Sous Chef
$48K - $65K/yr
We are a company that believes in the fundamental truth that no task is too great and no detail too ... We strive, one guest at a time, to offer a complete and rewarding hospitality experience. Platinum ...
$48K - $65K/yr
We are a company that believes in the fundamental truth that no task is too great and no detail too ... We strive, one guest at a time, to offer a complete and rewarding hospitality experience. Platinum ...
$48K - $65K/yr
We are a company that believes in the fundamental truth that no task is too great and no detail too ... We strive, one guest at a time, to offer a complete and rewarding hospitality experience. Platinum ...
$48K - $65K/yr
We are a company that believes in the fundamental truth that no task is too great and no detail too ... We strive, one guest at a time, to offer a complete and rewarding hospitality experience. Platinum ...
Quick apply
$48K - $65K/yr
We are a company that believes in the fundamental truth that no task is too great and no detail too ... We strive, one guest at a time, to offer a complete and rewarding hospitality experience. Platinum ...
Wilmington, DE · On-site
$48K - $65K/yr
Sous Chef - La Fia | Wilmington, Delaware La Fia, Wilmington's acclaimed chef-driven restaurant, is seeking an experienced Sous Chef to join our culinary team. A two-time James Beard Award ...
Quick apply
Wilmington, DE · On-site
$48K - $65K/yr
Sous Chef - La Fia | Wilmington, Delaware La Fia, Wilmington's acclaimed chef-driven restaurant, is seeking an experienced Sous Chef to join our culinary team. A two-time James Beard Award ...
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
Wilmington, DE · On-site
$48K - $65K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and ... Experience preparing catered events and presenting foods for special events desirable * Relevant ...
Rehoboth Beach, DE · On-site
$69K - $95K/yr
Chefs support the General Manager by implementing business objectives through a robust sales-based focus and constant development of their team. Chef Managers help build the unit's business strategy ...
Rehoboth Beach, DE · On-site
$69K - $95K/yr
Chefs support the General Manager by implementing business objectives through a robust sales-based focus and constant development of their team. Chef Managers help build the unit's business strategy ...
Wilmington, DE · On-site
Our Pasta Chefs will follow the direction of our Chefs to prepare dishes that will delight our guests! If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We ...
Quick apply
Wilmington, DE · On-site
Our Pasta Chefs will follow the direction of our Chefs to prepare dishes that will delight our guests! If you are a motivated, energetic, hard-working self-starter than we want to meet with you! We ...
Be Seen First
Wilmington, DE · On-site
$60K - $70K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Butchering experience preferred * Scratch Kitchen Experience preferred If you are seeking a ...
Quick apply
Be Seen First
Wilmington, DE · On-site
$60K - $70K/yr
Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by ... Butchering experience preferred * Scratch Kitchen Experience preferred If you are seeking a ...
$48K - $65K/yr
Supervise all back of house employees Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost Assist chef in planning menus, ordering supplies, and keeping ...
$48K - $65K/yr
Supervise all back of house employees Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost Assist chef in planning menus, ordering supplies, and keeping ...
$48K - $65K/yr
Supervise all back of house employees Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost Assist chef in planning menus, ordering supplies, and keeping ...
$48K - $65K/yr
Supervise all back of house employees Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost Assist chef in planning menus, ordering supplies, and keeping ...
Rehoboth Beach, DE · On-site
$48K - $65K/yr
Supervise all back of house employees Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost Assist chef in planning menus, ordering supplies, and keeping ...
Rehoboth Beach, DE · On-site
$48K - $65K/yr
Supervise all back of house employees Uses labor dollars and menu costing programs to assist chef with controlling labor and food cost Assist chef in planning menus, ordering supplies, and keeping ...
Wilmington, DE · On-site
$58K - $74K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... Experienced in all cooking stations and methods Team members are eligible for a generous benefit ...
Wilmington, DE · On-site
$58K - $74K/yr
Overview Enjoy being a chef, but tired of the late hours? We are currently seeking a dedicated and ... Experienced in all cooking stations and methods Team members are eligible for a generous benefit ...
Newark, DE · On-site
$65K - $75K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for ... experience in a management position * Working kitchen knowledge--butchering and portion control
Newark, DE · On-site
$65K - $75K/yr
Our Sous Chefs are responsible for creating a positive environment that sets the expectations for ... experience in a management position * Working kitchen knowledge--butchering and portion control
Newark, DE · On-site
$65K - $75K/yr
Our Sous Chefs must be able to remain calm and composed in high pressure situations ... experience in a management position * Working kitchen knowledge--butchering and portion control
Quick apply
Newark, DE · On-site
$65K - $75K/yr
Our Sous Chefs must be able to remain calm and composed in high pressure situations ... experience in a management position * Working kitchen knowledge--butchering and portion control
Newark, DE · On-site
$65K - $75K/yr
Our Sous Chefs must be able to remain calm and composed in high pressure situations ... experience in a management position * Working kitchen knowledge-butchering and portion control * Be ...
Newark, DE · On-site
$65K - $75K/yr
Our Sous Chefs must be able to remain calm and composed in high pressure situations ... experience in a management position * Working kitchen knowledge-butchering and portion control * Be ...
$10.10 - $13.25
4% of jobs
$13.25 - $16.40
18% of jobs
$16.80 is the 25th percentile. Wages below this are outliers.
$16.40 - $19.55
23% of jobs
The median wage is $20.84 / hr.
$19.55 - $22.70
12% of jobs
$22.70 - $25.85
11% of jobs
$28.71 is the 75th percentile. Wages above this are outliers.
$25.85 - $29
8% of jobs
$29 - $32.15
7% of jobs
$32.15 - $35.30
5% of jobs
$35.30 - $38.45
4% of jobs
$38.45 - $41.60
5% of jobs
$41.60 - $44.75
2% of jobs
$10
$24
$44
| Aspect | No Experience Chef | Line Cook |
|---|---|---|
| Required Credentials | None or minimal; culinary school not mandatory | Typically some culinary training or experience preferred |
| Work Environment | Entry-level kitchen, learning-focused | Fast-paced kitchen, specific station responsibilities |
| Employer Usage | Restaurants hiring beginners, training roles | Established kitchens, requiring some skills |
| Common Search Intent | Starting a culinary career, entry-level roles | Seeking kitchen positions with some experience |
While a No Experience Chef is an entry-level role suitable for beginners with little to no culinary background, a Line Cook typically requires some prior experience or training. The No Experience Chef focuses on learning and skill development, often in training environments, whereas a Line Cook is responsible for specific kitchen stations in a busy restaurant. Both roles are essential in the culinary industry but differ mainly in experience requirements and responsibilities.
Working as a chef requires you to exhibit exceptional time management skills, the ability to communicate with staff, and impeccable organization skills. As an entry-level chef with no experience, you help the cook with food preparation and perform other kitchen duties for the restaurant. Your first job in a kitchen is as a line cook. In this position, you prepare orders as they come into the kitchen. The Sous Chef gives you a job, such as salad prep or working the fryer, and you work solely in that area for the shift. Other responsibilities include maintaining a clean workspace, practicing safe food handling guidelines, and communicating with other kitchen staff.
The most popular types of Chef jobs in Delaware are:
For No Experience Chef jobs in Delaware, the most frequently searched job titles are:
The top searched job categories for No Experience Chef jobs in Delaware are:
Cities in Delaware with the most No Experience Chef job openings:

$48K - $65K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 9 days ago
Platinum Dining Group is a full-service hospitality group based in northern Delaware & Chester County Pennsylvania. Seven restaurants, an "any event" catering company, and a fine-goods retail market all reside under the PDG umbrella. We are a company that believes in the fundamental truth that no task is too great and no detail too small. We strive, one guest at a time, to offer a complete and rewarding hospitality experience.
Platinum Dining Group is offering a great opportunity for aspiring chefs!
For those passionate about culinary arts and looking to grow your skills even further, this could be the perfect opportunity for you! We are accepting strong candidates who are current Sous Chefs interested in a growth career path of Sous Chef to Executive Chef.
We are a multi-concept hospitality group with 7 full-service restaurants located in northern Delaware and in Kennett Square, Pennsylvania. We also have a specialty market and Platinum Events catering.
Serious career-minded kitchen professionals with experience in full service, upscale, high volume cuisine are encouraged to apply.
A few of our Sous Chef's responsibilities:
Are you Qualified?
Benefits for management positions:
Management work schedules are 5-day workweeks. All of these benefits within a positive and fun work environment in our award-winning restaurants.
Apply now!
PDG encourages candidates with a passion for food and hospitality to apply now!
Sourced by ZipRecruiter
201 - 500 Employees
Wilmington, DE, US