Kitchen Manager
$20/hr
As Kitchen Manager, you will play a key role in ensuring meals are prepared safely, efficiently, and in accordance with company standards. You'll supervise daily kitchen operations, support your team ...
Quick apply
Kitchen Manager
$20/hr
As Kitchen Manager, you will play a key role in ensuring meals are prepared safely, efficiently, and in accordance with company standards. You'll supervise daily kitchen operations, support your team ...
Kitchen Manager
Peru, IN · On-site
$20/hr
As Kitchen Manager, you will play a key role in ensuring meals are prepared safely, efficiently, and in accordance with company standards. You'll supervise daily kitchen operations, support your team ...
Quick apply
Kitchen Manager
Peru, IN · On-site
$20/hr
As Kitchen Manager, you will play a key role in ensuring meals are prepared safely, efficiently, and in accordance with company standards. You'll supervise daily kitchen operations, support your team ...
Kitchen Manager
Auburn, IN · On-site
$21/hr
Tigg's Canteen Services is searching for a motivated and dependable Kitchen Manager to oversee daily food service operations at the DeKalb County Jail in Auburn, Indiana. This leadership position is ...
Quick apply
Kitchen Manager
Auburn, IN · On-site
$21/hr
Tigg's Canteen Services is searching for a motivated and dependable Kitchen Manager to oversee daily food service operations at the DeKalb County Jail in Auburn, Indiana. This leadership position is ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Auburn, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Auburn, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Granger, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Granger, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Auburn, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Auburn, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Fort Wayne, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Richmond, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Richmond, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Portage, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Portage, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
South Bend, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
South Bend, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Richmond, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager
Richmond, IN · On-site
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
As the Kitchen Manager, you would be responsible for the back of the house and all of its functions. This position will direct the activities of back-of-the-house hourly associates, ensuring ...
Kitchen Manager information
See Indiana salary details
$21.4K - $26K
2% of jobs
$26K - $30.5K
6% of jobs
$30.5K - $35K
12% of jobs
$36.7K is the 25th percentile. Wages below this are outliers.
$35K - $39.6K
13% of jobs
$39.6K - $44.1K
10% of jobs
The median wage is $47.3K / yr.
$44.1K - $48.7K
11% of jobs
$48.7K - $53.2K
10% of jobs
$57.6K is the 75th percentile. Wages above this are outliers.
$53.2K - $57.7K
13% of jobs
$57.7K - $62.3K
12% of jobs
$62.3K - $66.8K
7% of jobs
$66.8K - $71.4K
5% of jobs
$21.4K
$49.2K
$71.4K
How much do kitchen manager jobs pay per year?
As of Aug 23, 2026, the average yearly pay for kitchen manager in Indiana is $49,193.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,100.00 and $59,500.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Indiana?
The most popular types of Kitchen jobs in Indiana are:
What are popular job titles related to Kitchen Manager jobs in Indiana?
For Kitchen Manager jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Kitchen Manager jobs in Indiana look for?
The top searched job categories for Kitchen Manager jobs in Indiana are:
What cities in Indiana are hiring for Kitchen Manager jobs?
Cities in Indiana with the most Kitchen Manager job openings:
Job description
Now Hiring: Full-Time Kitchen ManagerMiami County Jail | Peru, IndianaLead with Purpose. Build Your Career with Tigg's Canteen Services.Tigg's Canteen Services is seeking an experienced, dependable, and motivated Kitchen Manager to oversee daily food service operations at the Miami County Jail in Peru, Indiana. This is an excellent opportunity for someone with leadership skills who enjoys working in a structured environment and is committed to providing high-quality food service while leading a successful team.As Kitchen Manager, you will play a key role in ensuring meals are prepared safely, efficiently, and in accordance with company standards. You'll supervise daily kitchen operations, support your team, and help maintain a clean, organized, and professional work environment.Compensation & BenefitsStarting Pay: $20.00 per hourWe offer a competitive benefits package that includes:Medical InsuranceDental InsuranceVision Insurance401(k) Retirement PlanPaid Time OffAdditional company-sponsored benefitsKey ResponsibilitiesManage the day-to-day operation of the kitchen.Lead, train, and support kitchen staff.Assist with food preparation, baking, cooking, serving, and clean-up.Ensure company recipes, portion control, and food safety standards are followed.Maintain sanitation and organization throughout the kitchen.Monitor inventory and assist with ordering and product control.Foster a positive, team-oriented work environment while maintaining professionalism within a correctional facility.QualificationsWe're looking for someone who:Demonstrates strong leadership and communication skills.Has a positive attitude and excellent work ethic.Can work effectively in a secure, structured correctional environment.Can read and follow company recipes, policies, and procedures.Is able to lift up to 50 pounds.Takes pride in delivering quality food service and leading by example.RequirementsHigh school diploma or GED.Ability to obtain security clearance for entry into the correctional facility.Availability to work weekends and holidays on a rotating schedule.Flexible to work the following schedule:Monday-Saturday: 9:00 AM - 6:00 PMSunday: 9:00 AM - 2:00 PMPrevious food service, kitchen, or supervisory experience is preferred, but we are willing to train a motivated candidate with the right attitude and leadership potential.Why Choose Tigg's Canteen Services?At Tigg's Canteen Services, we believe our employees are our greatest asset. We are committed to creating a workplace built on integrity, teamwork, accountability, and respect. If you're looking for a stable career with opportunities to grow, we'd love to have you join our team.Apply Today!Visit www.canteenservices.com, click on "Jobs," and complete an online application.Start a rewarding career where your leadership makes a difference every day with Tigg's Canteen Services.#ZR
Job Posted by ApplicantPro
Job Posted by ApplicantPro
About Canteen Services
Sourced by ZipRecruiter
Industry
Food and drink manufacturing
Company size
51 - 200 Employees
Headquarters location
Coldwater, MI, US