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Cooking Jobs in Utah (NOW HIRING)

Harmons

Cooking School Sous Chef

Riverton, UT · On-site

$17.01 - $21.26/hr

Our Cooking School allows everyday people to learn basic to advanced recipes in a relaxed atmosphere. ESSENTIAL DUTIES & RESPONSIBILITIES: * This position requires open availability, weekends, and ...

harmons

Cooking School Sous Chef

Herriman, UT

$17.01 - $21.26/hr

Our Cooking School allows everyday people to learn basic to advanced recipes in a relaxed atmosphere. ESSENTIAL DUTIES & RESPONSIBILITIES: * This position requires open availability, weekends, and ...

Costa Vida

Cook

Richfield, UT

$15 - $17/hr

This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of ...

Costa Vida

Cook

Nephi, UT

$14 - $16/hr

This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of ...

Costa Vida

Cook

Fillmore, UT

$14 - $16/hr

This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ingredients and fabulous flavors; made from scratch- every day, in store. Summary Of ...

University of Utah Health

Cook

Salt Lake City, UT · On-site

$13.50 - $18.25/hr

Uses cooking knowledge and experience to adjust recipes for factors such as altitude, special diet orders, etc. * Adheres to manufacturer instructions and standard hospital kitchen procedures when ...

University of Utah Health

Cook

Salt Lake City, UT · On-site

$13.50 - $18.25/hr

Uses cooking knowledge and experience to adjust recipes for factors such as altitude, special diet orders, etc. * Adheres to manufacturer instructions and standard hospital kitchen procedures when ...

Hotel Park City

Cook

Park City, UT · On-site

$14.75 - $19.50/hr

If you are an experienced Cook wishing to join a skilled, professional culinary team, look no further! Ruth's Chris Steakhouse Park City, is seeking qualified, experienced Cooks (year-round) Cooks ...

Maddox Ranch House

Cook/Fryer

Brigham City, UT · On-site

$14 - $25/hr

Ensuring that cooking utensils are clean before each use. * Cleaning and sterilizing food preparation areas. * Assisting other cooks to ensure that food orders are completed in a timely manner.

Chick-fil-A

Cook

Layton, UT

$12.75 - $17/hr

In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean ...

Hotel Park City / Ruth's Chris Steak House

Cook

Park City, UT · On-site

$14.75 - $19.50/hr

If you are an experienced Cook wishing to join a skilled, professional culinary team, look no further! Ruth's Chris Steakhouse Park City, is seeking qualified, experienced Cooks (year-round) Cooks ...

Highland Care Center

Cook

Holladay, UT

$13 - $17.25/hr

The Cook is a vital team member who will serve as a leader in the kitchen, and work closely alongside the dietary director, dietary assistant, dietary aides, and cooks to guide all food functions ...

Eduro Healthcare

Cook

Holladay, UT · On-site

$13 - $17.25/hr

The Cook is a vital team member who will serve as a leader in the kitchen, and work closely alongside the dietary director, dietary assistant, dietary aides, and cooks to guide all food functions ...

University of Utah Health

Cook

Salt Lake City, UT · On-site

$13.50 - $18.25/hr

Uses cooking knowledge and experience to adjust recipes for factors such as altitude, special diet orders, etc. * Adheres to manufacturer instructions and standard hospital kitchen procedures when ...

University of Utah Health

Cook

Salt Lake City, UT · On-site

$13.50 - $18.25/hr

Uses cooking knowledge and experience to adjust recipes for factors such as altitude, special diet orders, etc. * Adheres to manufacturer instructions and standard hospital kitchen procedures when ...

Golden Corral

Cook

Orem, UT · On-site

$14 - $16/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Denny's

Cook

Riverdale, UT · On-site

$13.75 - $18.25/hr

Key Responsibilities Food Preparation & Cooking * Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and specifications. * Ensure food quality, portion accuracy ...

Denny's

Cook

Provo, UT · On-site

$13.25 - $17.75/hr

Key Responsibilities Food Preparation & Cooking * Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and specifications. * Ensure food quality, portion accuracy ...

Denny's

Cook

Salt Lake City, UT · On-site

$13.50 - $18/hr

Key Responsibilities Food Preparation & Cooking * Prepare and cook breakfast, lunch, and dinner menu items according to Denny's recipes and specifications. * Ensure food quality, portion accuracy ...

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Cooking information

See Utah salary details

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How much do cooking jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for cooking in Utah is $15.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Cooking vs Food Preparation Worker?

AspectCookingFood Preparation Worker
CredentialsMay require food safety certificationsTypically no formal certifications needed
Work EnvironmentCommercial kitchens, restaurants, cateringFood production lines, cafeterias, fast food outlets
Job DutiesPreparing, cooking, and presenting dishesChopping, assembling ingredients, basic food prep
Industry UsageRestaurants, hotels, catering servicesFood manufacturing, cafeterias, quick-service restaurants

Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.

What are three careers in cooking?

Three careers in cooking include becoming a professional chef, a pastry chef, or a culinary instructor. These roles involve preparing food in restaurants, bakeries, or educational settings, often requiring culinary training and certifications. Each career offers different specialties and work environments within the food industry.

What jobs can you do if you like cooking?

Jobs for those who enjoy cooking include chef, line cook, pastry chef, and kitchen assistant, often requiring culinary skills and food safety knowledge. Other options include catering, food styling, and food service management, which may involve working in restaurants, hotels, or catering companies. Certifications like a food handler's permit can enhance job prospects in this field.

What are the most commonly searched types of Cooking jobs in Utah?

The most popular types of Cooking jobs in Utah are:

What are popular job titles related to Cooking jobs in Utah?

For Cooking jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Cooking jobs in Utah look for?

The top searched job categories for Cooking jobs in Utah are:

What cities in Utah are hiring for Cooking jobs?

Cities in Utah with the most Cooking job openings:

Cooking jobs near you
Infographic showing various Cooking job openings in Utah as of August 2026, with employment types broken down into 1% As Needed, 62% Full Time, and 37% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,393 per year, or $15.6 per hour.

Cooking School Sous Chef

Harmons

Riverton, UT • On-site

$17.01 - $21.26/hr

Full-time

Posted 5 days ago

Harmons Grocery rating

6.8

Company rating: 6.8 out of 10

Based on 70 frontline employees who took The Breakroom Quiz

29th of 123 rated grocery stores

Job description

$17.01 - $21.26 PER HOUR
GENERAL PURPOSE:
The primary purpose of this position is to assist the Cooking School Chef. This person will assist with educating customers on how to cook with the high-quality products, tools, and ingredients that we sell. Our Cooking School allows everyday people to learn basic to advanced recipes in a relaxed atmosphere.
ESSENTIAL DUTIES & RESPONSIBILITIES:
  • This position requires open availability, weekends, and holidays.
  • Follows established departmental and store policies and procedures
  • Ensures the Cooking School is clean, well-maintained, and meets company standards of appearance
  • Preps products for use in the Cooking School
  • Delivers excellent customer service while assisting with teaching hands-on and demonstrative classes in the Cooking School, hosting private events in the Cooking School, and catering special events
  • Assists with the development of recipes for use in the Cooking School
  • Effectively markets and sells Harmons' products
  • Completes assigned tasks efficiently and in a timely manner
  • Assist with the planning of menus and purchasing necessary ingredients
  • Sets a professional and positive example to others
  • Communicates effectively and works closely with the Cooking School Chef and Cooking School Coordinator
  • Ensures company standards for safety, sanitation, and productivity are maintained
  • Assist in other areas as needed

MARGINAL DUTIES & RESPONSIBILITIES:
Mentors, provides feedback, and completes necessary paperwork for Cooking School student interns. Performs other job-related duties as assigned.
NATURE OF WORK CONTACTS:
  • Consistent and daily interaction with store associates
  • Consistent and daily interaction with customers

TRAINING & QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Desired knowledge, skills, and abilities:
A 2-year college or technical school degree in culinary arts; or any combination of education, experience, and training which provides the following knowledge, skills, and abilities:
  • Ability to multitask while teaching
  • Must have current TIPS Certification and Food Handler's Permit
  • Wide range of knowledge in food, ingredients, knife skills, and cooking techniques
  • Is approachable, personable, relaxed, and passionate
  • Ability to interpret policies and procedures
  • Excellent organization and planning skills
  • Must possess solid communication skills, including verbal and listening skills in order to effectively and efficiently communicate with diverse groups of people
  • Ability to professionally and appropriately handle conflict
  • Must possess the ability to accept constructive review and be accountable for one's own success as well as the success of your team
  • Required to make logical, significant decisions using general, recognized skills and techniques
  • Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons mission and commitment to working collaboratively
  • Continually strives to be product minded, customer minded, personnel minded, detailed, consistent, and forward focused
  • Ability to work weekends, evenings, and holidays

PHYSICAL/SENSORY DEMANDS:
The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot, cold, and wet conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand, and foot coordination; hear and respond to customer inquiries. Also requires standing, walking, and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location.
We are proud to be an equal opportunity employer and celebrate our employees' differences including race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, and Veteran status. Diversity makes us better.

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