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Part Time Line Cook Jobs (NOW HIRING)

Join the Old Town Pub in Bordentown, NJ, as our next part-time Line Cook - Chef , where your passion and skill will elevate every plate! WHAT'S IN IT FOR YOU? You will be rewarded with a fantastic ...

We are looking for a reliable, motivated Part-Time Line Cook to join our team. Requirements: * Some previous line cook experience. * Must have reliable transportation * Must be available part-time, ...

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Line Cook

Five Points, SC · On-site

$15/hr

14/hr Looking for a part time line cook, with opportunites of going full time. We want a line cook that can prepare food to the chef's specifications. Line cook duties will consist of assisting the ...

Line Cook - Part Time

Columbia, MO · On-site

$15 - $20/hr

Job Title: Part Time Line Cook Join the dynamic and vibrant team at Highball! We are currently seeking a dedicated and passionate individual to fill our Line Cook position. Responsibilities:

Line Cook - Chef

Bordentown, NJ · On-site

$18 - $20/hr

Join the Old Town Pub in Bordentown, NJ, as our next part-time Line Cook - Chef , where your passion and skill will elevate every plate! WHAT'S IN IT FOR YOU? You will be rewarded with a fantastic ...

Be Seen First

Line Cook

Five Points, SC · On-site

$15/hr

14/hr Looking for a part time line cook, with opportunites of going full time. We want a line cook that can prepare food to the chef's specifications. Line cook duties will consist of assisting the ...

Line Cook - Chef

Bordentown, NJ · On-site

$18 - $20/hr

Join the Old Town Pub in Bordentown, NJ, as our next part-time Line Cook - Chef, where your passion and skill will elevate every plate!WHAT'S IN IT FOR YOU?You will be rewarded with a fantastic ...

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Part Time Line Cook information

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$9

$17

$22

How much do part time line cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

Do part time line cooks make a lot of money?

Part time line cooks typically earn an hourly wage that is below full-time salaries, with wages often ranging from minimum wage to slightly above, depending on experience and location. Overtime, tips, and tips sharing can increase overall earnings, but part time positions generally do not provide high income compared to full-time culinary roles.

What are the key skills and qualifications needed to thrive as a part time line cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What is a part time line cook?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

How to get hired as a part time line cook?

To get hired as a part-time line cook, applicants should have previous kitchen experience, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Preparing a resume highlighting relevant skills and certifications, such as food handler permits, and demonstrating flexibility with scheduling can improve chances of employment. Applying directly to restaurants or through online job boards is common for this role.
More about Part Time Line Cook jobs
What cities are hiring for Part Time Line Cook jobs? Cities with the most Part Time Line Cook job openings:
What are the most commonly searched types of Line Cook jobs? The most popular types of Line Cook jobs are:
What states have the most Part Time Line Cook jobs? States with the most job openings for Part Time Line Cook jobs include:
Infographic showing various Part Time Line Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 14% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

$18 - $20/hr

Part-time

PTO

Re-posted 17 days ago


Job description

Join the Old Town Pub in Bordentown, NJ, as our next part-time Line Cook - Chef, where your passion and skill will elevate every plate!


WHAT'S IN IT FOR YOU?

You will be rewarded with a fantastic hourly rate of $18 to $20 per hour and enjoy paid time off, helping you achieve a great work-life balance and recharge both personally and professionally.

Our primary schedule runs from 9 am - 5 pm, Monday to Friday, with additional opportunities to grow your earnings and experience through evenings, weekends, and on-call work.

All that you need is:

  • 3+ years of culinary experience
  • Physical stamina
  • Excellent communication skills
  • Great time management and attention to detail skills
  • Ability to work in a team

UNCOVER MORE ABOUT US:

Situated on the historic Farnsworth Avenue in the vibrant heart of Bordentown City, Old Town Pub seamlessly combines local heritage with a contemporary touch. Previously known as The Farnsworth House, the establishment was revitalized in 2017, thanks to the efforts of local icons Michael Scharibone and Scott O'Brien. Today, it stands as a premier destination for both upscale and casual dining, boasting an impressive 50-tap draft system featuring rotating craft beers, an inventive cocktail menu, and expertly crafted dishes. With various bars, a lively dining atmosphere, and private event spaces, we've earned a reputation as one of Bordentown's favored spots.


ABOUT THIS GREAT PART-TIME LINE COOK - CHEF ROLE:

Throughout your shift, you demonstrate mastery in efficiency and preparation, ensuring your station is always fully stocked with supplies and impeccably organized before the rush hits. You flawlessly execute every order, cooking precisely to our established recipes and standards, all while diligently maintaining the highest level of kitchen cleanliness and safety. Utilizing your artistic eye, you take pride in the final presentation of each dish, carefully plating it for maximum visual appeal before it is dispatched to the service team.


APPLY TODAY!

Don't let this opportunity pass you by! Our initial application for our part-time Line Cook - Chef position is a brief, 3-minute, mobile-friendly process. We look forward to hearing from you!