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Part Time Food Taster Jobs (NOW HIRING)

Dietary Cook Part Time

Plymouth, MI · On-site

$13.50 - $17.25/hr

Dietary Cook Part Time Facility: MediLodge of Plymouth Shift: Days/Afternoons This is a great ... Ensures that food tastes good and is served at the appropriate temperature in an attractive ...

Dietary Cook Part Time

Ludington, MI

$12.75 - $16.25/hr

Dietary Cook - Part Time Facility: MediLodge of Ludington This is a great opportunity for someone ... Ensures that food tastes good and is served at the appropriate temperature in an attractive ...

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Dietary Cook Part Time

Farmington, MI · On-site

$14 - $18/hr

Dietary Cook - Part Time Facility: MediLodge of Farmington Shift: Days and Afternoons This is a ... Ensures that food tastes good and is served at the appropriate temperature in an attractive ...

Dietary Cook Part Time

Ludington, MI · On-site

$12.75 - $16.25/hr

Dietary Cook - Part Time Facility: MediLodge of Ludington This is a great opportunity for someone ... Ensures that food tastes good and is served at the appropriate temperature in an attractive ...

Part Time Dietary Cook

Kalamazoo, MI · On-site

$12.75 - $16.50/hr

Dietary Cook - Part Time Facility: MediLodge of Kalamazoo This is a great opportunity for someone ... Ensures that food tastes good and is served at the appropriate temperature in an attractive ...

Part Time Dietary Cook

Grand Blanc, MI · On-site

$12.25 - $15.50/hr

Dietary Cook - Part Time Facility: MediLodge of Grand Blanc This is a great opportunity for someone ... Ensures that food tastes good and is served at the appropriate temperature in an attractive ...

Part Time Dietary Cook

East Lansing, MI · On-site

$13.75 - $17.50/hr

Dietary Cook - Part Time Facility: MediLodge of East Lansing This is a great opportunity for ... Ensures that food tastes good and is served at the appropriate temperature in an attractive ...

Tasting Room Staff

Charlottesville, VA

$11.75 - $16/hr

Full and Part-time positions available with flexible scheduling and room for growth. If you enjoy ... If you do not have experience in the food and beverage industry, but possess the right attitude, we ...

Tasting Room Staff

Charlottesville, VA · On-site

$11.75 - $16/hr

Full and Part-time positions available with flexible scheduling and room for growth. If you enjoy ... If you do not have experience in the food and beverage industry, but possess the right attitude, we ...

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Cook Part Time

San Antonio, TX · On-site

$18 - $19/hr

Status: PART TIME * Schedule: AM/PM Schedule, INCLUDING WEEKENDS/Holidays * Location: 311 W ... Taste and check food for quality, palatability, and adherence to culinary standards. * Maintain ...

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Part Time Food Taster information

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$9

$14

$18

How much do part time food taster jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for part time food taster in the United States is $14.13, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $15.87 per hour, depending on experience, location, and employer.

Can you get paid to taste test food?

Part time food tasters are often paid for their sensory evaluation skills, which involve tasting and providing feedback on food products. These roles may require a good sense of taste, attention to detail, and sometimes training or certification. Payment varies depending on the company and the scope of the testing, but it is a legitimate way to earn income through food tasting activities.

What jobs pay 4000 a week without a degree?

High-paying jobs that can reach $4,000 a week without a degree often include roles such as food tasters, sales representatives, real estate agents, or skilled trades like electricians and plumbers, which primarily require experience, certifications, or licenses rather than formal degrees. These positions typically involve specialized skills, self-employment, or commission-based income, and may require strong interpersonal, technical, or sensory abilities. Earnings vary based on location, experience, and performance.

How can I get a job as a food taster?

To become a food taster, you typically need a good palate, attention to detail, and sometimes a background in food science or related fields. Many positions are offered by food companies or flavor testing labs and may require passing taste tests or evaluations. Building experience through food-related roles or certifications can improve your chances of securing such a position.

What are the key skills and qualifications needed to thrive as a Part Time Food Taster, and why are they important?

To thrive as a Part Time Food Taster, you need a well-developed palate, keen sensory perception, and often a background in food science, nutrition, or culinary arts. Familiarity with standardized tasting protocols, food safety guidelines, and sometimes allergen awareness certifications are typically required. Attention to detail, strong communication skills, and reliability help you provide accurate feedback and work effectively with product development teams. These skills ensure consistent, high-quality product evaluations that are critical for maintaining food safety and consumer satisfaction.

What is the difference between Part Time Food Taster vs Part Time Food Critic?

AspectPart Time Food TasterPart Time Food Critic
CredentialsBasic palate training, sometimes culinary backgroundJournalism or writing experience, culinary knowledge beneficial
Work EnvironmentFood testing labs, company facilitiesRestaurants, media outlets, online platforms
Employer & IndustryFood companies, product development teamsMedia, magazines, online review sites

While both roles involve evaluating food, a Part Time Food Taster primarily tests new products for companies, focusing on taste and quality. A Part Time Food Critic reviews restaurants and dishes for publication, emphasizing writing and critique skills. The roles differ in environment, credentials, and purpose, but both require a good palate and food knowledge.

What does a typical shift look like for a part-time food taster, and how are tasting sessions structured?

As a part-time food taster, your shifts are often scheduled around product testing needs, which may vary week to week. Tasting sessions are usually structured with a focus on evaluating specific products, following strict protocols to ensure unbiased feedback. You’ll often work alongside other tasters and a sensory panel leader, providing your input on flavor, texture, aroma, and appearance. Between sessions, you may be asked to cleanse your palate or complete short surveys. The work environment is collaborative and detail-oriented, with an emphasis on consistency and confidentiality.

How much do food taste testers get paid?

Food taste testers typically earn between $10 and $20 per hour, depending on the company and location. Some positions may offer flat rates for specific projects or product testing sessions, and experience or specialized skills can influence pay rates.

What are part time food tasters?

Part-time food tasters are individuals who are hired to sample and evaluate food products on a part-time basis. Their main responsibilities include tasting food items, providing feedback on flavor, texture, and quality, and sometimes helping companies refine recipes or products before they reach the market. This role is important for food manufacturers, restaurants, or research organizations that need unbiased opinions but do not require a full-time taster. Part-time food tasters typically work flexible hours and may test a variety of foods depending on the employer’s needs.
More about Part Time Food Taster jobs
What cities are hiring for Part Time Food Taster jobs? Cities with the most Part Time Food Taster job openings:
What are the most commonly searched types of Food Taster jobs? The most popular types of Food Taster jobs are:
What states have the most Part Time Food Taster jobs? States with the most job openings for Part Time Food Taster jobs include:
What job categories do people searching Part Time Food Taster jobs look for? The top searched job categories for Part Time Food Taster jobs are:
Infographic showing various Part Time Food Taster job openings in the United States as of June 2026, with employment types broken down into 60% Full Time, 38% Part Time, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $29,393 per year, or $14.1 per hour.
Dietary Cook Part Time

Dietary Cook Part Time

MediLodge of Plymouth

Plymouth, MI • On-site

$13.50 - $17.25/hr

Part-time

Posted 2 days ago


Job description

Dietary Cook Part Time
Facility: MediLodge of Plymouth
Shift: Days/Afternoons

This is a great opportunity for someone interested in combining culinary skills with a meaningful role in healthcare! The position seems well-suited for someone who is detail-oriented and passionate about creating meals that meet the dietary needs of elderly residents. Any previous experience in cooking, especially in a restaurant or food service setting is preferred.
Why Choose MediLodge?
  • Michigan's Largest Provider of long-term care skilled nursing and short-term rehabilitation services.
  • Flexible Pay Options: Get paid daily, weekly, or bi-weekly with pay advances through UKG Wallet.
  • Employee Assistance Program: Support available for your well-being.
  • Flexible Scheduling: We offer various scheduling options-ask us about what works for you!
  • Unlimited Referral Bonuses: Earn extra by referring others to join our team.

We value your contributions, and we want you to experience the professional success and personal fulfillment that comes with making a positive impact on the lives of our residents.
Apply Today! Come see what a flexible part-time career opportunity at MediLodge can mean for you!
Summary:
The Dietary Cook prepares and serves food using proper food handling and food safety techniques for residents, as well as employees and special events that tastes good and is served at the proper temperature and in an attractive manner in accordance with established standards. Maintains a clean and safe working environment in accordance with established standards.
Qualifications:
Education:
  • Minimum of tenth grade or above
  • GED or High School Diploma or above preferred
Licenses/Certification:
  • ServSafe Food Safety Certification preferred, or other food safety certification as required in state or county of facility.
Experience:
  • Six months' experience in large quantity food preparation. Experience with therapeutic diet preparation preferred.

Job Functions:
  • Reviews menus prior to preparation of food.
  • Prepares food for regular and therapeutic diets according to the planned menu, as well as employees and special events, as instructed by the supervisor.
  • Prepares alternative items to meet residents' individual needs and food preferences.
  • Prepares and/or portions food using proper food handling and food safety techniques according to established policies, procedures, guidelines, and regulations.
  • Prepare food in accordance with sanitary regulations as well as our established policies and procedures.
  • Makes only authorized changes to the planned menu and records the change according to established policy.
  • Ensures that food tastes good and is served at the appropriate temperature in an attractive, appetizing manner.
  • Ensure that menus are maintained and filed in accordance with established policies and procedures.
  • Utilizes standardized recipes to prepare menu items.
  • Performs other tasks as assigned.

Knowledge/Skills/Abilities:
  • Knowledge of safe food preparation, handling techniques, and basic nutrition of food.
  • Skilled in quantity food production and utilize basic math skills.
  • Ability to communicate effectively with residents and their family members and at all levels of the organization.
  • Ability to be accurate, concise, and detail-oriented.
  • Ability to read, speak, understand, and communicate effectively in English through verbal and written means.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.