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Holistic Chef Jobs (NOW HIRING)

bartaco

Executive Chef

Charlotte, NC · On-site

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Nashville, TN · On-site

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Charleston, SC · On-site

$90K - $100K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

Bartaco

Executive Chef

Westport, CT

$90K - $95K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements: Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

Bartaco

Executive Chef

Atlanta, GA

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements: Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Stamford, CT

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Atlanta, GA

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Atlanta, GA · On-site

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements: Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Nashville, TN · On-site

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Stamford, CT · On-site

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

Bartaco

Executive Chef

Charleston, SC

$90K - $100K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements: Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

Bartaco

Executive Chef

Charlotte, NC

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements: Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

Compass Group

EXECUTIVE CHEF

Mountain View, CA · On-site

$90K - $105K/yr

The Executive Chef holds total ownership of the culinary experience, serving as the primary ... Holistic User Experience: Design, manage, and take full ownership of the end-to-end dining ...

bartaco

Executive Chef

Huntersville, NC · On-site

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements: Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Charleston, SC

$90K - $100K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

WellSpire, LLC

Sous Chef

Bettendorf, IA

$44K - $60K/yr

Sous Chef As Sous Chef, you'll be a key leader in our culinary team, supporting the Culinary ... Our holistic approach to health focuses on mind, body, and spirit through vibrant programming. Why ...

Great Wolf Resorts

Resort Sous Chef

Gurnee, IL · On-site

$60K - $65K/yr

The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees ... We offer flexible scheduling, access to a holistic wellness program and technology, and support ...

Rose's Luxury

Head Chef

Washington, DC

$92K - $97K/yr

We are seeking a Head Chef to join our James Beard award winning team at one of our D.C Michelin ... holistic menu writing and thinking. Food safety and financial acumen with staffing, purchasing ...

bartaco

Executive Chef

Westport, CT · On-site

$74K - $103K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

bartaco

Executive Chef

Atlanta, GA · On-site

$85K - $90K/yr

Mental Health and holistic wellness support * 401K enrollment and matching Requirements Requirements: * 3 years of restaurant experience as an Executive Chef * A passion for hospitality and a ...

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All JobsHolistic Chef Jobs

Holistic Chef information

See salary details

$28.5K

$64K

$95K

How much do holistic chef jobs pay per year?

As of Jul 23, 2026, the average yearly pay for holistic chef in the United States is $63,994.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What does a holistic chef do?

A holistic chef prepares meals using whole, natural, and minimally processed ingredients to promote health and well-being. They often focus on nutritional balance, incorporate organic or locally sourced foods, and may customize menus to meet individual dietary needs or health goals.

What holistic job makes the most money?

Among holistic health-related careers, holistic nutritionists and integrative health practitioners tend to have higher earning potential, especially with advanced certifications and private practice. Licensed acupuncturists and naturopathic doctors also often earn higher salaries, particularly in private settings or specialized clinics. Income varies based on experience, location, and client base.

What jobs can you get as a holistic?

As a holistic chef, you can work in restaurants, wellness centers, private households, or catering services, focusing on nutritious, natural, and plant-based foods. Additional roles include health coaching, nutrition consulting, or developing holistic meal plans, often requiring knowledge of nutrition, cooking skills, and sometimes certification in holistic health. These jobs typically involve creating menus that promote wellness and using natural ingredients to support clients' health goals.

What are the key skills and qualifications needed to thrive in the Holistic Chef position, and why are they important?

A Holistic Chef should possess expertise in whole-food, plant-based, and natural cooking techniques, along with a solid understanding of nutrition and wellness principles, often backed by relevant culinary or holistic nutrition certifications. Familiarity with specialized kitchen equipment, dietary software, and certification in areas like ServSafe or holistic health coaching can be advantageous. Strong interpersonal skills, creativity, and the ability to tailor menus to individual health goals help a Holistic Chef stand out. These qualifications and skills are crucial to creating nutritionally balanced, flavorful dishes that meet clients' health needs and ensure a positive, personalized dining experience.

What is the highest paid chef job?

The highest paid chef roles are executive chefs, head chefs, or culinary directors in high-end restaurants, luxury hotels, or private estates, often earning six-figure salaries. These positions typically require extensive experience, leadership skills, and advanced culinary certifications. Compensation varies based on location, establishment size, and reputation.

What is a Holistic Chef job?

A Holistic Chef prepares meals that prioritize whole, natural, and nutrient-dense ingredients to support overall well-being. They consider dietary needs, food sourcing, sustainability, and the connection between nutrition and health. Holistic Chefs often work with individuals, wellness retreats, or health-conscious organizations to create balanced and nourishing meals. Their approach integrates culinary skills with an understanding of nutrition, alternative healing, and mindful eating.

What are some typical daily responsibilities for a Holistic Chef?

A Holistic Chef's day often includes sourcing high-quality, organic, and seasonal ingredients, planning and preparing meals tailored to clients' nutritional needs, and ensuring dishes align with specific dietary preferences such as gluten-free or vegan. You may also spend time educating clients about food choices, overseeing kitchen safety and cleanliness, and managing inventory. Collaboration with nutritionists, wellness coaches, or other chefs is common, especially in spa, retreat, or private household settings. Each day brings the opportunity to innovate with recipes and support clients on their holistic health journeys.

More about Holistic Chef jobs
What cities are hiring for Holistic Chef jobs? Cities with the most Holistic Chef job openings:
What are the most commonly searched types of Holistic Chef jobs? The most popular types of Holistic Chef jobs are:
What states have the most Holistic Chef jobs? States with the most job openings for Holistic Chef jobs include:
What job categories do people searching Holistic Chef jobs look for? The top searched job categories for Holistic Chef jobs are:
Holistic Chef jobs near you
Infographic showing various Holistic Chef job openings in the United States as of July 2026, with employment types broken down into 78% Full Time, 20% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $63,994 per year, or $30.8 per hour.
Executive Chef

Executive Chef

bartaco

Charlotte, NC • On-site

$85K - $90K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 24 days ago

Job description

Job Type
Full-time
Description
At bartaco, food is our passion. But people are our purpose.
We invest in our team because our people are at the heart of what we do. We're committed to creating an atmosphere where team members can learn, develop, and succeed every day. Whether you aspire to excel in a leadership, hospitality, or culinary role, bartaco is an environment that fosters growth and helps you achieve your goals.
At bartaco, we're guest-obsessed. Our mission is to create memorable moments for every guest, every time. It's who we are.
We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones. Our culture is defined by these values and guides how we work together to create the most incredible experiences for our guests.
  • Pride: You take pride in your work and in contributing to something special
  • Good People: You value teamwork, treat others with kindness, and build trust with those around you
  • Positively Intolerant: You hold yourself and your team accountable for delivering quality and consistency because our guests deserve nothing less
  • Introspective: You're always looking to grow and improve, taking feedback as an opportunity to get better
  • Transparent: You communicate openly and honestly, fostering a culture of trust and collaboration
  • We Have Fun and Make People Happy: You bring energy, warmth, and a genuine smile, knowing that your positivity can brighten someone's day

A brief look at what you'll do as an Executive Chef at bartaco:
As an Executive Chef at bartaco, you are the culinary leader responsible for ensuring the highest standards of food quality, consistency, and operational excellence. You will guide your team to execute our established culinary standards with precision, ensuring every dish meets bartaco's commitment to excellence. Your role is to maintain smooth kitchen operations, uphold our brand's standards, and drive guest satisfaction through impeccable food quality and service.
This role requires a strong culinary leader with a passion for maintaining operational excellence, driving consistency, and ensuring that every dish reflects bartaco's commitment to high standards and exceptional guest satisfaction. As an Executive Chef, you will be a key ambassador for bartaco's brand and culture, helping to create memorable dining experiences for our guests.
Key responsibilities include:
  • Leading the kitchen team by embodying bartaco's core leadership principles and touchstones
  • Oversee daily kitchen operations, ensuring seamless execution of service and operational standards
  • Ensuring consistent execution of bartaco's culinary standards across every dish and service
  • Maintaining deep knowledge of recipes and kitchen procedures to ensure operational consistency and quality
  • Overseeing inventory management, analyzing AVT, ensuring proper ordering, tracking, analyzing AVT, proactive resolution of issues, and ensuring accountability
  • Ensuring compliance with all health, safety, and company policies to maintain a safe and efficient kitchen environment
  • Supporting the General Manager in optimizing kitchen operations and aligning team efforts toward delivering exceptional guest experiences
  • Ensuring that the culinary team consistently meets the standards of taste, presentation, and quality that bartaco is known for
  • Recruit, train, and develop a high-performing team, promoting teamwork, accountability, and a guest-obsessed mentality
  • Manage and communicate effectively around rollouts, ensuring smooth execution and team readiness
  • Ensure daily, informative, and inspiring pre-shifts occur, keeping the team aligned and motivated
  • Demonstrate strong business acumen through managing financial performance, including budgeting, forecasting, cost control, and revenue growth
  • Mentorship, coaching, and accountability-ensuring every role contributes to exceptional service and operational excellence

Perks, Benefits + Rewards, just for you:
  • A fun work environment!
  • Career development and advancement opportunities
  • Competitive pay
  • Meal discounts when dining at bartaco
  • Paid vacation time
  • Gym and fitness center discounts
  • Opportunity to learn multiple languages/language education
  • Discounted virtual pet care
  • Medical, dental, and vision insurance
  • Mental Health and holistic wellness support
  • 401K enrollment and matching

Requirements
Requirements:
  • 3 years of restaurant experience as an Executive Chef
  • A passion for hospitality and a commitment to delivering outstanding guest experiences
  • Exceptional leadership and communication skills
  • Experience mentoring and training hourly team members
  • Attention to detail and problem-solving skills
  • Flexibility to work evenings, weekends, and holidays

Physical Skills:
  • Bring an energetic hustle and positive attitude to every shift
  • Able to tolerate long periods working on foot/standing

#ZR
Salary Description
$85,000 - $90,000 / Year

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