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Line Cook Jobs in Virginia (NOW HIRING)

Line Cook

Richmond, VA

$15.50 - $19.50/hr

We are looking for a fpart-time Line Cook available to work both AM and PM shifts. Bring your culinary skills and join our team as a hotel line cook, where you can dazzle our guests with your high ...

line cook

Chesapeake, VA · On-site

$14.50 - $18/hr

The Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to ...

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Line Cook

Virginia Beach, VA · On-site

$15 - $22/hr

Hiring Line Cook We are looking for great talent to join our team. We are currently seeking Line cooks for Craft Burger Bar on Shore Drive in Virginia Beach. We are seeking hardworking, honest, and ...

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Line Cook

Virginia Beach, VA · On-site

$15 - $22/hr

Hiring Line Cook We are looking for great talent to join our team. We are currently seeking Line cooks for Craft Burger Bar on Shore Drive in Virginia Beach. We are seeking hardworking, honest, and ...

Line Cook - Alpha Pitt Smokers (Yorktown, VA) Alpha Pitt Smokers is hiring an experienced Line Cook to join our fast-paced, high-volume BBQ kitchen. Pay: $15-$20/hr Schedule: Full-time or part-time ...

Line Cook

Richmond, VA · On-site

$16 - $17/hr

The 4 Diamond Westin Richmond is searching for a Full Time AM Line Cook. We have a great culinary program here and the job comes with a Full Benefits Package. The Shift for AM Line Cook is from 5am ...

Line Cook

Virginia Beach, VA · On-site

$16 - $20/hr

Training & development Line Cook Calypso Bar & Grill Virginia Beach, VA Full-time | Part-time | Seasonal | Nights & Weekends About Us Calypso Bar & Grill is a fast-paced oceanfront restaurant known ...

Line Cook

Arlington, VA · On-site

$14/hr

Our line cooks are dedicated professionals who work as a team to guarantee our guests become raving fans. * LINE COOKS start at $14 an hour We are looking for FUN, PASSIONATE, HIGH ENERGY individuals ...

Line Cook

Charlottesville, VA

$15.50 - $19.50/hr

Line Cooks:UP on the Roof is looking for qualified and dedicated line cooks. Put your application in today. starting at $15 and up.Benefits:PTOHealth Insurance401k plus matchflexible scheduleEmployee ...

Line Cook

Newport News, VA · On-site

$14 - $19/hr

Line Cook Schlesinger's Steakhouse | Newport News, VA Schlesinger's Steakhouse is looking for a motivated and dependable Line Cook to join our kitchen team immediately. If you thrive in a fast-paced ...

Our line cooks are dedicated professionals who work as a team to guarantee our guests become raving fans. * LINE COOKS start at $14 an hour We are looking for FUN, PASSIONATE, HIGH ENERGY individuals ...

Line Cook

Fairfax, VA · On-site

$14/hr

Our line cooks are dedicated professionals who work as a team to guarantee our guests become raving fans. * LINE COOKS start at $14 an hour We are looking for FUN, PASSIONATE, HIGH ENERGY individuals ...

Whether you're passionate about cooking or looking to elevate your skills, we have opportunities for Line Cooks of all experience levels. With a diverse range of dining outlets-from high-volume, fast ...

Line Cook

Richmond, VA · On-site

$17 - $20/hr

Line Cook Conejo, a new Mexican restaurant in Richmond, VA, is seeking part-time and full-time line cooks to join our kitchen team! Starting line cook wages of $17-$20/hour. Responsibilities include ...

Line Cook

Mclean, VA

$16 - $20/hr

Line Cook Cafe Monet | McLean, VA KNEAD Hospitality + Design Cafe Monet, a new concept from KNEAD Hospitality + Design, is seeking skilled and motivated Line Cooks to join our opening team in McLean ...

Line Cook

Richmond, VA · On-site

$17 - $20/hr

Line Cook Conejo, a new Mexican restaurant in Richmond, VA, is seeking part-time and full-time line cooks to join our kitchen team! Starting line cook wages of $17-$20/hour. Responsibilities include ...

Line Cook

Richmond, VA · On-site

$17 - $20/hr

Line Cook Conejo, a new Mexican restaurant in Richmond, VA, is seeking part-time and full-time line cooks to join our kitchen team! Starting line cook wages of $17-$20/hour. Responsibilities include ...

Line Cook

Virginia Beach, VA · On-site

$13.50 - $17/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Waynesboro, VA · On-site

$15.25 - $19/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

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Line Cook information

See Virginia salary details

$9

$16

$21

How much do line cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for line cook in Virginia is $16.96, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.85 per hour, depending on experience, location, and employer.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

Do line cooks make a lot of money?

Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning tips that can increase total income. Experienced line cooks working in busy restaurants or with specialized skills may earn higher wages, but overall, the position is considered an entry-level culinary role with moderate pay. Advancement opportunities and tips can significantly impact total earnings.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are essential for this role.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

What are the most commonly searched types of Line Cook jobs in Virginia? The most popular types of Line Cook jobs in Virginia are:
What are popular job titles related to Line Cook jobs in Virginia? For Line Cook jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Virginia look for? The top searched job categories for Line Cook jobs in Virginia are:
What cities in Virginia are hiring for Line Cook jobs? Cities in Virginia with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in VA? For Line Cook jobs in VA, the most frequently searched job titles are:
Infographic showing various Line Cook job openings in Virginia as of May 2026, with employment types broken down into 4% As Needed, 65% Full Time, 28% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $35,277 per year, or $17 per hour.
Line Cook

$15.50 - $19.50/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 21 days ago


Job description

We are looking for a fpart-time Line Cook available to work both AM and PM shifts.

Bring your culinary skills and join our team as a hotel line cook, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities.

Benefits for our Line Cooks:

  • Health, dental and vision insurance (full-time employees)
  • Paid Time Off (full-time and part-time employees)
  • 401K plan with company match (full-time and part-time employees)
  • Hotel discounts (full-time and part-time employees)
  • Paid holidays (full-time employees)
  • Early access to earned wages

Hotel Line Cook Responsibilities 

  • Prepare or direct preparation of food served using established production procedures  
  • Determine amount and type of food and supplies required using production systems
  • Comply with established sanitation standards, personal hygiene, and health standards
  • Correctly prepare all food served following standard recipes and special diet orders
  • Plan food production to coordinate with meal serving hours so that excellence, quality,  temperature, and appearance of food is preserved 
  • Keep work area neat and clean at all times; clean and maintain equipment used in food  preparation 
  • Prep all food for next shift and for the following day 
  • Work with servers to ensure guest satisfaction and resolve complaints about food service as  needed 
  • Must be able to communicate effectively with diverse work staff.
  • Must be able to prioritize tasks in the kitchen to ensure items are prepared on time and meet the quality and consistency standards.
  • Other duties as assigned 

Qualifications

  • High School Diploma or GED preferred 
  • Minimum 1-year experience cooking at a restaurant or full-service hotel 
  • Culinary school 2-4 year degree preferred
  • Availability to work nights, weekends, holidays depending on business needs

SMI Hotel Group recruits the best and brightest, in order to deliver the highest quality service to our guests. If you believe that you have what it takes to join our team as a hotel line cook , we want to hear from you.

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.