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Part Time Line Cook Jobs in Maryland (NOW HIRING)

Part time - Line Cook

Ellicott City, MD

$15.75 - $19.75/hr

Responsibilities * Assist in food preparation and cooking according to established recipes and standards. * Ensure all food handling procedures comply with health and safety regulations. * Maintain ...

Responsibilities * Assist in food preparation and cooking according to established recipes and standards. * Ensure all food handling procedures comply with health and safety regulations. * Maintain ...

LINE COOK

Davidsonville, MD · On-site

$18 - $19/hr

Job Type Part-time Description Landscapes Golf Management and Renditions Golf Course are seeking a part time Line Cook. As a Line Cook, you will be responsible for preparing and cooking high-quality ...

Alexandra's Line Cook

Ellicott City, MD · On-site

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary ...

LINE COOK

Davidsonville, MD · On-site

$18 - $19/hr

Landscapes Golf Management and Renditions Golf Course are seeking a part time Line Cook. As a Line Cook, you will be responsible for preparing and cooking high-quality meals for our guests. The ideal ...

Alexandra's Line Cook

Ellicott City, MD

$15.75 - $19.75/hr

Turf Valley Resort is looking for one Part-Time Line Cook to work in Alexandra's Restaurant. * Sets up station according to restaurant guidelines. * Prepares all food items ads directed in a sanitary ...

Line Cook (PT/FT)

Towson, MD · On-site

$15 - $19/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Nottingham, MD · On-site

$14.75 - $18.50/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Towson, MD · On-site

$15 - $19/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Baltimore, MD · On-site

$15.75 - $19.50/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Salisbury, MD · On-site

$15.50 - $19.50/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Westminster, MD · On-site

$15.25 - $19/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Catonsville, MD · On-site

$15 - $18.75/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Easton, MD · On-site

$16 - $20/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Line Cook (PT/FT)

Towson, MD · On-site

$17/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Columbia, MD · On-site

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Columbia, MD · On-site

$19 - $23/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

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Part Time Line Cook information

See Maryland salary details

$9

$16

$21

How much do part time line cook jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for part time line cook in Maryland is $16.60, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.41 per hour, depending on experience, location, and employer.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What are the key skills and qualifications needed to thrive as a Part Time Line Cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are part time line cooks?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

Where do line cooks get paid the most?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Factors like experience, skill level, and the type of establishment also influence pay rates, with upscale restaurants often offering higher wages than casual eateries.

How much do part-time cooks make?

Part-time line cooks typically earn between $12 and $20 per hour, depending on experience, location, and the establishment. Some may receive tips, which can significantly increase overall earnings, especially in busy restaurants. Wages can also vary based on skills, certifications, and the restaurant's size and type.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including line cooks, to work part-time schedules. Many restaurants and food establishments offer part-time positions that require fewer hours and can be suitable for individuals balancing other commitments or seeking flexible work arrangements.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.
What are the most commonly searched types of Line Cook jobs in Maryland? The most popular types of Line Cook jobs in Maryland are:
What cities in Maryland are hiring for Part Time Line Cook jobs? Cities in Maryland with the most Part Time Line Cook job openings:
Part time - Line Cook

Part time - Line Cook

Roggenart

Ellicott City, MD

$15.75 - $19.75/hr

Part-time

Medical, Dental

Posted 3 days ago


Job description

Overview
We are seeking a dedicated and passionate Back of House Team Member to join our culinary team. This role is essential in ensuring that our kitchen operates smoothly and efficiently, providing high-quality food and service to our customers. The ideal candidate will have a strong background in food preparation and safety, along with a commitment to excellence in the culinary arts.

Responsibilities

  • Assist in food preparation and cooking according to established recipes and standards.

  • Ensure all food handling procedures comply with health and safety regulations.

  • Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients.

  • Operate kitchen equipment safely and effectively, including knives and cooking appliances.

  • Collaborate with other kitchen staff to ensure timely meal preparation and service.

  • Support catering events by preparing large quantities of food as needed.

  • Adhere to all food safety guidelines to prevent contamination and ensure quality.

Qualifications

  • Strong background in food service, including restaurant or culinary experience.

  • Knowledge of menu planning, meal preparation, and cooking techniques.

  • Proficient knife skills and experience with various food handling practices.

  • Familiarity with food safety standards and regulations within the food industry.

  • Ability to work collaboratively in a fast-paced environment while maintaining attention to detail.

  • A passion for cooking and providing exceptional service to guests is essential. Join our team today and become an integral part of creating memorable dining experiences!

Benefits:

  • Dental insurance

  • Health insurance

  • Employee discount

Location:  Ellicott City, Maryland

County:  Howard County