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The Grill Jobs (NOW HIRING)

Red Hawk Casino

The Grill Cook 2

Placerville, CA · On-site

$15.50 - $19.75/hr

• Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes. • Is proficient in knife skills and culinary techniques. • Maintains all ...

Daratel, Ltd.

GRILL

Lake Oswego, OR · On-site

$14.75 - $18.75/hr

GRILL COOK ROLEThe Grill Cook grills a variety of foods in many different ways ... He/She has special training and/or experience in the art of cooking so as to prepare and cook beef ...

Steak 'n Shake Georgetown

Grill Operator

Georgetown, KY · On-site

$12.75 - $16.50/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Kannapolis

Grill Operator

Kannapolis, NC · On-site

$14 - $18/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Trinity

Grill Operator

Trinity, FL · On-site

$11.25 - $14.25/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Hiram

Grill Operator

Hiram, GA · On-site

$12.50 - $16/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Ft. Worth

Grill Operator

Fort Worth, TX · On-site

$13.75 - $17.50/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake

Grill Operator

Waukee, IA · On-site

$13.75 - $17.50/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Cape Coral

Grill Operator

Cape Coral, FL

$12.50 - $16/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Waukee -2762

Grill Operator

Waukee, IA

$13.75 - $17.50/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Pickerington

Grill Operator

Pickerington, OH · On-site

$12.50 - $16/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Franklin

Grill Operator

Franklin, TN

$16 - $18/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake St. Ann

Grill Operator

Saint Ann, MO · On-site

$13.25 - $17/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Lake Mary

Grill Operator

Lake Mary, FL · On-site

$12.50 - $16/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

Steak 'n Shake Newnan

Grill Operator

Newnan, GA · On-site

$12.75 - $16.50/hr

The grill operator is expected to perform a variety of duties in the preparation of associated grill products. Essential (primary) Functions: The primary responsibility of the grill operator is to ...

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The Grill information

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How much do the grill jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for the grill in the United States is $15.79, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.55 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a grill cook?

To thrive as a Grill Cook, you need strong culinary skills, knowledge of food safety practices, and experience in operating grills and kitchen equipment, often supported by a high school diploma or relevant culinary training. Familiarity with kitchen management systems, temperature controls, and food handling certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are standout soft skills in this position. These skills ensure consistent food quality, safety, and smooth kitchen operations in a fast-paced environment.

What is the grill in a restaurant setting?

'The Grill' in a restaurant refers to a specific cooking station or area where chefs prepare grilled foods, such as meats, vegetables, or seafood, typically using open flames or a hot grill surface. It can also refer to the person operating the grill, commonly called the grill cook or grill chef. This role requires knowledge of grilling techniques, temperature control, and food safety. The grill is a crucial part of many kitchens, especially those specializing in barbecue or steakhouse-style cuisine. Working at the grill demands attention to timing and quality to ensure dishes are cooked properly and consistently.

What is the difference between The Grill vs The Line Cook?

AspectThe GrillThe Line Cook
CertificationsFood Handler's Permit, Culinary CertificationFood Handler's Permit, Culinary Certification
Work EnvironmentGrill stations, high-heat cooking areasVarious stations including grill, sauté, prep
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonYesYes

The Grill and The Line Cook roles are closely related, often overlapping in certifications and work environments. The Grill typically specializes in cooking on the grill station, focusing on high-heat grilling techniques. The Line Cook may work across multiple stations, including the grill, but also handles other cooking methods. Both roles are essential in restaurant kitchens and require similar skills and certifications, with the main difference being the specific focus on grilling versus broader station responsibilities.

What are some common challenges faced by grill cooks during busy shifts, and how can they be managed effectively?

Grill cooks often face challenges such as managing multiple orders simultaneously, maintaining food quality under pressure, and ensuring proper grill temperatures. During peak hours, staying organized and communicating clearly with the kitchen team is crucial for smooth service. Effective time management, prep work before shifts, and regularly cleaning the grill can help prevent mistakes and keep the workflow steady. Building strong teamwork with line cooks and servers also helps ensure orders are accurate and timely.
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The Grill jobs near you
Infographic showing various The Grill job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,839 per year, or $15.8 per hour.

The Grill Cook 2

Red Hawk Casino

Placerville, CA • On-site

$15.50 - $19.75/hr

Full-time

This job post has expired today. Applications are no longer accepted.

Job description

• Prepares, seasons, finishes, and garnishes all food in kitchen preparation in accordance with established recipes.

• Is proficient in knife skills and culinary techniques.

• Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products.

• Ensures that their culinary work station is clean and sanitized. Properly rotates, wraps and labels food products.

• Follows all recipes, specifications and control procedures.

• Maintains a clean and sanitary area at all times in full accordance with health regulations.

• Breaks down, cleans and assembles various types of food service machinery associated with food production.

• Assists with guest requests.

• Assists with storage and proper rotation of food products.

• Uses dry and liquid measure and scales.

• Stirs and strains soups and sauces.

• Maintains one or more culinary work station when required.

• Performs proper receiving, thawing, and storage in correct location, proportioning prep area sanitation, heating and holding, and re-thermalization (including sauces, soups, salad bar items, lunch, dinner, and produce).

• Accurately completes all food safety documentation as assigned.

• Immediately reports safety issues or concerns to management.

• Performs all other duties as assigned.

QUALIFICATION REQUIREMENTS

• High school diploma or GED preferred.

• One year experience in similar position required.

• Strong organizational skills required. ServSafe® certified preferred

• Must be at least 18 years of age.

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