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Kitchen Steward Jobs in Utah (NOW HIRING)

CoralTree Hospitality

Steward Supervisor

Ivins, UT

$20 - $23/hr

Reporting to the Stewarding Manager, this role ensures that all kitchen and back-of-house areas are well-maintained, properly stocked, and fully operational for daily service. The Steward Supervisor ...

Black Desert Resort

Steward Supervisor

Ivins, UT

$20 - $23/hr

Reporting to the Stewarding Manager, this role ensures that all kitchen and back-of-house areas are well-maintained, properly stocked, and fully operational for daily service. The Steward Supervisor ...

Black Desert Resort

Steward Supervisor

Ivins, UT · On-site

$20 - $23/hr

Reporting to the Stewarding Manager, this role ensures that all kitchen and back-of-house areas are well-maintained, properly stocked, and fully operational for daily service. The Steward Supervisor ...

Black Desert Resort

Steward - Full Time

Ivins, UT · On-site

$17 - $18/hr

Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...

CoralTree Hospitality

Steward - Full Time

Ivins, UT

$17 - $18/hr

Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...

Black Desert Resort

Steward - Full Time

Ivins, UT · On-site

$17 - $18/hr

Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...

Black Desert Resort

Steward - Full Time

Ivins, UT

$17 - $18/hr

Reporting to the Stewarding Manager, this role focuses on dishwashing, deep cleaning kitchen areas, and waste disposal, ensuring that the culinary and banquet teams have the necessary tools to ...

Troon

Steward/Prep Cook

Heber City, UT

$11/hr

Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping ... Minimum Qualifications for the Steward: * No prior experience required but will train. Other ...

Troon Golf

Steward/Prep Cook

Heber, UT · On-site

$15 - $20.50/hr

Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping ... Minimum Qualifications for the Steward: * No prior experience required but will train. Other ...

EXTELL FINANCIAL SERVICES INC

Steward

Park City, UT · On-site

$15.75 - $21.50/hr

Within our upscale lifestyle hotel, the Steward ensures the kitchen remains safe, organized, and fully equipped for service. Key Responsibilities: * Warewashing & Sanitation: * Operate and maintain ...

Posted today

Davidson Hospitality Group

Steward

Salt Lake City, UT

$14.50 - $19.75/hr

Are you a motivated and detail-oriented individual who takes pride in ensuring a clean and organized kitchen? Join our team as a Steward and play a vital role in maintaining the cleanliness and ...

Black Desert Resort

Executive Steward

Ivins, UT

$90K - $100K/yr

This position oversees all stewarding team members, dishwashing operations, sanitation practices, kitchen cleanliness, equipment care, chemical usage, inventory of china, glass, silver, operational ...

New

CoralTree Hospitality

Executive Steward

Ivins, UT

$90K - $100K/yr

This position oversees all stewarding team members, dishwashing operations, sanitation practices, kitchen cleanliness, equipment care, chemical usage, inventory of china, glass, silver, operational ...

Posted today

Montage Hotels & Resorts

Steward

Park City, UT

$15.75 - $21.50/hr

Steward Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful ... Proper sanitizing and cleaning all kitchen floors, recycling bins and oil bins; maintain the ...

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All JobsKitchen Steward JobsKitchen Steward Jobs in Utah

Kitchen Steward information

See Utah salary details

$7

$14

$23

How much do kitchen steward jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for kitchen steward in Utah is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.63 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Steward vs Dishwasher?

AspectKitchen StewardDishwasher
CredentialsMinimal; often on-the-job trainingMinimal; typically no formal certification needed
Work EnvironmentKitchen, including storage and cleaning areasKitchen, mainly dishwashing stations
Employer & Industry UsageHotels, restaurants, catering servicesHotels, restaurants, cafeterias
Job ResponsibilitiesCleaning kitchen equipment, maintaining cleanliness, assisting with food prepLoading/unloading dishwashers, cleaning dishes and utensils

While both roles involve cleaning tasks in a kitchen setting, a Kitchen Steward has broader responsibilities including maintaining kitchen cleanliness and assisting with food prep, whereas a Dishwasher primarily focuses on cleaning dishes and utensils. Both roles are essential in food service operations and often overlap in work environment and employer usage.

What is a kitchen steward?

A kitchen steward is responsible for cleaning and maintaining the equipment in a restaurant, including utensils, flatware, and cooking tools. As a kitchen steward, your duties may include cleaning dishes, checking inventory, restocking the kitchen, and discussing purchases with managers. You may also help clear food and reset dining tables before new customers arrive. The career has minimal qualifications, and many kitchen stewards enter the profession right out of high school. Service industry experience is helpful, along with skills like attention to detail, organization, and the ability to follow directions.

What are the key skills and qualifications needed to thrive as a kitchen steward, and why are they important?

To thrive as a Kitchen Steward, you need a solid understanding of sanitation protocols, kitchen organization, and basic food safety, typically supported by a high school diploma or equivalent. Familiarity with commercial dishwashing machines, cleaning chemicals, and inventory systems is often required. Strong attention to detail, time management, and teamwork skills make someone stand out in this role. These abilities ensure a clean, safe, and efficient kitchen environment, which is crucial for smooth restaurant operations and food safety compliance.

What are some common challenges faced by kitchen stewards, and how can they be managed effectively?

Kitchen stewards often encounter challenges such as maintaining cleanliness during busy service hours, handling large volumes of dishware efficiently, and managing time-sensitive tasks in a fast-paced environment. Effective communication with chefs and kitchen staff is key to coordinating cleaning schedules and ensuring a smooth workflow. Staying organized, prioritizing tasks, and using proper cleaning techniques can help stewards meet hygiene standards while supporting the overall kitchen operation.
More about Kitchen Steward jobs
What are popular job titles related to Kitchen Steward jobs in Utah? For Kitchen Steward jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Kitchen Steward jobs in Utah look for? The top searched job categories for Kitchen Steward jobs in Utah are:
What are popular job titles related to Kitchen Steward jobs in UT? For Kitchen Steward jobs in UT, the most frequently searched job titles are:
Kitchen Steward jobs near you
Infographic showing various Kitchen Steward job openings in Utah as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,080 per year, or $14.9 per hour.

Steward Supervisor

CoralTree Hospitality

Ivins, UT

$20 - $23/hr

Full-time

Medical, Retirement, PTO

Re-posted 25 days ago

CoralTree Hospitality rating

7.3

Company rating: 7.3 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Black Desert Resort, located in the stunning landscape of Southern Utah, offers an ultra-premium experience with world-class accommodations, fine dining, championship golf, and premium event spaces. The Stewarding Department plays a vital role in maintaining the highest standards of cleanliness, sanitation, and organization within the resort’s kitchens and banquet operations. 

Job Summary: 

The Steward Supervisor at Black Desert Resort is responsible for overseeing the stewarding team, ensuring all cleaning, sanitation, and organization tasks are completed efficiently and according to resort standards. Reporting to the Stewarding Manager, this role ensures that all kitchen and back-of-house areas are well-maintained, properly stocked, and fully operational for daily service. The Steward Supervisor will also assist with inventory control, scheduling, and training of stewarding staff. 

Job Specifications: 

Onsite: Black Desert Resort 

Shift & Schedule Availability: Year-Round / Full-Time 

Pay Rate: $20 - $23/hr. This is the pay rate we reasonably expect to pay for this position.

Individual compensation decisions are based on a variety of factors. 

Why Join Us: 

  • Competitive Pay and Benefits: Health insurance, 401K with company match, employee dining room, paid time off, exclusive resort perks, and complimentary employee hotel stay program.
  • Luxury Resort Environment: Be part of a world-class team ensuring exceptional culinary and banquet operations. 
  • Career Growth: Opportunities for professional development and advancement within the stewarding and food & beverage departments.

  • Supervise and coordinate stewarding operations, ensuring an efficient and organized kitchen environment. 
  • Train, mentor, and manage stewarding staff to uphold the resort’s high sanitation and cleanliness standards. 
  • Ensure compliance with health, safety, and sanitation regulations, including HACCP and OSHA standards. 
  • Monitor the cleanliness and functionality of all kitchen equipment, dishwashing machines, and sanitation tools, reporting maintenance needs promptly. 
  • Oversee the organization of kitchen storage areas, ensuring proper handling and storage of dishware, cookware, and cleaning supplies. 
  • Support the culinary and banquet teams by ensuring all necessary equipment and supplies are readily available. 
  • Manage and monitor inventory levels of cleaning supplies and tools, assisting with ordering as needed. 
  • Conduct regular inspections of kitchen and banquet areas to ensure compliance with resort standards. 
  • Assist in creating staff schedules, managing labor costs, and ensuring adequate coverage during shifts. 
  • Foster a positive and professional work environment by promoting teamwork and communication within the stewarding team and across departments. 
  • Other duties as assigned. 

  • Minimum of 2 years of experience in stewarding or kitchen operations, preferably in a luxury resort or high-volume setting. 
  • Previous experience in a supervisory role within hospitality or food & beverage operations preferred. 
  • Knowledge of sanitation standards, food safety regulations, and kitchen best practices. 
  • Strong organizational and time management skills with the ability to prioritize tasks effectively. 
  • Excellent communication and leadership skills with a focus on team building and staff development. 
  • Ability to work flexible hours, including early mornings, weekends, and holidays, based on operational needs. 
  • Physical ability to lift up to 50 lbs, stand for extended periods, and work in a fast-paced environment. 
  • ServSafe or HACCP certification preferred. 

 #blackdesertresort

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