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Assistant Tasting Room Manager Jobs (NOW HIRING)

Bottaia Winery

ASSISTANT TASTING ROOM MANAGER

Temecula, CA · On-site

$70K - $75K/yr

Position Summary The Assistant Tasting Room Manager supports daily tasting room operations while helping lead guest experience, team performance, and sales execution. This is a hands-on leadership ...

Easton Porter Group

Assistant Tasting Room Manager

VA · On-site

$52K - $57K/yr

About the Role Pippin Hill Farm & Vineyards is seeking an Assistant Tasting Room Manager to help lead one of Virginia's premier winery hospitality experiences. This position plays a key leadership ...

Trump Winery

Tasting Room Manager

Charlottesville, VA · On-site

Tasting Room Manager Location: Trump Winery Tasting Room - 20 minutes south of Downtown ... Assist Director of Hospitality, Wine Club Manager, Sales and Marketing Director and other members ...

Siren Song Wines

Tasting Room Manager

Chelan, WA · On-site

Hourly based on experience Tasting Room Manager Full-Time | Chelan, Washington Live Where Others ... Train staff on wine knowledge, service standards, and guest engagement * Assist with scheduling ...

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Assistant Tasting Room Manager information

What does an Assistant Tasting Room Manager do?

An Assistant Tasting Room Manager helps oversee the daily operations of a winery or brewery tasting room. Their duties often include supervising staff, ensuring excellent customer service, managing inventory, organizing events, and assisting with marketing activities. They work closely with the Tasting Room Manager to provide guests with a memorable experience and to promote the brand. This role also involves training team members and handling customer feedback or issues as they arise.

What are the key skills and qualifications needed to thrive as an Assistant Tasting Room Manager, and why are they important?

To thrive as an Assistant Tasting Room Manager, you need expertise in hospitality, wine knowledge, sales, and customer service, often supported by experience in the food and beverage industry. Familiarity with POS systems, inventory management software, and, occasionally, wine certification programs is valuable. Strong interpersonal skills, leadership, and the ability to multitask under pressure make candidates stand out. These skills ensure smooth operations, exceptional guest experiences, and increased sales in a dynamic tasting room environment.

What are the main challenges an Assistant Tasting Room Manager faces during peak visitor seasons?

During busy seasons, Assistant Tasting Room Managers often juggle high visitor volumes, ensuring every guest has a memorable experience while maintaining efficient operations. Balancing staff schedules, managing inventory, and quickly resolving unexpected issues are common challenges. Strong communication and organizational skills are key, as is the ability to motivate teams and adapt quickly to changing demands. Collaborating closely with the Tasting Room Manager and other staff members helps ensure smooth service and a positive atmosphere for both guests and employees.

What is the difference between Assistant Tasting Room Manager vs Tasting Room Associate?

AspectAssistant Tasting Room ManagerTasting Room Associate
ResponsibilitiesOversees tasting room operations, manages staff, handles customer service, and supports sales strategies.Provides customer service, pours wine, educates guests, and maintains tasting room cleanliness.
CredentialsExperience in wine industry, sales, or hospitality; often requires wine knowledge certifications.High school diploma or equivalent; wine knowledge beneficial but not mandatory.
Work EnvironmentLeads a team in a tasting room setting, often involved in administrative tasks.Frontline role interacting directly with customers in a tasting room.

The Assistant Tasting Room Manager typically has more responsibilities in managing staff and operations, requiring relevant experience and certifications. In contrast, a Tasting Room Associate focuses on customer service and wine pouring. Both roles are essential in the wine industry but differ in scope and duties.

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Assistant Tasting Room Manager jobs near you
Infographic showing various Assistant Tasting Room Manager job openings in the United States as of May 2026, with employment types broken down into 91% Full Time, 8% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Assistant Tasting Room Manager

Gecko Hospitality

Temecula, CA • On-site

$70K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

Job description

Assistant Tasting Room Manager

Temecula, CA

Full Time, On Site

Confidential Search

Compensation: $70,000 to $75,000 annually

Overview

A well established winery in Temecula Wine Country is seeking an experienced Assistant Tasting Room Manager to support daily operations and help lead a high touch guest experience environment.

This role is designed for a seasoned hospitality professional who understands the difference between service and true hosting. The tasting room operates with an elevated, guest focused approach where pacing, presence, and attention to detail are critical.

The Assistant Manager will play a key role on the floor, supporting team performance, guest experience, and sales execution while working closely with senior leadership.

Position Overview

The Assistant Tasting Room Manager supports all aspects of tasting room operations including guest experience, team leadership, and daily execution.

This is a hands on role that requires strong floor presence, real time coaching, and the ability to lead with calm confidence. The position works closely with the General Manager and leadership team to ensure standards are consistently upheld.

The ideal candidate leads by example, understands hospitality at a deeper level, and is comfortable working in both high volume and more refined, paced environments.

Key Responsibilities

Guest Experience and Floor Leadership

Maintain a strong and visible presence on the tasting room floor

Ensure guests feel welcomed, comfortable, and well taken care of

Handle guest concerns calmly and professionally

Coach team members in real time to maintain service standards

Sales and Wine Club Support

Support tasting room sales goals and overall performance

Assist with wine club growth, retention, and member engagement

Help team members improve wine knowledge and guest interaction

Provide feedback on sales performance and opportunities

Team Leadership and Development

Assist with hiring, onboarding, and training new team members

Support scheduling, staffing levels, and daily operations

Provide coaching and performance feedback

Act as manager on duty when senior leadership is not present

Operations and Compliance

Ensure opening and closing procedures are followed

Maintain accuracy with POS, cash handling, and reporting

Support payroll related processes including commissions

Ensure compliance with alcohol service laws and labor regulations

Maintain a clean, organized, and guest ready environment

Ideal Candidate Profile

7 or more years of hospitality leadership experience

Background in winery, restaurant, hotel, or high end guest focused environments

Strong guest service instincts and leadership presence

Ability to lead teams in both busy and slower paced environments

Calm, professional demeanor with strong communication skills

Working knowledge of POS systems and basic computer tools

Wine knowledge or willingness to develop it quickly

Schedule

Wednesday through Sunday

Must be available for weekends, holidays, and peak seasons

Benefits

Medical

Dental

Vision

401k with company match

Life insurance

Hospital confinement coverage

Pet insurance

3 weeks paid time off

8 paid holidays

What Success Looks Like

Guests feel genuinely welcomed and want to return

Team members feel supported, coached, and clear on expectations

Operations run smoothly without feeling rushed

The environment reflects a calm, polished, and intentional guest experience