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Kitchen Supervisor Jobs in Minnesota (NOW HIRING)

Culinary Supervisor, Target Field

Minneapolis, MN · On-site

$22 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Ensure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers ...

Culinary Supervisor, Target Field

Minneapolis, MN · On-site

$22 - $23/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Ensure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers ...

Cook Helper

Fergus Falls, MN · On-site

$16.93 - $26.48/hr

Kitchen Supervisor Salary Range: $16.93-$26.48 Union: MSEA SUMMARY: Perform routine food service activities related to food preparation, serving, and cleanup in a school cafeteria. ESSENTIAL DUTIES ...

Cook Helper

Lester Prairie, MN · On-site

$16.93 - $26.48/hr

Kitchen Supervisor Salary Range: $16.93-$26.48 Union: MSEA SUMMARY: Perform routine food service activities related to food preparation, serving, and cleanup in a school cafeteria. ESSENTIAL DUTIES ...

Kitchen Cook/ Supervisor

Moorhead, MN

$13.75 - $18.50/hr

Join Our Team as a Kitchen Cook/ Supervisor Farmstead Living is seeking a dedicated FT Kitchen Cook / Supervisor to join our team. This role combines hands-on food preparation with leadership ...

Kitchen Assistant

Fergus Falls, MN · On-site

$19.30/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Questions regarding this posting should be directed to Wendy Klobe, Nutrition Services Supervisor ... Kitchen Manager Qualifications: Required qualifications: * High school diploma. * Must possess good ...

Kitchen Assistant

East Bethel, MN · On-site

$19.30/hr

  • Medical

  • Dental

  • Life

  • Retirement

  • PTO

Questions regarding this posting should be directed to Wendy Klobe, Nutrition Services Supervisor ... Kitchen Manager Qualifications: Required qualifications: * High school diploma. * Must possess good ...

Kitchen Manager

Saint Paul, MN · On-site

$60K - $70K/yr

Job Summary Kitchen manager oversees coordinating and supervising a restaurant's kitchen staff according to food safety standards. Duties include hiring, training, and scheduling cooks, performing ...

Kitchen Manager

Saint Paul, MN · On-site

$60K - $70K/yr

Job Summary Kitchen manager oversees coordinating and supervising a restaurant's kitchen staff according to food safety standards. Duties include hiring, training, and scheduling cooks, performing ...

Kitchen Manager

Lake City, MN · On-site

$16.75 - $18.25/hr

  • Retirement

  • PTO

Kitchen Manager - Lunchtime Solutions Location: On-site at Lake City School District Schedule ... Communicate effectively with supervisors, team members, school staff, and customers, sharing ...

Kitchen Manager

Lake City, MN · On-site

$16.75 - $18.25/hr

  • Retirement

  • PTO

Kitchen Manager - Lunchtime Solutions Location: On-site at Lake City School District Schedule ... Communicate effectively with supervisors, team members, school staff, and customers, sharing ...

Kitchen Manager

Minneapolis, MN

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Kitchen Manager Do you believe teamwork makes the dream work ? Do you have a number-oriented mind ... Supervising the BOH team * Collaborating with HR for BOH hiring, training, performance management ...

Kitchen Manager

Minneapolis, MN · On-site

$57K - $67K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Kitchen Manager Do you believe teamwork makes the dream work ? Do you have a number-oriented mind ... Supervising the BOH team * Collaborating with HR for BOH hiring, training, performance management ...

A Back of House/Kitchen Manager helps create an atmosphere that is quick, accurate,but never rushed ... supervisor through quarterly 1:1 - Sundays off - Opportunities for individual growth - Access to ...

About the Role As an Assistant Kitchen Manager , you'll support the daily operations of the kitchen by leading food preparation, supervising kitchen staff, and ensuring exceptional food quality and ...

Showing results 21-40

Kitchen Supervisor information

See Minnesota salary details

$22K

$50.6K

$73.5K

How much do kitchen supervisor jobs pay per year?

As of Aug 19, 2026, the average yearly pay for kitchen supervisor in Minnesota is $50,633.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,200.00 and $61,200.00 per year, depending on experience, location, and employer.

What does a kitchen supervisor do?

A Kitchen Supervisor oversees the daily operations of a kitchen, ensuring food is prepared safely, efficiently, and to high-quality standards. They manage kitchen staff, coordinate food orders, enforce health and safety regulations, and monitor inventory and supplies. Kitchen Supervisors also help with menu planning, staff training, and resolving any kitchen-related issues. Their role is vital in maintaining smooth kitchen operations and delivering excellent customer experiences.

What are the key skills and qualifications needed to thrive as a kitchen supervisor, and why are they important?

To thrive as a Kitchen Supervisor, you need strong culinary skills, experience in food preparation, and a solid understanding of kitchen operations, often supported by a degree or certification in culinary arts. Familiarity with kitchen management systems, health and safety regulations, and inventory control tools is typically required. Leadership, effective communication, and the ability to work under pressure are essential soft skills that set outstanding supervisors apart. These skills ensure the kitchen runs smoothly, maintains high food quality and safety standards, and fosters a productive team environment.

How does a kitchen supervisor typically balance managing staff with ensuring food quality and safety standards?

A Kitchen Supervisor often divides their time between overseeing the kitchen team and monitoring food preparation to maintain high quality and safety standards. They provide guidance and support to kitchen staff, delegate tasks, and conduct regular checks to ensure compliance with health regulations. This role requires strong organizational skills to juggle staff scheduling, training, and real-time problem-solving, all while maintaining a smooth workflow during busy service periods. Effective communication with both the kitchen team and front-of-house staff is crucial for coordinating orders and handling any issues promptly.

What is the difference between Kitchen Supervisor vs Kitchen Manager?

AspectKitchen SupervisorKitchen Manager
CredentialsFood safety certifications, culinary experienceFood safety certifications, management training
Work EnvironmentKitchen, food service settingsKitchen and administrative office
Employer UsageRestaurants, hotels, cateringRestaurants, hotels, large food establishments
Primary FocusOverseeing kitchen staff and daily operationsManaging overall kitchen operations and staff

The main difference between a Kitchen Supervisor and a Kitchen Manager lies in scope and responsibilities. Kitchen Supervisors focus on supervising kitchen staff and ensuring daily food prep runs smoothly, while Kitchen Managers oversee broader operations, including staffing, budgeting, and strategic planning. Both roles require culinary experience and food safety certifications, but the Manager role involves more administrative duties.

What is the difference between a kitchen manager and a kitchen supervisor?

A kitchen supervisor typically oversees daily kitchen operations, ensuring food quality and safety, and may supervise staff directly. A kitchen manager has broader responsibilities, including staffing, budgeting, and strategic planning, often holding a higher managerial position. Both roles require strong leadership and knowledge of kitchen procedures, but the manager generally has more administrative duties.
More about Kitchen Supervisor jobs

What are the most commonly searched types of Kitchen Supervisor jobs in Minnesota?

The most popular types of Kitchen Supervisor jobs in Minnesota are:

What are popular job titles related to Kitchen Supervisor jobs in Minnesota?

For Kitchen Supervisor jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Kitchen Supervisor jobs in Minnesota look for?

The top searched job categories for Kitchen Supervisor jobs in Minnesota are:

What cities in Minnesota are hiring for Kitchen Supervisor jobs?

Cities in Minnesota with the most Kitchen Supervisor job openings:

What are popular job titles related to Kitchen Supervisor jobs in MN?

For Kitchen Supervisor jobs in MN, the most frequently searched job titles are:

Infographic showing various Kitchen Supervisor job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 18% Part Time, 1% Temporary, 3% Contract, and 2% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $50,633 per year, or $24.3 per hour.

Culinary Supervisor, Target Field

Delaware North

Minneapolis, MN

$22 - $23/hr

Temporary

Medical, Dental, Vision, Retirement, PTO

Re-posted 16 days ago


Delaware North rating

6.2

Company rating: 6.2 out of 10

Delaware North

Based on 159 frontline employees who took The Breakroom Quiz

6.1

Company rating compared to similar companies: 6.1 out of 10

Caterers average

Based on 2,706 frontline employees who took The Breakroom Quiz

The best things about working at Delaware North

  • 77%

    77% say their health insurance is affordable

    say their health insurance is affordable

  • 77%

    77% say they have respectful managers

    say they have respectful managers

  • 73%

    73% say they enjoy their job

    say they enjoy their job

Featured by Delaware North, based on 159 Breakroom Quiz responses from their frontline employees


Job description

The opportunity Delaware North Sportservice is hiring seasonal Culinary Supervisors to join our team at Target Field in Minneapolis, Minnesota. If you are an experienced Cook who enjoys working in a fast-paced environment, taking pride in delivering quality service and food to guests, this may be the ticket to your new career! Apply now to join our collaborative team and transport guests to their next culinary experience. Pay $22.00 - $23.00 / hourInformation on our comprehensive benefits package can be found at [https://careers.delawarenorth.com/whatweoffer](https://careers.delawarenorth.com/whatweoffer). What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: * Weekly pay * Training and development opportunities * Employee discounts * Flexible work schedules Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement. What will you do? * Create weekly dining room menus from personal or established recipes * Supervise food prep maintaining quality, presentation, and sanitation standards, while verifying portion sizes, quality standards, department rules, policies and procedures are maintained * Ensure all kitchen equipment is working efficiently, supervising team members with cleaning and food production in their areas, and maintaining cleanliness and organization of walk-ins and freezers, as well as supervising proper breakdown, rotation, labeling, dating, and storage of food * Actively maintain food cost within parameters set by culinary leadership * Perform opening, closing and side work duties as instructed and according to proper guidelines More about you * Minimum two years' experience as a Line Cook, Lead Line Cook, or Kitchen Supervisor * Ability to effectively communicate with others in a leadership capacity * Attentive and detailed oriented with basic math skills to understand, calculate and follow recipe measurements * Capacity to work in a fast-paced environment * No college degree required Physical requirements * Must be able to carry up to 50 lbs * Standing, walking, bending for the duration of the shift, occasionally pushing and pulling to move equipment, mops, and brooms * Manual dexterity sufficient to chop, mix, blend, whip a variety of foods and liquids Shift details Days Evenings Holidays Weekends Who we are Delaware North operates concessions, premium dining, and retail services at Target Field dating back to 2010. The 39,504-seat venue is home to the Minnesota Twins. We provide a full complement of food and beverage offerings that include chef-attended action stations, a carving station, and Taste of the Ballpark fan favorites. Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals. Together, we’re shaping the future of hospitality — come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. $22.00 - $23.00 / hour

Working at Delaware North

Perks for frontline workers

From Delaware North, via Breakroom

  • Flexible work schedules for all team members

  • Weekly pay for hourly team members

  • Referral bonuses for eligible roles

  • Training and development for all team members

  • Employee assistance program for eligible team members

  • Health, vision and dental insurance for eligible team members

  • 401(k) with up to 4% company match for eligible team members

  • Paid time off and holidays for eligible team members

  • Performance bonuses for eligible team members

  • Paid parental bonding leave for eligible team members

  • Employee discounts (varies by location) for eligible team members

What to expect from working at Delaware North

From Delaware North

About Delaware North, in their own words

From Delaware North

Delaware North is a global leader in the hospitality and entertainment industry. We annually serve more than a half-billion guests across three continents, including at high-profile sports venues, national parks, restaurants, resorts, and casinos. Building on more than a century of partnerships and a commitment to local communities and sustainability, our vision is to delight guests by creating the world’s best experiences today, while reimagining tomorrow.

Delaware North team members are the heart and soul of our business, creating unforgettable guest experiences every day — from the first tee as the official catering partner of the PGA of America Championships and domestic Ryder Cup, to a first-class meal at a dream Disney® location. We proudly offer countless growth and learning opportunities, guided by top-tier hospitality mentors.

Find connection, purpose, and growth at Delaware North.

Company values

From Delaware North

  • Lean Forward: we are innovative creators who continually reimagine what’s next
  • Come Together: we work collaboratively with each other and believe in the power of partnership
  • Stand Up: we lead by example, own our decisions and take initiative
  • Do Right: we value integrity and always do the right thing, especially when no one is looking
  • Think Guest: the guest experience is at the heart of everything we do

What Delaware North employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Delaware North logo

About Delaware North

Sourced by ZipRecruiter

At Delaware North, you'll love where you work, who you work with, and how your day unfolds. Whether it's in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there's no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Buffalo, NY, US

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