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Kitchen Steward Jobs (NOW HIRING)

Old Toccoa Farm Resort

Kitchen Steward

Mineral Bluff, GA · On-site

$14 - $16/hr

Here are examples of responsibilities from real kitchen steward resumes representing typical tasks they are likely to perform in their roles. * Clean stoves, ovens, grills, refrigerators, and using ...

Avion Hospitality

Kitchen Steward

New Orleans, LA · On-site

$13.25 - $18/hr

The Windsor Court seeks a Kitchen Steward to join our team. The ideal candidate will be responsible for setting up supplies, items, and necessary equipment needed for service, as well as cleaning and ...

The Windsor Court

Kitchen Steward

New Orleans, LA · On-site

$13.25 - $18/hr

The Windsor Court seeks a Kitchen Steward to join our team. The ideal candidate will be responsible for setting up supplies, items, and necessary equipment needed for service, as well as cleaning and ...

Greensboro Country Club

Kitchen Steward

Greensboro, NC · On-site

$13.50 - $18.50/hr

... kitchen, including shelves, cabinets, tables, coffee urns, refrigerators, walk-ins, equipment, etcNotifies Lead Steward, Sous Chef and/or Chef of all product shortages and equipment maintenance ...

Rebel Hotel Company

Kitchen Steward

Culver City, CA · On-site

$15.25 - $20.75/hr

Steward A Steward is responsible for maintaining cleanliness and proper storage of all china glass ... He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the ...

AJS Hotels

Kitchen Steward

Louisville, KY · On-site

$105/day

The Galt House Hotel is growing and searching for a Kitchen Steward to contribute to the cleanliness of the kitchen by cleaning dishes, silverware, glasses, pots, pans and other cooking utensils used ...

Galt House Hotel

Kitchen Steward

Louisville, KY

$105/day

The Galt House Hotel is growing and searching for a Kitchen Steward to contribute to the cleanliness of the kitchen by cleaning dishes, silverware, glasses, pots, pans and other cooking utensils used ...

Sun Health

Dishwasher (Kitchen Steward)

Litchfield Park, AZ · On-site

$16.12 - $17.80/hr

Dishwasher (Kitchen Steward) - Join Our Big-Hearted TeamAre you ready to make a meaningful impact in a vibrant, compassionate community? Join our vibrant team at La Loma Village in Litchfield Park ...

AJS Hotels

Kitchen Steward

Louisville, KY · On-site

$105/day

The Galt House Hotel is growing and searching for a Kitchen Steward to contribute to the cleanliness of the kitchen by cleaning dishes, silverware, glasses, pots, pans and other cooking utensils used ...

Marietta Country Club

Kitchen Steward

Kennesaw, GA

$13 - $14/hr

Position Summary The Kitchen Steward at Marietta Country Club plays a vital role in maintaining the cleanliness, sanitation, organization, and overall operational efficiency of the kitchen and food ...

Acadia National Park

Kitchen Steward

Seal Harbor, ME

$13 - $17.75/hr

Title: Kitchen Steward Reports To: Executive Chef Department: Food amp; Beverage Summary of Position: Responsible for receiving, dating and rotating of stock and overseeing proper operations and ...

UPMC Senior Communities

Kitchen Steward

Pittsburgh, PA · On-site

$19 - $29.85/hr

Magee - Women's Hospital of UPMC is hiring a Part Time Kitchen Steward. This position will work a variable shift. Rotating weekend and holiday availability is required to support the hours of ...

Kokomo Joes Inc

Kitchen Steward

New Orleans, LA · On-site

$15/hr

A steward at the New Orleans School of Cooking ensures cleanliness, safety, and smooth operations in the classroom, kitchen and building to support the Chef, Guests and other Staff Members.

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Kitchen Steward information

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How much do kitchen steward jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for kitchen steward in the United States is $16.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Steward vs Dishwasher?

AspectKitchen StewardDishwasher
CredentialsMinimal; often on-the-job trainingMinimal; typically no formal certification needed
Work EnvironmentKitchen, including storage and cleaning areasKitchen, mainly dishwashing stations
Employer & Industry UsageHotels, restaurants, catering servicesHotels, restaurants, cafeterias
Job ResponsibilitiesCleaning kitchen equipment, maintaining cleanliness, assisting with food prepLoading/unloading dishwashers, cleaning dishes and utensils

While both roles involve cleaning tasks in a kitchen setting, a Kitchen Steward has broader responsibilities including maintaining kitchen cleanliness and assisting with food prep, whereas a Dishwasher primarily focuses on cleaning dishes and utensils. Both roles are essential in food service operations and often overlap in work environment and employer usage.

What is a kitchen steward?

A kitchen steward is responsible for cleaning and maintaining the equipment in a restaurant, including utensils, flatware, and cooking tools. As a kitchen steward, your duties may include cleaning dishes, checking inventory, restocking the kitchen, and discussing purchases with managers. You may also help clear food and reset dining tables before new customers arrive. The career has minimal qualifications, and many kitchen stewards enter the profession right out of high school. Service industry experience is helpful, along with skills like attention to detail, organization, and the ability to follow directions.

What are the key skills and qualifications needed to thrive as a kitchen steward, and why are they important?

To thrive as a Kitchen Steward, you need a solid understanding of sanitation protocols, kitchen organization, and basic food safety, typically supported by a high school diploma or equivalent. Familiarity with commercial dishwashing machines, cleaning chemicals, and inventory systems is often required. Strong attention to detail, time management, and teamwork skills make someone stand out in this role. These abilities ensure a clean, safe, and efficient kitchen environment, which is crucial for smooth restaurant operations and food safety compliance.

What are some common challenges faced by kitchen stewards, and how can they be managed effectively?

Kitchen stewards often encounter challenges such as maintaining cleanliness during busy service hours, handling large volumes of dishware efficiently, and managing time-sensitive tasks in a fast-paced environment. Effective communication with chefs and kitchen staff is key to coordinating cleaning schedules and ensuring a smooth workflow. Staying organized, prioritizing tasks, and using proper cleaning techniques can help stewards meet hygiene standards while supporting the overall kitchen operation.
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Kitchen Steward jobs near you
Infographic showing various Kitchen Steward job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $34,140 per year, or $16.4 per hour.

Kitchen Steward

Embassy Suites Nashville at Vanderbilt Hilton

Nashville, TN • On-site

$15 - $17/hr

Full-time

Re-posted 4 days ago

Job description

Position SummaryThe Kitchen Steward keeps our hotel kitchen and service areas clean, stocked, and running smoothly. This role supports dish, sanitation, comp service setup, and restaurant operations.Key ResponsibilitiesWash, sanitize, and organize dishes, glassware, utensils, pots/pansMaintain dish station cleanliness and readiness (chemicals, racks, trash, floors)Collect used plates from hotel floor landings and return them to dishSupport the restaurant team as needed (stocking, resetting, cleaning support)Set up, replenish, and break down comp serviceAssist with basic food prep tasks as assigned (organization, simple prep work)Requirements Able to stand for up to 8 hours per shiftAble to lift up to 40 lbsAbility to multi-task in a fast-paced environmentComfortable moving throughout the hotel (floors/landings)Reliable attendance and punctualityWhat Success Looks LikeDish never becomes a bottleneck during the dinner rushFloors/landings are cleared consistently (no plate pileups)Comp service stays clean, stocked, and guest-readyYou stay organized, communicate early, and keep standards highGrowth OpportunityHigh performers can earn training hours toward Prep Cook / Line Cook duties. What we look for:Strong organization and cleanliness standardsReliable attendance and urgency during busy periodsWillingness to learn prep basics and follow recipes/instructionsGreat communication and teamwork