Kitchen Manager
Ocala, FL · On-site
APPLY ONLINE NOW *** as a Kitchen Manager and get #HookedOnHarry's As a KITCHEN MANAGER for Harry's Seafood Bar and Grille , you will have a direct impact on our goal to deliver Harry's Best and ...
Kitchen Manager
Ocala, FL · On-site
APPLY ONLINE NOW *** as a Kitchen Manager and get #HookedOnHarry's As a KITCHEN MANAGER for Harry's Seafood Bar and Grille , you will have a direct impact on our goal to deliver Harry's Best and ...
Kitchen Manager
Lakeland, FL · On-site
APPLY ONLINE NOW *** as a Kitchen Manager and get #HookedOnHarry's As a KITCHEN MANAGER for Harry's Seafood Bar and Grille , you will have a direct impact on our goal to deliver Harry's Best and ...
Kitchen Manager
Lakeland, FL · On-site
APPLY ONLINE NOW *** as a Kitchen Manager and get #HookedOnHarry's As a KITCHEN MANAGER for Harry's Seafood Bar and Grille , you will have a direct impact on our goal to deliver Harry's Best and ...
Kitchen Manager
Cocoa, FL · On-site
$18 - $22/hr
The Kitchen Manager is responsible for maintaining consistent food quality, speed of service, cleanliness, food safety, inventory control, labor management, and overall kitchen organization. This ...
Kitchen Manager
Cocoa, FL · On-site
$18 - $22/hr
The Kitchen Manager is responsible for maintaining consistent food quality, speed of service, cleanliness, food safety, inventory control, labor management, and overall kitchen organization. This ...
Kitchen Manager
Boca Raton, FL · On-site
$60K - $80K/yr
Paid time off Kitchen Managers - Pizza Restaurant The Kitchen Manager oversees all back of house operations to ensure the consistent preparations of high quality pizzas and menu items. This role is ...
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Kitchen Manager
Boca Raton, FL · On-site
$60K - $80K/yr
Paid time off Kitchen Managers - Pizza Restaurant The Kitchen Manager oversees all back of house operations to ensure the consistent preparations of high quality pizzas and menu items. This role is ...
Kitchen Manager
Stuart, FL · On-site
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Kitchen Manager
Stuart, FL · On-site
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Kitchen Manager
Brandon, FL · On-site
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Quick apply
Kitchen Manager
Brandon, FL · On-site
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Kitchen Manager
Brandon, FL · On-site
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Kitchen Manager
Brandon, FL · On-site
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Kitchen Manager
Gainesville, FL · On-site
$65K - $75K/yr
KITCHEN MANAGER Lead the Kitchen. Develop Your Team. Build a Career You'll Be Proud Of. Are you a hands-on kitchen leader who thrives in a fast-paced, high-volume environment? Do you take pride in ...
Quick apply
Kitchen Manager
Gainesville, FL · On-site
$65K - $75K/yr
KITCHEN MANAGER Lead the Kitchen. Develop Your Team. Build a Career You'll Be Proud Of. Are you a hands-on kitchen leader who thrives in a fast-paced, high-volume environment? Do you take pride in ...
Kitchen Manager
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Quick apply
Kitchen Manager
$60K - $65K/yr
The Kitchen Manager will be responsible for supervising kitchen staff, ensuring that food preparation and presentation meet our brand standards, and maintaining compliance with all food safety and ...
Kitchen Manager
Tampa, FL · On-site
$55K - $65K/yr
Job Responsibilities As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive ...
Quick apply
Kitchen Manager
Tampa, FL · On-site
$55K - $65K/yr
Job Responsibilities As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive ...
Kitchen Manager
$18 - $22/hr
Kitchen Manager Stoner's Pizza Joint Cocoa Village Position Summary Stoner's Pizza Joint is seeking a motivated, hands-on Kitchen Manager to lead our back-of-house team and oversee the daily ...
Kitchen Manager
$18 - $22/hr
Kitchen Manager Stoner's Pizza Joint Cocoa Village Position Summary Stoner's Pizza Joint is seeking a motivated, hands-on Kitchen Manager to lead our back-of-house team and oversee the daily ...
Kitchen Manager
$18 - $22/hr
Kitchen Manager Stoner's Pizza Joint Cocoa Village Position Summary Stoner's Pizza Joint is seeking a motivated, hands-on Kitchen Manager to lead our back-of-house team and oversee the daily ...
Quick apply
Kitchen Manager
$18 - $22/hr
Kitchen Manager Stoner's Pizza Joint Cocoa Village Position Summary Stoner's Pizza Joint is seeking a motivated, hands-on Kitchen Manager to lead our back-of-house team and oversee the daily ...
Kitchen Manager
$55K - $60K/yr
Kitchen Manager The Kitchen Manager is responsible for all aspects of the kitchen including BOH operations, recipe management, financial responsibility, portion and inventory control, food quality ...
Kitchen Manager
$55K - $60K/yr
Kitchen Manager The Kitchen Manager is responsible for all aspects of the kitchen including BOH operations, recipe management, financial responsibility, portion and inventory control, food quality ...
Job Responsibilities As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive ...
Quick apply
Job Responsibilities As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive ...
Job Responsibilities As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive ...
Quick apply
Job Responsibilities As a Kitchen Manager you will be responsible for helping to lead and drive the daily operations of your Houligan's location. You will manage the kitchen to ensure a positive ...
Kitchen Manager
Seminole, FL · On-site
Kitchen Manager The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid-, or closing shift, including supervision of all kitchen staff and staffing levels, safety, and ...
Kitchen Manager
Seminole, FL · On-site
Kitchen Manager The Kitchen Manager (KM) is responsible for all kitchen operations on an opening, mid-, or closing shift, including supervision of all kitchen staff and staffing levels, safety, and ...
Kitchen Manager
$23 - $26/hr
Chick-fil-A is hiring a highly skilled Kitchen Manager! Are you passionate about leading a team in a fun and caring environment? Do you have a knack for creating delicious and delightful experiences ...
Kitchen Manager
$23 - $26/hr
Chick-fil-A is hiring a highly skilled Kitchen Manager! Are you passionate about leading a team in a fun and caring environment? Do you have a knack for creating delicious and delightful experiences ...
Kitchen Manager
$23 - $26/hr
Chick-fil-A is hiring a highly skilled Kitchen Manager! Are you passionate about leading a team in a fun and caring environment? Do you have a knack for creating delicious and delightful experiences ...
Quick apply
Kitchen Manager
$23 - $26/hr
Chick-fil-A is hiring a highly skilled Kitchen Manager! Are you passionate about leading a team in a fun and caring environment? Do you have a knack for creating delicious and delightful experiences ...
Kitchen Manager
$55K - $65K/yr
LEAD FROM THE HEART OF THE KITCHEN KITCHEN MANAGER | PENSACOLA, FL If you're a hands-on kitchen leader who thrives in a high-energy, scratch-inspired environment and enjoys developing great teams ...
Quick apply
Kitchen Manager
$55K - $65K/yr
LEAD FROM THE HEART OF THE KITCHEN KITCHEN MANAGER | PENSACOLA, FL If you're a hands-on kitchen leader who thrives in a high-energy, scratch-inspired environment and enjoys developing great teams ...
Kitchen Manager
Rosemary Beach, FL · On-site
$55K - $60K/yr
Kitchen Manager | Rosemary Beach, FL Looking for your next move--not just another shift? We're hiring an Kitchen Manager to help lead a fast-paced, multi-concept food destination in Rosemary Beach ...
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Kitchen Manager
Rosemary Beach, FL · On-site
$55K - $60K/yr
Kitchen Manager | Rosemary Beach, FL Looking for your next move--not just another shift? We're hiring an Kitchen Manager to help lead a fast-paced, multi-concept food destination in Rosemary Beach ...
Kitchen Manager information
See Florida salary details
$16.8K - $20.4K
2% of jobs
$20.4K - $23.9K
6% of jobs
$23.9K - $27.5K
12% of jobs
$28.9K is the 25th percentile. Wages below this are outliers.
$27.5K - $31.1K
13% of jobs
$31.1K - $34.6K
10% of jobs
The median wage is $37.1K / yr.
$34.6K - $38.2K
11% of jobs
$38.2K - $41.8K
10% of jobs
$45.2K is the 75th percentile. Wages above this are outliers.
$41.8K - $45.3K
13% of jobs
$45.3K - $48.9K
12% of jobs
$48.9K - $52.5K
7% of jobs
$52.5K - $56K
5% of jobs
$16.8K
$38.6K
$56K
How much do kitchen manager jobs pay per year?
As of Aug 5, 2026, the average yearly pay for kitchen manager in Florida is $38,633.00, according to ZipRecruiter salary data. Most workers in this role earn between $29,100.00 and $46,700.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
How much do kitchen managers earn?
Kitchen managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, with some earning additional bonuses or benefits.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Florida? The most popular types of Kitchen jobs in Florida are:
What are popular job titles related to Kitchen Manager jobs in Florida? For Kitchen Manager jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Kitchen Manager jobs in Florida look for? The top searched job categories for Kitchen Manager jobs in Florida are:
What cities in Florida are hiring for Kitchen Manager jobs? Cities in Florida with the most Kitchen Manager job openings:
Full-time
Medical, Dental, Life, PTO
Re-posted 10 days ago
Job description
Description:
***APPLY ONLINE NOW*** as a Kitchen Manager and get #HookedOnHarry's
As a KITCHEN MANAGER for Harry's Seafood Bar and Grille, you will have a direct impact on our goal to deliver Harry's Best and Nothing Less every day. The Kitchen Manager role is essential to fulfill our mission to not only to create raving fans of our guests, but also of our employees. Apply now for this Kitchen Manager position!
Kitchen Manager Benefits:
Kitchen Manager Qualifications:
***Apply Now*** and please include an updated resume
***APPLY ONLINE NOW*** as a Kitchen Manager and get #HookedOnHarry's
As a KITCHEN MANAGER for Harry's Seafood Bar and Grille, you will have a direct impact on our goal to deliver Harry's Best and Nothing Less every day. The Kitchen Manager role is essential to fulfill our mission to not only to create raving fans of our guests, but also of our employees. Apply now for this Kitchen Manager position!
Kitchen Manager Benefits:
- Health and Dental Insurance
- Life Insurance
- Long & Short-Term Disability
- Two weeks paid vacation per year
- Holiday Pay (Closed Thanksgiving & Christmas days)
- Monthly Performance Based Bonuses
- Excellent Training Program
- Continued Management Development
- Personal Dining Privileges
- Five-day work week
- Total Compensation (base + bonus potential) ranges from $65k-$85
Kitchen Manager Qualifications:
- Previous high-volume, full-service Kitchen Management experience preferred.
- Strong leadership skills with the ability to coach and develop others and promote a teamwork atmosphere.
- Ability to train, mentor and develop team members so that they can be set up for complete success.
- Stable track record and work history in previous positions.
- Must be dependable, reliable and a motivated individual.
- Experience in budgeting and food/labor cost control with the ability to achieve profit objectives.
- Strong organizational skills.
- Exceptional customer service standards.
- Ability to work a flexible schedule (days, nights and weekends).
- The schedule for this role is predominantly mids and closing shifts.
***Apply Now*** and please include an updated resume