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Line Cook Jobs in Massachusetts (NOW HIRING)

Line Cook

Springfield, MA · On-site

$15.75 - $19.75/hr

Line Cook at Unos Restaurant near Baseball Hall of Fame Join the culinary team at Unos Restaurant, a popular dining destination located near the Baseball Hall of Fame. We are seeking a dedicated and ...

Line Cook

Quincy, MA

$16.50 - $20.75/hr

If so, we would love to talk with you about our team as a line cook. We offer an excellent benefit package, including medical, dental, vision, a matching 401k, company paid life insurance, short ...

Line Cook

Boston, MA · On-site

$17.25 - $21.50/hr

Line Cook Positions Available Are you passionate about cooking and ready to make an impact in a fast-paced, vibrant restaurant environment? Joe's Newbury, a beloved part of Boston's culinary scene ...

Line Cook

Westport, MA · On-site

$17 - $21/hr

Line cook applicants should be hard working, friendly, motivated and responsible individuals who enjoy being part of a team. Our menu includes local raw bar items, appetizers, soups and salads, fresh ...

Line Cook

Boston, MA · On-site

$15 - $21/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Boston, MA · On-site

$17.25 - $21.50/hr

Line Cook Positions Available Are you passionate about cooking and ready to make an impact in a fast-paced, vibrant restaurant environment? Joe's Newbury, a beloved part of Boston's culinary scene ...

Line Cook

Lexington, MA · On-site

$17 - $20/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Marlborough, MA · On-site

$17 - $21/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Waltham, MA · On-site

$15 - $20/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Westport, MA · On-site

$17 - $21/hr

Line cook applicants should be hard working, friendly, motivated and responsible individuals who enjoy being part of a team. Our menu includes local raw bar items, appetizers, soups and salads, fresh ...

Line Cook

Wellesley, MA · On-site

$15 - $21/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Waltham, MA · On-site

$17 - $20/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Boxborough, MA · On-site

$17 - $21/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Waltham, MA · On-site

$15 - $20/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Waltham, MA · On-site

$15 - $20/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Cambridge, MA · On-site

$15 - $19/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line Cook

Waltham, MA · On-site

$15 - $21/hr

Line Cooks need to be able to handle daily service with passion, integrity and knowledge all while embodying and promoting Love, Energy and Food. The expectation of Line Cooks are to work alongside ...

Line cook applicants should be hard working, friendly, motivated and responsible individuals who enjoy being part of a team. Our menu includes local raw bar items, appetizers, soups and salads, fresh ...

Line Cook

Quincy, MA · On-site

$23/hr

If so, we would love to talk with you about our team as a line cook. We offer an excellent benefit package, including medical, dental, vision, a matching 401k, company paid life insurance, short ...

Line Cook

Boston, MA

$17.25 - $21.50/hr

The Line Cook is responsible for preparing menu items according to recipes, maintaining high food quality, and working in coordination with other kitchen staff to ensure smooth service. Key ...

Showing results 41-60

Line Cook information

See Massachusetts salary details

$10

$18

$24

How much do line cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for line cook in Massachusetts is $18.68, according to ZipRecruiter salary data. Most workers in this role earn between $16.54 and $20.72 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the most commonly searched types of Line Cook jobs in Massachusetts? The most popular types of Line Cook jobs in Massachusetts are:
What are popular job titles related to Line Cook jobs in Massachusetts? For Line Cook jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Massachusetts look for? The top searched job categories for Line Cook jobs in Massachusetts are:
What cities in Massachusetts are hiring for Line Cook jobs? Cities in Massachusetts with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in MA? For Line Cook jobs in MA, the most frequently searched job titles are:
Infographic showing various Line Cook job openings in Massachusetts as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 15% Part Time, 5% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $38,860 per year, or $18.7 per hour.

Line Cook

Monarch Place

Springfield, MA • On-site

$15.75 - $19.75/hr

Full-time

Re-posted 17 days ago


Job description

Description:

Line Cook at Unos Restaurant near Baseball Hall of Fame


Join the culinary team at Unos Restaurant, a popular dining destination located near the Baseball Hall of Fame. We are seeking a dedicated and skilled Line Cook to prepare high-quality dishes in a fast-paced, team-oriented environment. If you have a passion for cooking and a commitment to excellence, we invite you to become part of our vibrant restaurant family.


Key Responsibilities:

- Prepare and cook menu items according to recipes and quality standards

- Maintain a clean and organized work station

- Follow food safety and sanitation guidelines at all times

- Assist in plating and presentation of dishes

- Collaborate with kitchen staff to ensure timely service

- Stock and restock kitchen supplies as needed

- Adhere to portion control and waste reduction practices


Skills and Qualifications:

- Proven experience as a line cook or in a similar role

- Knowledge of food preparation techniques and safety standards

- Ability to work efficiently in a fast-paced environment

- Strong attention to detail and organizational skills

- Excellent communication and teamwork abilities

- Flexibility to work evenings, weekends, and holidays as required

- Culinary certification or relevant training is a plus


At Unos Restaurant, we pride ourselves on providing a welcoming atmosphere and opportunities for growth within the culinary field. Join us and contribute to creating memorable dining experiences for our guests while advancing your culinary career.

Requirements: