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Line Cook Jobs in Haverhill, MA (NOW HIRING)

Londonderry Cinemas LLC

Line Cook

Londonderry, NH · On-site

$16.50 - $20.75/hr

Line Cook Benefits * Competitive pay * Vacation time * Sick time * Holiday pay * 401K * Dental * Health * Flexible schedules * Free movies, fountain drinks, popcorn, and movie posters * Discounted ...

Omar's Bistro

Line Cook

Belmont, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Winchester, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Woburn, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Burlington, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Lincoln, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Bedford, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Lincoln, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Lexington, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

The Outlook Restaurant

Line Cook

Westford, MA

$18 - $19/hr

Line CookLocation: Westford, MA, 01886 We are seeking a skilled Line Cook to join our team at our Westford location. The Line Cook will be responsible for preparing and cooking food items according ...

Omar's Bistro

Line Cook

Arlington, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Arlington, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Woburn, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Belmont, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Waltham, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

Omar's Bistro

Line Cook

Bedford, MA

$20/hr

If so, Omar's Bistro is looking for a talented Line Cook to join our team! We opened Omar's Bistro in 2022 and have been partnering with LABBBs in the New England area to support children with ...

110 Grill

Line Cook

Saugus, MA · On-site

$18 - $22/hr

110 Grill Saugus is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules. Line ...

110 Grill

Line Cook

Manchester, NH · On-site

$18 - $22/hr

110 Grill Manchester is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.

110 Grill

Line Cook

Portsmouth, NH · On-site

$18 - $22/hr

Job Details: * 110 Grill Portsmouth is now hiring line cooks and prep cooks. * We are looking for both full time and part-time availability. * Nights and weekends are required; however, we do offer ...

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All JobsLine Cook JobsLine Cook Jobs in Haverhill, MA

Line Cook information

See Haverhill, MA salary details

$10

$17

$23

How much do line cook jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for line cook in Haverhill, MA is $17.87, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $19.86 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What job categories do people searching Line Cook jobs in Haverhill, MA look for? The top searched job categories for Line Cook jobs in Haverhill, MA are:
What cities near Haverhill, MA are hiring for Line Cook jobs? Cities near Haverhill, MA with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Haverhill, MA as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,165 per year, or $17.9 per hour.

Line Cook

Londonderry Cinemas LLC

Londonderry, NH • On-site

$16.50 - $20.75/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 5 days ago

Job description

Line Cook Benefits
  • Competitive pay
  • Vacation time
  • Sick time
  • Holiday pay
  • 401K
  • Dental
  • Health
  • Flexible schedules
  • Free movies, fountain drinks, popcorn, and movie posters
  • Discounted meals
  • Contests and prizes

Line Cook Job Summary:
The Line Cook is responsible for accomplishing daily kitchen tasks and responsibilities as delegated, ranging from: food prep, production, dishwashing, quality control, customer service and general contribution to the overarching success of the kitchen. The line cook reports directly to the General Manager. Success in this role requires excellent teamwork, good listening skills and an ability to gainfully contribute to the success of the business.
Line Cook Job Duties & Responsibilities:
  • Prepares a variety of food items for cooking in ovens, grills, fryers and a variety of other kitchen equipment
  • Assumes 100% responsibility for the quality of products served
  • Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies, and procedures
  • Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period
  • Portions food products prior to cooking according to standard portion sizes and recipe specifications
  • Maintains a clean and sanitary work station area including tables, shelves, grills, fryers, convection oven, and refrigeration equipment
  • Prepares item for grilling, frying, or other cooking methods by portioning, seasoning and/or marinating
  • Follows proper plate presentation and garnish set up for all dishes
  • Handles, stores and rotates all products properly
  • Assists in food prep assignments during off-peak periods as needed
  • Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen
  • Attends all scheduled employee meetings and brings suggestions for improvement
  • Performs other related duties as assigned by the General Manager.

Line Cook Qualifications:
  • A minimum of 1 years of experience in kitchen preparation and cooking.
  • At least 6 months experience in a similar capacity.
  • Be able to communicate and understand the predominant language(s) of the restaurantâ€'s trading area.
  • A dedication to excellent customer service, a strong working knowledge of food safety, and a brisk working pace.
  • Ability to receive and maintain inventory, which involves routinely lifting heavy boxes on a daily basis.
  • Highly organized professional working ethic, with a solid hands-on approach.
  • Possess an entrepreneurial spirit, an open mind and a strong desire to work within and develop deeper knowledge within the specialty foods arena.
  • Enthusiasm for helping others whether it is the customers and neighborhood we serve in or fellow teammates.
  • Be able to work in a standing position for long periods of time (up to 6 hours).
  • Be able to reach, bend, stoop and frequently lift up to 50 pounds

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