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Internship Test Kitchen Recipe Development Chef Jobs in Tennessee

Peachtree Hospitality Management

Head Chef

Sewanee, TN

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

From recipe development to execution, Head Chefs take the lead and ensure that food is prepared properly, safely, and tastily. A Head Chef often manages the kitchen operations of direct reports, like ...

Peachtree Hospitality Management

Head Chef

Sewanee, TN · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

From recipe development to execution, Head Chefs take the lead and ensure that food is prepared properly, safely, and tastily. A Head Chef often manages the kitchen operations of direct reports, like ...

Aatmos

Executive Chef Paloma Scratch Kitchen

Pigeon Forge, TN · On-site

$66K - $91K/yr

We are looking for an Executive Chef who brings exceptional technique, creative vision, and strong ... Drive ongoing menu and recipe development that reflects Paloma Scratch Kitchen's flavor-forward ...

Compass Group

Sous Chef - Rhodes College

Memphis, TN · On-site

$55K - $60K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Participate in menu planning and recipe development with an emphasis on creativity, seasonality ... Experience creating production schedules and managing kitchen workflow. * Strong organizational ...

Delaware North

Sous Chef, Bridgestone Arena

Nashville, TN

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing expertise in costing and writing bulk recipes * Maintain a safe, sanitary, and organized kitchen ...

ZUZU NASHVILLE

Sous Chef

Nashville, TN · On-site

$64K - $72K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Monitor kitchen staff performance, providing training and mentorship to enhance skills and ... Experience in menu planning, recipe development, and cost control preferred. * Strong ...

Delaware North

Sous Chef, Bridgestone Arena

Nashville, TN

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing expertise in costing and writing bulk recipes * Maintain a safe, sanitary, and organized kitchen ...

Delaware North

Sous Chef, Bridgestone Arena

Nashville, TN · On-site

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing expertise in costing and writing bulk recipes * Maintain a safe, sanitary, and organized kitchen ...

KANE BROWN'S

Sous Chef

Nashville, TN

$52K - $58K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

Monitor kitchen staff performance, providing training and mentorship to enhance skills and ... Experience in menu planning, recipe development, and cost control preferred.* Strong organizational ...

Delaware North

Sous Chef, Bridgestone Arena

Nashville, TN · On-site

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing expertise in costing and writing bulk recipes * Maintain a safe, sanitary, and organized kitchen ...

Delaware North

Sous Chef, Bridgestone Arena

Nashville, TN

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Collaborate with the Executive Chef and culinary team in menu design and recipe development, utilizing expertise in costing and writing bulk recipes * Maintain a safe, sanitary, and organized kitchen ...

Chattanooga Upscale American Restaurant

Be Seen First

Executive Chef

Chattanooga, TN · On-site

$85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Kitchen Oversight: Manage and oversee all main kitchen operations, including our dedicated event ... Menu & Recipe Curation: Assist in the continuous development of seasonal menu items, implement ...

SQUAREONE HOLDING COMPANY

Executive Chef

Clarksville, TN

$62K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

If you're a creative force in the kitchen with a knack for leadership and a passion for building ... Executive Chef responsibilities include: • Hiring, training, and development of hospitality ...

WindRiver Lakefront & Golf Community

Sous Chef

Lenoir City, TN · On-site

$44K - $59K/yr

This role includes oversight of kitchen staff, collaboration on menu development, maintaining food ... Recipe Testing: Partner with Executive Chef to test new recipes and dishes, ensuring consistency ...

New

WindRiver Properties, LLC

Sous Chef

Lenoir City, TN · On-site

$44K - $59K/yr

This role includes oversight of kitchen staff, collaboration on menu development, maintaining food ... Recipe Testing: Partner with Executive Chef to test new recipes and dishes, ensuring consistency ...

New

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All JobsTest Kitchen Recipe Development Chef JobsInternship Test Kitchen Recipe Development Chef JobsInternship Test Kitchen Recipe Development Chef Jobs in Tennessee

Internship Test Kitchen Recipe Development Chef information

What is the difference between Internship Test Kitchen Recipe Development Chef vs Recipe Developer?

AspectInternship Test Kitchen Recipe Development ChefRecipe Developer
CredentialsTypically pursuing or holding culinary or food science degreesOften holds culinary, food science, or related certifications
Work EnvironmentTest kitchens, culinary labs, or food development facilitiesCorporate kitchens, food companies, or freelance settings
Employer & Industry UsageUsed by food brands, media companies, and culinary institutionsEmployed by food manufacturers, brands, or as freelancers
Search & Comparison IntentPeople exploring entry-level or internship roles in recipe developmentIndividuals comparing early-career recipe development roles

In summary, an Internship Test Kitchen Recipe Development Chef is an entry-level role focused on learning and assisting in recipe creation within a test kitchen environment, often as part of an internship. A Recipe Developer is a more experienced professional who creates and refines recipes for brands or companies, often with more independence and responsibility.

What are the most commonly searched types of Test Kitchen Recipe Development Chef jobs in Tennessee?

The most popular types of Test Kitchen Recipe Development Chef jobs in Tennessee are:

What cities in Tennessee are hiring for Internship Test Kitchen Recipe Development Chef jobs?

Cities in Tennessee with the most Internship Test Kitchen Recipe Development Chef job openings:

Internship Test Kitchen Recipe Development Chef jobs near you

Head Chef

Peachtree Hospitality Management

Sewanee, TN

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago

Job description

A Head Chef creates and maintains a restaurant’s menu and identity. From recipe development to execution, Head Chefs take the lead and ensure that food is prepared properly, safely, and tastily. A Head Chef often manages the kitchen operations of direct reports, like sous chefs and line cooks. 

  • Purchase food and supplies from vendors approved by the company and monitor inventory
  • Develop menus and item pricing
  • Ensure that the kitchen and surrounding areas are sanitized and clean in accordance with company standards and health code regulations
  • Hire, train and supervise kitchen personnel
  • Stay current on restaurant industry trends
  • Identify new culinary techniques and presentations
  • Assist kitchen staff with food prep and recipe creation

Peachtree Group provides a comprehensive benefits package, including medical, dental, vision, disability, and life insurance. We also offer a generous 401(k) retirement match. To support work-life balance, we provide Paid Holidays and Paid Time Off. Additional perks include access to our Employee Assistance Program and Fund.

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