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Hospitality Jobs (NOW HIRING)

Savory Hospitality

Hospitality Manager

Manhattan, NY

$70K - $80K/yr

Health insurance About Savory Hospitality Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus ...

Beacon Hospitality Group

Be Seen First

Hospitality Housekeeper

Cedar Rapids, IA · On-site

$26K - $32K/yr

Beacon Hospitality Group is looking for reliable, detail-oriented, and hardworking Housekeepers to join our team. Our housekeeping staff plays an important role in creating a clean, welcoming, and ...

RCS Hospitality Group

Hospitality Jobs

Washington, DC · On-site

$16.50 - $22.75/hr

ALL POSITIONS RCS Hospitality Group (RCS) looks to help clubs increase staff with qualified hospitality candidates. RCS is working with many clubs nationwide to help fill key positions which are in ...

RCS Hospitality Group

Hospitality Jobs

Washington, DC

$16.50 - $22.75/hr

ALL POSITIONS RCS Hospitality Group (RCS) looks to help clubs increase staff with qualified hospitality candidates. RCS is working with many clubs nationwide to help fill key positions which are in ...

Beacon Hospitality Group

Be Seen First

Hospitality Housekeeper

Cedar Rapids, IA · On-site

$26K - $32K/yr

Beacon Hospitality Group is looking for reliable, detail-oriented, and hardworking Housekeepers to join our team. Our housekeeping staff plays an important role in creating a clean, welcoming, and ...

Nexdine Hospitality

$18 - $20/hr

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals ...

Eatz Hospitality

Hospitality Manager

Houston, TX · On-site

The most important thing you can bring to our team is an excellent attitude and a passion for hospitality! Overview: Key Responsibilities - Working with the General Manager, some of your ...

Nexdine Hospitality

Director of Hospitality

Simsbury, CT · On-site

$70K - $80K/yr

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals ...

225 Hospitality LLC

Hospitality Manager

Hammond, LA · On-site

The Hospitality Manager is responsible for the daily operations and inspires leadership in the restaurant. The Hospitality Manager is responsible for delivering sales and profits through exceptional ...

SuperChix - Pensacola

Hospitality

Pensacola, FL · On-site

The Hospitality is responsible for providing friendly, responsive service to create an exceptional dining experience for all of our guests. Hospitality is generally offered as a part time restaurant ...

Nexdine Hospitality

$80K - $85K/yr

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals ...

225 Hospitality LLC

Hospitality Manager

Hammond, LA · On-site

The Hospitality Manager is responsible for the daily operations and inspires leadership in the restaurant. The Hospitality Manager is responsible for delivering sales and profits through exceptional ...

Torre Vista Dental PA

Hospitality

Dallas, TX · On-site

Our Marketing and Hospitality Assistants are responsible for marketing and spreading the word about our services to the community. The perfect candidate is someone who can create new referral sources ...

Torre Vista Dental PA

Hospitality

Dallas, TX · On-site

Our Marketing and Hospitality Assistants are responsible for marketing and spreading the word about our services to the community. The perfect candidate is someone who can create new referral sources ...

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All JobsHospitality Jobs

Hospitality information

See salary details

$25.5K

$57.7K

$83K

How much do hospitality jobs pay per year?

As of Jun 6, 2026, the average yearly pay for hospitality in the United States is $57,716.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced in hospitality roles, and how can I best prepare to handle them?

Professionals in hospitality often encounter challenges such as managing high guest expectations, handling difficult customers, and adapting to fast-paced or unpredictable work environments. Being proactive, maintaining clear communication, and developing strong problem-solving skills can help you address these challenges effectively. Additionally, flexibility and teamwork are crucial, as you'll frequently collaborate with colleagues across different departments to ensure seamless operations and exceptional guest experiences.

What is hospitality?

Hospitality refers to the friendly and generous reception and entertainment of guests, visitors, or customers. In a professional context, it encompasses a variety of services provided by hotels, restaurants, resorts, and other establishments that cater to the comfort and needs of people away from home. The hospitality industry includes roles in accommodation, food and beverage, travel, and event management, all focused on delivering excellent customer experiences. Working in hospitality typically requires strong interpersonal skills, adaptability, and a passion for service.

What Is a Hospitality Job?

Hospitality jobs are customer service positions at hotels, restaurants, events, and other areas of the tourism industry. Opportunities vary and encompass all jobs at the locations, with employees working together to satisfy the customer’s needs. The hospitality industry includes positions such as the cleaning and serving staff at a restaurant, bouncers and equipment handlers at a concert, and the crew and captain of a cruise ship.

What is the difference between Hospitality vs Front Desk Agent?

AspectHospitalityFront Desk Agent
Required CredentialsVaries; often includes hospitality management or customer service experienceHigh school diploma or equivalent; customer service skills
Work EnvironmentHotels, resorts, event venues, restaurantsHotels, motels, resorts, front office areas
Employer & Industry UsageBroad; includes hospitality, tourism, event managementSpecific to hotel front desk operations
Common Search & ComparisonYesYes

Hospitality is a broad industry encompassing various roles in hotels, restaurants, and event venues, focusing on guest experience and service. A Front Desk Agent is a specific role within the hospitality industry, primarily responsible for guest check-in/out, reservations, and customer service at the front desk. While hospitality covers a wide range of positions, the Front Desk Agent role is more specialized and focused on front-line guest interactions.

What are the key skills and qualifications needed to thrive in hospitality, and why are they important?

To thrive in hospitality, strong customer service skills, attention to detail, and a relevant diploma or degree in hospitality management are essential. Familiarity with property management systems (PMS), reservation software, and point-of-sale (POS) systems is typically required. Exceptional communication, teamwork, and problem-solving abilities set standout professionals apart in this field. These skills and qualities are crucial for delivering memorable guest experiences and ensuring smooth daily operations in a dynamic environment.
More about Hospitality jobs
What cities are hiring for Hospitality jobs? Cities with the most Hospitality job openings:
What are the most commonly searched types of Hospitality jobs? The most popular types of Hospitality jobs are:
What states have the most Hospitality jobs? States with the most job openings for Hospitality jobs include:
What job categories do people searching Hospitality jobs look for? The top searched job categories for Hospitality jobs are:
Hospitality jobs near you
Infographic showing various Hospitality job openings in the United States as of May 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $57,716 per year, or $27.7 per hour.

Hospitality Manager

Savory Hospitality

Manhattan, NY

$70K - $80K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted 4 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Health insurance

About Savory Hospitality

Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellence.
At Savory, we have a common thread that resonates through everything we do: PASSION! We are passionate about the creation of our menus, where our food comes from, and, most importantly, were passionate about our people and the hospitality we show to our clients, our vendors, and each other. Our rapid growth has prompted us to seek qualified individuals who will add a positive impact to our team and help shape the future of Savory.
About the role
We are seeking an organized, warm, and driven Hospitality Manager to join the Savory Hospitality team at one of our business dining locations. Our business dining locations are one of our unique service offerings that offer the full Savory team member experience as well as the opportunity to work directly with our onsite client on a daily basis.
Our ideal candidate will anticipate and address the needs of the company and our clientele with a heavy focus on hospitality, service, health and safety standards, and team management.
This role is a key addition to our growing team. Here are some examples of the primary responsibilities of our onsite Hospitality Manager:
  • Direct and oversee on site food and drink production, sales activities, and personnel
  • Place orders both through vendors and internally for daily meals, ingredients & grab and go items
  • Uphold Standards, best practices and coach employees as necessary
  • Make improvements as needed escalating issues to GM when necessary
  • Track Equipment cleaning and maintenance, work with GM to schedule necessary service
  • Embody Savorys core hospitality standards at every turn, externally with our guests and internally with teammates while maintaining a strong sense of professionalism
  • Communicate dynamically, both internally and externally with all levels of both organizations: upper management, associates, clients, and back-of-house culinary team
  • Proven understanding of kitchen operations, including food preparation, safety standards, quality control, and inventory management.
  • Strong knowledge of menu planning, and vendor relations.
  • Exceptional communication and customer service skills, with a focus on client satisfaction and personalized service.
  • Knowledge of health and safety regulations, food handling practices, and compliance (ServSafe Certification preferred).

What were looking for
At Savory, our people are at the heart of everything we do. Were a tight-knit team of passionate, innovative culinarians who strive to live our values every day: authenticity, curiosity, collaboration, solutions, and community.
Your experience should show us the following:
  • At least 3 years of management experience in a hospitality setting (catering, restaurant, hotel)
  • Ability to Multitask, prioritizing and delegating tasks appropriately
  • Proven experience in leading a diverse team and holding team members accountable
  • Strong computer skills, with an emphasis on Excel and Word. Restaurant365 and/or Flex Catering experience is a plus!
  • Excellent professional, verbal and written communication skills
  • Demonstrated ability to train, manage, and supervise a diverse team
  • Effective problem-solving and mediation skills
  • NYC Food Handlers Certification, or willingness to obtain one within one month of hire
  • Standing and walking for the majority of daily working hours
  • Ability to lift up to 50 pounds
  • Willingness to work a flexible schedule daytime Monday Friday and occasionally including nights, weekends, or holidays

In addition to a growth-focused, positive work environment, our talented team enjoys:
  • Competitive salary, commensurate with experience
  • Company-sponsored medical plans, including health, dental, and vision insurance
  • Paid time and holidays off
  • Flexible Spending Account (FSA) and transit enrollment