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Internship Test Kitchen Recipe Development Chef Jobs

Fresh Food Concepts, LLC

R&D Sushi Chef

Richardson, TX · On-site

Description The R&D Sushi Chef leads the development and execution of innovative sushi offerings in ... Physical Requirements Prolonged periods of standing, food preparation, and working in kitchen ...

GBC Food Services LLC

R&D Sushi Chef

Richardson, TX · On-site

The R&D Sushi Chef leads the development and execution of innovative sushi offerings in ... Physical Requirements • Prolonged periods of standing, food preparation, and working in kitchen ...

Conagra Brands

Development Chef

Omaha, NE

$63K - $93K/yr

Maintain kitchen operations, including sanitation, maintenance, and organization. Ingredients ... Career development opportunities, employee resource groups, on-demand learning and tuition ...

GBC Food Services

R&D Sushi Chef

Richardson, TX · On-site

The R&D Sushi Chef leads the development and execution of innovative sushi offerings in ... Physical Requirements • Prolonged periods of standing, food preparation, and working in kitchen ...

Kagome Inc.

Business Development Chef

San Carlos, CA · On-site

... test kitchens and Kagome's Global Innovation Center * Work with Kagome R&D managers and scientists ... Kitchen and pilot plant equipment * Personal computer (specific experience with Excel, Word ...

KAGOME, Inc.

Business Development Chef

San Carlos, CA · On-site

$77K - $127K/yr

... test kitchens and Kagome's Global Innovation Center * Work with Kagome R&D managers and scientists ... Kitchen and pilot plant equipment * Personal computer (specific experience with Excel, Word ...

Grey Dog Media LLC

Food Stylist

West Des Moines, IA · On-site

Style food and sets for photography and video in collaboration with our Test Kitchen and creative ... Deep knowledge of food, cooking techniques, and recipe development. * Creative eye for composition ...

Conagra Brands, Inc.

Development Chef

Omaha, NE · On-site

$63K - $93K/yr

Maintain kitchen operations, including sanitation, maintenance, and organization. Ingredients ... Career development opportunities, employee resource groups, on-demand learning and tuition ...

Mintex Technology

Executive Chef

Corpus Christi, TX · On-site

$69K - $95K/yr

... recipe execution standards, ingredient sourcing strategy, and kitchen leadership development ... in the test kitchen and analyzing food cost variance across a multi-unit P&L. Mandatory:

LSG Sky Chefs

International Cook (ATL)

Atlanta, GA

$22/hr

They will also be responsible for maintaining all aspects of the test kitchen to include ordering ... MS2 (recipe) creation. Participate in team process improvement strategies and menu development ...

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Internship Test Kitchen Recipe Development Chef information

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How much do internship test kitchen recipe development chef jobs pay per hour?

As of Jun 16, 2026, the average hourly pay for internship test kitchen recipe development chef in the United States is $19.38, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.63 per hour, depending on experience, location, and employer.

What is the difference between Internship Test Kitchen Recipe Development Chef vs Recipe Developer?

AspectInternship Test Kitchen Recipe Development ChefRecipe Developer
CredentialsTypically pursuing or holding culinary or food science degreesOften holds culinary, food science, or related certifications
Work EnvironmentTest kitchens, culinary labs, or food development facilitiesCorporate kitchens, food companies, or freelance settings
Employer & Industry UsageUsed by food brands, media companies, and culinary institutionsEmployed by food manufacturers, brands, or as freelancers
Search & Comparison IntentPeople exploring entry-level or internship roles in recipe developmentIndividuals comparing early-career recipe development roles

In summary, an Internship Test Kitchen Recipe Development Chef is an entry-level role focused on learning and assisting in recipe creation within a test kitchen environment, often as part of an internship. A Recipe Developer is a more experienced professional who creates and refines recipes for brands or companies, often with more independence and responsibility.

What cities are hiring for Internship Test Kitchen Recipe Development Chef jobs? Cities with the most Internship Test Kitchen Recipe Development Chef job openings:
What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs? The most popular types of Test Kitchen Recipe Development Chef jobs are:
What states have the most Internship Test Kitchen Recipe Development Chef jobs? States with the most job openings for Internship Test Kitchen Recipe Development Chef jobs include:
Internship Test Kitchen Recipe Development Chef jobs near you

R&D Sushi Chef

Fresh Food Concepts, LLC

Richardson, TX • On-site

Other

Posted 22 days ago

Job description

Description

The R&D Sushi Chef leads the development and execution of innovative sushi offerings in collaboration with the Executive R&D Chef. This role is responsible for creating new sushi rolls and seasonal Limited-Time Offers (LTOs), driving culinary innovation, supporting operational growth, and maintaining industry best practices. The Head Sushi Chef will also assist with catering opportunities, presentations, training initiatives, and special culinary projects across the organization.

Requirements

Primary Responsibilities

Partner with the Executive R&D Chef to develop and launch new sushi products and menu concepts. 

Create and introduce new sushi rolls on a quarterly basis, including seasonal and promotional LTO offerings. 

Conduct research and development (R&D) for new sushi products, including in-store testing, quality evaluation, and performance tracking to support future menu decisions. 

Support culinary operations and assist the Executive R&D Chef with company-wide initiatives and special projects. 

Develop and lead culinary training programs for Regional Managers and Franchisees.

Coordinate and execute presentations, catering opportunities, product demonstrations, and special events. 

Ensure all product development aligns with operational efficiency, profitability goals, and brand standards. 


Secondary Responsibilities

Perform additional duties and special projects as assigned. 



Required Skills & Abilities

Strong knowledge of sushi preparation, presentation, and food safety standards within the grocery sushi industry. 

Proven ability to develop innovative menu items while balancing operational efficiency and commercial growth. 

Excellent communication, leadership, and training skills with the ability to effectively mentor and develop others. 

Strong organizational and project management abilities. 

Ability to work independently and manage multiple priorities in a fast-paced environment. 

Flexibility to travel frequently and work extended hours as business needs require. 


Education & Experience

3-5 years of sushi chef experience within the grocery sushi industry required. 

Demonstrated success training and mentoring of team members, Franchisees and Operators.

Ability to produce approximately 150 sushi packages per day, including all required preparation work. 

Comprehensive understanding of culinary operations and product development in the grocery sushi sector. 


Physical Requirements

Prolonged periods of standing, food preparation, and working in kitchen environments. 

Occasional desk work and computer use. 

Ability to lift up to 15 pounds as needed. 

Ability to travel up to 50% of the time.



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