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The Grill Jobs (NOW HIRING)

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Grill Chef

Norwalk, CT · On-site

$28 - $35/hr

The Grill Chef plays an essential role in a high-volume fast-casual dining environment, ensuring the preparation and cooking of food to the highest standards. This position involves managing grill ...

Grill Cook

Moore, OK · On-site

$10 - $13/hr

Moore, OK, 73160 The Grill Cook is responsible for preparing and cooking food items on the grill. This includes meats, vegetables, and other items as requested by customers. The Grill Cook must be ...

Grill Cook

Moore, OK · On-site

$11.25 - $14.50/hr

Moore, OK, 73160 The Grill Cook is responsible for preparing and cooking food items on the grill. This includes meats, vegetables, and other items as requested by customers. The Grill Cook must be ...

Grill Cook

Victorville, CA · On-site

$17 - $18.50/hr

Employee discounts SUMMARY The Grill Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIES * Sets up work area, equipment and ...

Grill Cook

Moore, OK · On-site

$11.25 - $14.50/hr

Moore, OK, 73160 The Grill Cook will be responsible for preparing and cooking food items on the grill according to the restaurant's recipes and standards. The Grill Cook will also be responsible for ...

Grill Cook

Victorville, CA · On-site

$17 - $18.50/hr

Employee discounts SUMMARY The Grill Cook prepares, plates and garnishes all hot appetizers and entrees. Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIES * Sets up work area, equipment and ...

Grill Cook

Springfield, OR · On-site

$17/hr

Replies within 24 hours SUMMARY The Grill Cook prepares, plates and garnishes all hot entrees. Reports To: Restaurant Manager SPECIFIC RESPONSIBILITIES * Sets up work area, equipment and utensils.

Grill Cook

Moore, OK · On-site

$11.25 - $14.50/hr

The ideal candidate will have experience in a fast-paced kitchen environment and be able to work efficiently under pressure. The grill cook will be responsible for preparing and cooking a variety of ...

Grill Cook

Moore, OK · On-site

$11.25 - $14.50/hr

The ideal candidate will have experience in a fast-paced kitchen environment and be able to work efficiently under pressure. The grill cook will be responsible for preparing and cooking a variety of ...

Grill Cook

Moore, OK · On-site

$11.25 - $14.50/hr

The ideal candidate will be responsible for preparing and cooking a variety of grilled foods to ensure quality, taste, and presentation meet our restaurant standards. If you have a passion for ...

Grill Cook

Moore, OK · On-site

$11.25 - $14.50/hr

The ideal candidate will be responsible for preparing and cooking a variety of grilled foods to ensure quality, taste, and presentation meet our restaurant standards. If you have a passion for ...

Grill Cook

Moore, OK · On-site

$11.25 - $14.50/hr

The ideal candidate will be responsible for preparing and cooking a variety of grilled foods to ensure high-quality meals are served to our customers in a timely manner. Key Responsibilities

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Grill Chef

Tuscaloosa, AL · On-site

$13 - $14/hr

The Grill Chef plays a vital role in preparing and grilling food items for casual and fast-food style menus. Working closely with a small to medium-sized team, the Grill Chef ensures high-quality ...

The Grill Cook 2

Placerville, CA · On-site

$15.50 - $19.75/hr

• Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes. • Is proficient in knife skills and culinary techniques. • Maintains all ...

Grill

Hiram, GA · On-site

$12.50 - $16/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com. Job Details Position: Grill Cook Location: Fort Washington, PA Hours: Full Time Hourly Pay Rate: $23 ...

The Grill Cook 1

Placerville, CA · On-site

$15.50 - $19.75/hr

• Prepares, seasons, finishes, and garnishes all food. • Has basic command of culinary knife skills. • Maintains all refrigeration and dry storage areas to ensure proper handling and rotation ...

Grill Cook

Worcester, MA · On-site

$21 - $23/hr

The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com. Job Details Position: Grill Cook Location: Worcester, MA Schedule: Monday - Friday, 8 am - 1 pm Hours ...

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The Grill information

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How much do the grill jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for the grill in the United States is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.55 per hour, depending on experience, location, and employer.

What is the grill in a restaurant setting?

'The Grill' in a restaurant refers to a specific cooking station or area where chefs prepare grilled foods, such as meats, vegetables, or seafood, typically using open flames or a hot grill surface. It can also refer to the person operating the grill, commonly called the grill cook or grill chef. This role requires knowledge of grilling techniques, temperature control, and food safety. The grill is a crucial part of many kitchens, especially those specializing in barbecue or steakhouse-style cuisine. Working at the grill demands attention to timing and quality to ensure dishes are cooked properly and consistently.

What are the key skills and qualifications needed to thrive as a grill cook?

To thrive as a Grill Cook, you need strong culinary skills, knowledge of food safety practices, and experience in operating grills and kitchen equipment, often supported by a high school diploma or relevant culinary training. Familiarity with kitchen management systems, temperature controls, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this position. These skills ensure consistent food quality, safety, and smooth kitchen operations in a fast-paced environment.

What are some common challenges faced by grill cooks during busy shifts, and how can they be managed effectively?

Grill cooks often face challenges such as managing multiple orders simultaneously, maintaining food quality under pressure, and ensuring proper grill temperatures. During peak hours, staying organized and communicating clearly with the kitchen team is crucial for smooth service. Effective time management, prep work before shifts, and regularly cleaning the grill can help prevent mistakes and keep the workflow steady. Building strong teamwork with line cooks and servers also helps ensure orders are accurate and timely.

What is the difference between The Grill vs The Line Cook?

AspectThe GrillThe Line Cook
CertificationsFood Handler's Permit, Culinary CertificationFood Handler's Permit, Culinary Certification
Work EnvironmentGrill stations, high-heat cooking areasVarious stations including grill, sauté, prep
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonYesYes

The Grill and The Line Cook roles are closely related, often overlapping in certifications and work environments. The Grill typically specializes in cooking on the grill station, focusing on high-heat grilling techniques. The Line Cook may work across multiple stations, including the grill, but also handles other cooking methods. Both roles are essential in restaurant kitchens and require similar skills and certifications, with the main difference being the specific focus on grilling versus broader station responsibilities.

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What cities are hiring for The Grill jobs?

Cities with the most The Grill job openings:

What states have the most The Grill jobs?

States with the most job openings for The Grill jobs include:

What job categories do people searching The Grill jobs look for?

The top searched job categories for The Grill jobs are:

Infographic showing various The Grill job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,839 per year, or $15.8 per hour.

Grill Chef

The Grill

Norwalk, CT • On-site

$28 - $35/hr

Full-time

Posted 18 days ago

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Job description

The Grill Chef plays an essential role in a high-volume fast-casual dining environment, ensuring the preparation and cooking of food to the highest standards. This position involves managing grill operations, maintaining food quality and safety, coordinating with the kitchen team, and adhering to sanitation protocols. Reporting to the Sous Chef, the Grill Chef is responsible for efficient food production within a dynamic and fast-paced workflow.

Responsibilities

  • Prepare grill stations and ingredients for service
  • Cook food items with precision, ensuring proper temperature control
  • Maintain quality assurance by inspecting food appearance and taste
  • Monitor inventory levels and replenish stock as needed
  • Clean and maintain grill equipment daily to ensure sanitation compliance
  • Coordinate with kitchen team members to ensure order accuracy and timely service
  • Comply with safety regulations and sanitation standards
  • Plate food attractively before service
  • Perform occasional inventory and supply duties

Preferred Qualifications

  • Culinary certification
  • Proficiency in grill operation
  • Knowledge of food safety and sanitation practices
  • Strong time management and multitasking skills
  • Customer service orientation
  • Ability to collaborate effectively within a team
  • Attention to detail in food preparation and presentation
  • Understanding of menu items and preparation techniques
  • Effective communication skills