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Personal Chef Jobs in Delaware (NOW HIRING)

Sous Chef

Wilmington, DE · On-site

$58K - $74K/yr

Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and passionate sous chef to join our culinary team! Next day pay: Work today, get paid tomorrow with our ...

Sous Chef

Millsboro, DE · On-site

$43K - $59K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

Sous Chef

Lewes, DE · On-site

$49K - $67K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

Sous Chef

Rehoboth Beach, DE · On-site

$48K - $65K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

Sous Chef

Lewes, DE · On-site

$49K - $67K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

Sous Chef

Rehoboth Beach, DE · On-site

$48K - $65K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

$48K - $64K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

Sous Chef

Rehoboth Beach, DE · On-site

$48K - $65K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

Sous Chef

Rehoboth Beach, DE · On-site

$48K - $65K/yr

Description: • Supervise all back of house employees • Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost • Assist chef in planning menus, ordering ...

Sous Chef

Wilmington, DE · On-site

$48K - $65K/yr

Works with the Executive Chef to ensure the highest quality food products in accordance with HRA's standards. This position reports to the Executive Chef and may be required to supervise other staff ...

Sous Chef - Dining

Wilmington, DE · On-site

$48K - $65K/yr

The Sous Chef will ensure the daily processes of the kitchen are maintained at a high level to meet members expectations. A Sous Chef is responsible for providing supportive leadership to kitchen ...

Sous Chef

Wilmington, DE · On-site

$48K - $65K/yr

Works with the Executive Chef to ensure the highest quality food products in accordance with HRA's standards. This position reports to the Executive Chef and may be required to supervise other staff ...

Sous Chef

Wilmington, DE · On-site

$48K - $65K/yr

Works with the Executive Chef to ensure the highest quality food products in accordance with HRA's standards. This position reports to the Executive Chef and may be required to supervise other staff ...

Sous Chef - Dining

Wilmington, DE · On-site

$48K - $65K/yr

The Sous Chef will ensure the daily processes of the kitchen are maintained at a high level to meet members expectations. A Sous Chef is responsible for providing supportive leadership to kitchen ...

Sous Chef - Dining

Wilmington, DE · On-site

$48K - $65K/yr

The Sous Chef will ensure the daily processes of the kitchen are maintained at a high level to meet members expectations. A Sous Chef is responsible for providing supportive leadership to kitchen ...

Sous Chef - Dining

Wilmington, DE · On-site

$48K - $65K/yr

The Sous Chef will ensure the daily processes of the kitchen are maintained at a high level to meet members expectations. A Sous Chef is responsible for providing supportive leadership to kitchen ...

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Executive Chef

Wyoming, DE · On-site

$50K - $70K/yr

The Executive Chef will lead a small culinary team of 1-5 staff, overseeing all kitchen operations with a focus on menu adaptation and customization to enhance the dining experience. This role ...

Sous Chef

Dover, DE

$50K - $67K/yr

As the Sous Chef you will assist the Executive Chef in managing a team of culinary professionals by crafting a positive environment that encourages ownership and accountability with leadership ...

Sous Chef

Dover, DE · On-site

$50K - $67K/yr

As the Sous Chef you will assist the Executive Chef in managing a team of culinary professionals by crafting a positive environment that encourages ownership and accountability with leadership ...

Chef EZME is seeking dedicated and detail-oriented Line Cooks to join our opening kitchen team. Our menu is inspired by coastal Mediterranean cuisine, focusing on fresh ingredients, bold flavors, and ...

Showing results 41-60

Personal Chef information

See Delaware salary details

$19.5K

$69.7K

$151.1K

How much do personal chef jobs pay per year?

As of Sep 2, 2026, the average yearly pay for personal chef in Delaware is $69,733.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $90,100.00 per year, depending on experience, location, and employer.

What is a personal chef?

Personal Chefs plan and prepare meals for their clients. Some cook in their clients' homes or offices, while others work in a professional kitchen or their own kitchen and transport the meals to their clients. In this role, you may work for just one client or have several clients at the same time. Your job duties include discussing meal preferences and dietary restrictions with your client, shopping for ingredients, and preparing the meals. If you cook in your client's home, you are also responsible for cleaning up and putting away kitchen tools. Personal Chefs may cook meals a few times a week or every day, depending on their client's contract expectations.

What are the key skills and qualifications needed to thrive as a personal chef?

To thrive as a Personal Chef, you need advanced culinary skills, menu planning expertise, and relevant food safety certifications such as ServSafe. Familiarity with kitchen equipment, inventory management software, and dietary tracking tools is often required. Strong communication, adaptability, and discretion help build client trust and accommodate diverse preferences. These skills ensure personalized, high-quality service and client satisfaction in a highly customized culinary environment.

What are some common challenges personal chefs face when managing multiple clients?

Personal Chefs often juggle varying dietary preferences, schedules, and kitchen environments across different clients. One of the main challenges is efficiently planning menus and grocery shopping to accommodate unique tastes, allergies, and nutritional needs. Additionally, adapting quickly to unfamiliar kitchens and maintaining high food quality under time constraints requires strong organizational skills. Building clear communication with clients helps set expectations and ensures satisfaction.

What is the difference between Personal Chef vs Private Chef?

AspectPersonal ChefPrivate Chef
CredentialsCulinary degree or certification often preferredSimilar credentials, often with additional experience in luxury settings
Work EnvironmentPrepares meals in clients' homes or for eventsWorks exclusively in private households or estates
Employer & IndustryServes individual clients, families, or small groupsEmployed by wealthy individuals or families for ongoing service
Search & Comparison IntentOften searched for personal meal services or custom meal prepOften searched for exclusive household or estate dining services

Both Personal Chefs and Private Chefs prepare customized meals for clients, often in private settings. The main difference lies in the scope: Personal Chefs typically serve multiple clients or families, while Private Chefs work exclusively for a single household or estate. Credentials and work environments are similar, but the Private Chef role is more specialized for high-end, long-term household employment.

How much do personal chefs get paid?

Personal chefs typically earn between $40,000 and $80,000 annually, depending on experience, location, and client base. Many work on an hourly rate, which can range from $25 to $75 per hour, and may include additional fees for special services or travel.

How much does a personal chef earn?

The average annual salary for a personal chef ranges from $40,000 to $80,000, depending on experience, location, and client base. Personal chefs often charge hourly rates between $25 and $100, and income can increase with specialized skills or working for high-net-worth clients.

Is there a demand for personal chefs?

Yes, there is ongoing demand for personal chefs as more individuals seek customized, in-home dining experiences. The profession is growing due to increased interest in healthy, specialized, and convenient meal preparation, often requiring culinary skills and client-specific dietary knowledge.

What are the most commonly searched types of Personal Chef jobs in Delaware?

The most popular types of Personal Chef jobs in Delaware are:

What are popular job titles related to Personal Chef jobs in Delaware?

For Personal Chef jobs in Delaware, the most frequently searched job titles are:

What job categories do people searching Personal Chef jobs in Delaware look for?

The top searched job categories for Personal Chef jobs in Delaware are:

What cities in Delaware are hiring for Personal Chef jobs?

Cities in Delaware with the most Personal Chef job openings:

What are popular job titles related to Personal Chef jobs in DE?

For Personal Chef jobs in DE, the most frequently searched job titles are:

Infographic showing various Personal Chef job openings in Delaware as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 20% Part Time, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $69,733 per year, or $33.5 per hour.

$58K - $74K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago


Acts Retirement-Life Communities rating

6.9

Company rating: 6.9 out of 10

Based on 76 frontline employees who took The Breakroom Quiz

48th of 245 rated social care providers


Job description

Overview

Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and passionate sous chef to join our culinary team!

Next day pay: Work today, get paid tomorrow with our PayActiv benefit!

We strongly believe in providing our team members with great benefits, such as tuition reimbursement, commuter benefits, scholarship awards, professional development programs, university partnerships, referral and discount programs, appreciation events, wellness initiatives, and much more!

Acts is currently seeking qualified candidates for our Sous Chef position.

In this role, you will be responsible for overseeing food preparation and cooking in all production environments. Directs and supports the day-to-day operations and supervises the food production and sanitation staff. Assists with the hiring and training of new kitchen staff. Responsible for the daily duties in the absence of the Executive Chef. Takes charge of kitchen opening, closing, and other side duties as directed by the Executive Chef. Participates in inventory, development of par sheets, and places food and supply orders.

Requirements

The ideal candidate will meet the following requirements:

  • High school diploma or equivalent
  • Minimum of four years' progressive responsibility in a full-service restaurant, catering, healthcare, country club/hotel, or cruise line environment
  • ServeSafe Certification (preferred)
  • Experienced in all cooking stations and methods

Team members are eligible for a generous benefit package including health benefits (medical, prescription, dental and vision), flexible spending accounts, life insurance, disability programs, 401(k) plan (with 4% company match after one year of employment), paid time off and holidays, and much more! Eligibility may vary based on status.

For more information or to apply, visit us at www.acts-jobs.org and join our Talent Network to receive e-mail alerts with new job opportunities that match your interests!

Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing. The Acts family proudly consists of 28 communities in 9 states, and over 8,500 team members. Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Our team members are inspired by a culture of Loving-Kindness, and we are fully committed to appreciating the array of backgrounds and talents demonstrated by our team members.

Acts is an equal opportunity employer that is committed to diversity and inclusion in the workplace. Qualified applicants will receive consideration for employment without regard to race, color, religion, age, gender, gender identity or expression, sexual orientation, marital status, national origin, non-disqualifying disability, veteran status, or any other characteristic protected by law. Acts is committed to providing reasonable accommodations for candidates with disabilities in our hiring process.

Pay Range$58,350.00 - $74,463.00 / year. Starting rate will vary based on skills and experience.Employment Type: FULL_TIME

What Acts Retirement-Life Communities employees say

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Benefits

Hours and flexibility

Workplace

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About Acts Retirement Life Communities

Sourced by ZipRecruiter

Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing. The Acts family proudly consists of 28 communities in 9 states, and over 8,500 team members. Acts provides residents with a lifestyle that includes on-campus conveniences, services, and amenities such as casual and fine dining venues, beauty salons, fitness centers, security, healthcare, activity programs, and much more. Our team members are inspired by a culture of Loving-Kindness, and we are fully committed to appreciating the array of backgrounds and talents demonstrated by our team members.

Industry

Health care and social assistance

Company size

5,001 - 10,000 Employees

Headquarters location

Fort Washington, PA, US

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