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Line Cook Jobs in Springfield, MA (NOW HIRING)

Monarch Place

Line Cook

Springfield, MA · On-site

$15.75 - $19.75/hr

Line Cook at Unos Restaurant near Baseball Hall of Fame Join the culinary team at Unos Restaurant, a popular dining destination located near the Baseball Hall of Fame. We are seeking a dedicated and ...

Wahlburgers

Line Cook

Springfield, MA · On-site

$15.75 - $19.75/hr

Line Cook Reports to: General Manager The line cook is responsible for preparing and cooking assigned menu items. This role involves working on a specific station within the kitchen, such as the ...

Wyckoff Country Club

Line Cook

Holyoke, MA

$17 - $20/hr

Wyckoff Country Club is seeking a motivated and dependable Line Cook to join our culinary team. This position plays an important role in preparing high-quality meals for our members and guests in a ...

bartaco

Line Cook

Hartford, CT · On-site

$17 - $20/hr

What you'll do as a Line Cook: * Prepare and cook menu items with precision and consistency * Follow recipes & uphold bartaco's food quality standards * Maintain a clean, organized, and safe station

Cinemark Holdings, Inc.

Line Cook

Manchester, CT · On-site

$16 - $20/hr

Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going ...

Olive Garden

Line Cook

West Springfield, MA · On-site

$15 - $19.50/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Cinemark USA, Inc

Line Cook

Manchester, CT · On-site

$16 - $20.25/hr

Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going ...

Cinemark USA, Inc

Line Cook

Manchester, CT

$16 - $20.25/hr

Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going ...

Olive Garden

Line Cook

West Springfield, MA

$15 - $19.50/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

West Springfield, MA · On-site

$15 - $19.50/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Olive Garden

Line Cook

Manchester, CT

$16 - $20/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

West Springfield, MA

$15 - $19.50/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

West Springfield, MA · On-site

$15 - $19.50/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Crestrock Investments

Line Cook

Hartford, CT · On-site

$16 - $20/hr

LINE COOK Reports to : General Manager Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products ...

Olive Garden

Line Cook

Enfield, CT · On-site

$16 - $20/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Olive Garden

Line Cook

Manchester, CT · On-site

$16 - $20.25/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Krazy Jake's

line cook

Wilbraham, MA · On-site

$15.50 - $19.50/hr

As a line cook, you are part of the engine that powers this restaurant, the person who actually makes the memories and food ! Your position is the most intimate with the product being sold, as hands ...

Olive Garden

Line Cook

Manchester, CT · On-site

$16 - $20/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Enfield, CT

$16 - $20/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

CrestRock Investments

Line Cook

West Hartford, CT · On-site

$16 - $20/hr

LINE COOK Reports to: General Manager Summary of Position: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products ...

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Line Cook information

See Springfield, MA salary details

$9

$17

$22

How much do line cook jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for line cook in Springfield, MA is $17.05, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $18.94 per hour, depending on experience, location, and employer.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

Do line cooks make a lot of money?

Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning tips that can increase total income. Experienced line cooks working in busy restaurants or with specialized skills may earn higher wages, but overall, the position is considered an entry-level culinary role with moderate pay. Advancement opportunities and tips can significantly impact total earnings.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using commercial kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are essential for this role.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

More about Line Cook jobs
What are popular job titles related to Line Cook jobs in Springfield, MA? For Line Cook jobs in Springfield, MA, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Springfield, MA look for? The top searched job categories for Line Cook jobs in Springfield, MA are:
What cities near Springfield, MA are hiring for Line Cook jobs? Cities near Springfield, MA with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Springfield, MA as of May 2026, with employment types broken down into 4% As Needed, 59% Full Time, and 37% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,458 per year, or $17 per hour.

Line Cook

Monarch Place

Springfield, MA • On-site

$15.75 - $19.75/hr

Full-time

Posted 13 days ago

Job description

Description:

Line Cook at Unos Restaurant near Baseball Hall of Fame


Join the culinary team at Unos Restaurant, a popular dining destination located near the Baseball Hall of Fame. We are seeking a dedicated and skilled Line Cook to prepare high-quality dishes in a fast-paced, team-oriented environment. If you have a passion for cooking and a commitment to excellence, we invite you to become part of our vibrant restaurant family.


Key Responsibilities:

- Prepare and cook menu items according to recipes and quality standards

- Maintain a clean and organized work station

- Follow food safety and sanitation guidelines at all times

- Assist in plating and presentation of dishes

- Collaborate with kitchen staff to ensure timely service

- Stock and restock kitchen supplies as needed

- Adhere to portion control and waste reduction practices


Skills and Qualifications:

- Proven experience as a line cook or in a similar role

- Knowledge of food preparation techniques and safety standards

- Ability to work efficiently in a fast-paced environment

- Strong attention to detail and organizational skills

- Excellent communication and teamwork abilities

- Flexibility to work evenings, weekends, and holidays as required

- Culinary certification or relevant training is a plus


At Unos Restaurant, we pride ourselves on providing a welcoming atmosphere and opportunities for growth within the culinary field. Join us and contribute to creating memorable dining experiences for our guests while advancing your culinary career.

Requirements: