations across multiple meal periods (breakfast, après-ski, dinner, events) * Maintain ...

The Roxy Hotel

Sous Chef

New York, NY · On-site

$70K - $75K/yr

The Sous Chef will work closely with the Executive Chef to maintain and continually improve kitchen ... The Roxy Hotel is a busy hotel serving a sophisticated clientele with breakfast, lunch, dinner, in ...

VUE VENTURES LLC

AM Breakfast Cook

Beaverton, OR

$15 - $19.75/hr

... or chef in a hotel, restaurant, or similar setting - Knowledge of food preparation, cooking ... mandatory Breakfast Shift: 5:30 AM - 11:30 AM We pride ourselves on fostering a positive and ...

B Hospitality Corp

Hotel Executive Chef

Miami, FL · On-site

$68K - $94K/yr

We are looking for a talented Hotel Executive Chef to join our Brickell team! WHY BUTLER ... Provided breakfast, lunch, and dinner shift meals * Culinary uniforms * Growth and development ...

Pfister Hotel

Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

As a Sous Chef at The Pfister Hotel, you will be responsible for preparing and cooking menu items ... hotel kitchen environment. · Strong knowledge of breakfast and lunch service operations. · ...

The Pfister Hotel

Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

As a Sous Chef at The Pfister Hotel, you will be responsible for preparing and cooking menu items ... or hotel kitchen environment. Strong knowledge of breakfast and lunch service operations.

The Pfister Hotel

Sous Chef

Milwaukee, WI · On-site

$49K - $66K/yr

As a Sous Chef at The Pfister Hotel, you will be responsible for preparing and cooking menu items ... or hotel kitchen environment. Strong knowledge of breakfast and lunch service operations.

The Pfister Hotel

Sous Chef

Milwaukee, WI

$49K - $66K/yr

As a Sous Chef at The Pfister Hotel, you will be responsible for preparing and cooking menu items ... hotel kitchen environment. * Strong knowledge of breakfast and lunch service operations.

Crimmins Residential Staffing

Chef

West Hartford, CT · On-site

$140K - $170K/yr

Breakfast at approximately 6:30 AM, with the option to start the day later in coordination with the ... Beautiful hotel accommodation on the island and travel home for breaks are provided. CULINARY FOCUS ...

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Hotel Breakfast Chef information

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How much do hotel breakfast chef jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for hotel breakfast chef in the United States is $13.78, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $15.14 per hour, depending on experience, location, and employer.

What are some common challenges faced by Hotel Breakfast Chefs during busy service periods?

Hotel Breakfast Chefs often encounter the challenge of managing high volumes of orders within a short time frame, especially during peak breakfast hours. Maintaining consistency in food quality and presentation while working quickly is essential, as guests expect prompt and satisfying meals. Additionally, coordinating with kitchen assistants and front-of-house staff requires strong communication to ensure that dietary requests and buffet replenishments are handled efficiently. Adapting to last-minute changes, such as special guest requests or unexpected inventory shortages, is also a regular part of the role.

What is the difference between Hotel Breakfast Chef vs Hotel Line Cook?

AspectHotel Breakfast ChefHotel Line Cook
CredentialsFood safety certification, culinary trainingFood safety certification, culinary training
Work EnvironmentHotel kitchens, breakfast serviceHotel kitchens, various meal services
Employer & Industry UsageHotels, resorts, hospitality industryHotels, restaurants, hospitality industry
Common Search & ComparisonYesYes

The Hotel Breakfast Chef specializes in preparing breakfast menus in hotel settings, focusing on morning service. The Hotel Line Cook has a broader role, preparing various meals throughout the day. While both roles require culinary skills and food safety certifications, the Breakfast Chef's focus is specific to breakfast service in a hotel environment, making it a more specialized position compared to the general line cook role.

What are the key skills and qualifications needed to thrive as a Hotel Breakfast Chef, and why are they important?

To thrive as a Hotel Breakfast Chef, you need strong culinary skills, familiarity with breakfast cuisine, and often a culinary qualification or relevant experience in a hospitality kitchen. Expertise in using commercial kitchen equipment, food safety certifications (such as ServSafe), and proficiency with inventory or ordering systems are typically required. Excellent time management, teamwork, and customer service skills help create a positive dining experience and efficient kitchen operations. These skills ensure consistently high food quality, guest satisfaction, and a smoothly run breakfast service in a hotel environment.

What does a Hotel Breakfast Chef do?

A Hotel Breakfast Chef is responsible for preparing and cooking breakfast dishes for hotel guests, often during early morning hours. Their duties include setting up the breakfast buffet, ensuring food safety and quality standards are met, and accommodating special dietary requests. They may also manage kitchen inventory, coordinate with other kitchen staff, and maintain a clean work environment. This role requires strong organizational skills, time management, and the ability to work efficiently under time constraints.
More about Hotel Breakfast Chef jobs
What job categories do people searching Hotel Breakfast Chef jobs look for? The top searched job categories for Hotel Breakfast Chef jobs are:
Hotel Breakfast Chef jobs near you

Breakfast Chef

Hilton Garden Inn Ogden Utah

Ogden, UT • On-site

$14.25 - $18.50/hr

Part-time

PTO

Posted 23 days ago

Job description

We are seeking a passionate and talented part-time Breakfast Chef to join our dynamic team at Hilton Garden Inn Ogden Utah! Imagine the excitement of working on-site at our stunning hotel, where you are surrounded by the breathtaking beauty of Ogden, Utah. This is not just any ordinary cooking job. We are committed to delivering exceptional customer experiences. As a cook, you're at the heart of our guests' morning routines, ensuring they start their day with a scrumptious and unforgettable meal. If this sounds like the job for you, keep reading to learn more!


THE BASICS

Pay: We offer competitive pay dependent on experience and kitchen expertise.

Schedule: This part-time cook position typically works 5 am - 12 pm, with the expectation to have weekend and holiday availability.

Benefits: We proudly provide PTO and membership in the Hilton travel program.

Don't miss out on this thrilling opportunity to showcase your culinary skills and be part of a customer-focused culture! Apply now and embark on a career that ignites your culinary passion like never before!


YOUR DAY AS BREAKFAST CHEF

Your day-to-day experience as a Breakfast Chef is filled with thrilling challenges and rewarding moments, as you bring your culinary expertise to the breakfast table. Each morning, you embark on a journey of culinary excellence, with the responsibility of preparing and cooking a variety of breakfast items to perfection. In this kitchen position, you masterfully craft delicious dishes that energize our guests for their day ahead. You collaborate with a passionate and high-performing team, supporting each other to deliver exceptional experiences for our guests. Your attention to detail and ability to multitask ensures that breakfast service runs smoothly and efficiently. Since you are a morning person with a passion for culinary arts and enjoy the thrill of a fast-paced environment, join us as a Breakfast Cook! Get ready to start your day with excitement and create breakfast experiences that guests cherish.


REQUIREMENTS FOR BREAKFAST CHEF

Do you have excellent people skills? Are you cheerful in the morning? Can you provide superior customer service? If yes, you might just be perfect for this cooking position! We also require:

  • Passion for cooking
  • Upbeat attitude
  • Attention to detail
  • 1 year of breakfast cook experience

LEARN A LITTLE ABOUT US: HILTON GARDEN INN OGDEN UTAH

Hilton Garden Inn Ogden offers a prime location less than a mile from historic Union Station, with quick access to I-15, restaurants, and entertainment. Guests love our indoor pool and whirlpool where they can relax and unwind after a long day of exploring. For those seeking outdoor adventure, we're just a 20-minute drive from Snowbasin for hiking or skiing. And when it comes to dining, we've got guests covered with delicious breakfast and dinner served in the Great American Grill, and snacks available 24/7 in the Pavilion Pantry.

It's not just our amazing amenities that make us special - we're also proud to be a part of the Hilton family, which has been named the #1 place to work three years in a row! So if you're looking for a career in hospitality, there's no better place to start than with us. Come join our team and experience all the perks of working for a top-rated hotel brand!


WE CAN'T WAIT TO HEAR FROM YOU!

Embark on this culinary adventure and seize the opportunity to be part of a flexible and customer-focused culture. Apply now with our quick mobile-enabled application and start your journey with us!


Job Posted by ApplicantPro