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Food Broker Jobs (NOW HIRING)

Key Account Specialist (Food Broker)

Raleigh, NC · On-site

$18.50 - $25.25/hr

Key Account Specialist (Food Broker) Affinity Group is seeking a sales-driven, business development influencer to be our next Key Account Specialist to spearhead growth in our Raleigh market. This is ...

Key Account Specialist (Food Broker)

Raleigh, NC · On-site

$18.50 - $25.25/hr

Key Account Specialist (Food Broker) Affinity Group is seeking a sales-driven, business development influencer to be our next Key Account Specialist to spearhead growth in our Raleigh market. This is ...

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Food Broker information

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$25.5K

$66.7K

$117K

How much do food broker jobs pay per year?

As of Sep 15, 2026, the average yearly pay for food broker in the United States is $66,677.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,000.00 and $75,000.00 per year, depending on experience, location, and employer.

What is a food broker?

Food brokers are intermediaries who represent food manufacturers or producers in selling their products to retailers, wholesalers, and foodservice operators. They do not take ownership of the products but act as a bridge between producers and buyers, helping to negotiate deals, manage relationships, and ensure that products reach store shelves or restaurant menus. Food brokers use their industry knowledge and contacts to increase product visibility and sales, often working with multiple brands at once. Their services can save manufacturers time and resources while helping retailers find new and popular products.

What does a food broker do?

As a food broker, your main responsibilities are to negotiate and sell food products to wholesale retail stores, distributors, or to other food manufacturers who need the raw ingredients you sell to make their own products. Your duties include meeting with manufacturers, producers, or wholesalers to determine their costs and desired sales. You assess current supply and inventory and meet with other wholesalers or retailers hoping to buy your products. Often, you represent several manufacturers or retailers and negotiate multiple deals at a time.

What are the key skills and qualifications needed to thrive as a food broker, and why are they important?

To thrive as a Food Broker, you need strong sales skills, market knowledge, and a background in business or food-related industries, often supported by relevant experience or a bachelor's degree. Familiarity with CRM software, sales analytics tools, and knowledge of food distribution systems are typically required. Exceptional negotiation, relationship-building, and communication skills help a Food Broker stand out when connecting manufacturers with retailers. These abilities are crucial for effectively promoting products, securing deals, and driving business growth in a competitive marketplace.

How does a food broker typically collaborate with manufacturers and retailers to ensure successful product placement?

Food Brokers act as vital intermediaries between food manufacturers and retailers, working closely with both to secure shelf space and optimize product placement. They regularly communicate with manufacturers to understand product features, promotions, and supply capabilities, then present these products to retail buyers, negotiating terms and ensuring compliance with store requirements. Successful Food Brokers often visit retail locations to monitor stock levels and merchandising, troubleshoot issues, and gather market feedback, making strong relationship-building and communication skills essential for the role.

What is the difference between Food Broker vs Food Sales Representative?

AspectFood Broker
CredentialsTypically requires knowledge of food industry regulations, sales skills, and sometimes a license or certification in food safety or sales
Work EnvironmentWorks independently or with multiple food manufacturers, often traveling to meet clients and attend trade shows
Employer & Industry UsageHired by food manufacturers or distributors to promote and sell products to retailers and wholesalers

Food brokers act as intermediaries between food producers and retailers, focusing on product promotion and sales. Food sales representatives usually work directly for a specific company, selling their products to clients. While both roles involve sales and industry knowledge, food brokers often handle multiple brands and require strong networking skills, whereas food sales reps focus on a single company's offerings and may have more direct customer relationships.

What cities are hiring for Food Broker jobs?

Cities with the most Food Broker job openings:

What are the most commonly searched types of Food Broker jobs?

The most popular types of Food Broker jobs are:

Who are the top companies hiring for Food Broker jobs?

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What states have the most Food Broker jobs?

States with the most job openings for Food Broker jobs include:

What are popular job titles related to Food Broker jobs?

For Food Broker jobs, the most frequently searched job titles are:

Infographic showing various Food Broker job openings in the United States as of September 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $66,677 per year, or $32.1 per hour.

Business Manager, (Food Broker)

Jacksonville, FL • On-site

$48K - $55K/yr

Full-time

Posted 19 days ago


Job description

Business Manager, Bakery & Fresh Categories 
Position Summary 
The key function of the Business Manager, Bakery & Fresh Categories is to achieve Affinity client and customer sales, merchandising, and category growth objectives by providing expert strategic guidance, trusted client partnership, and effective market activation at designated retail customers. 
This role serves as the primary liaison between manufacturers, retail customers, and internal Affinity teams to develop and execute sales, merchandising, category management, promotional, and product innovation initiatives within Bakery and other Fresh departments. The Business Manager utilizes fact-based selling, category insights, customer relationships, and market intelligence to identify growth opportunities, optimize assortments, execute new product introductions, and drive measurable business results for both clients and customers. 
This role partners closely with Bakery Technical Specialists and retail operations teams to support execution, merchandising excellence, product innovation, and category growth initiatives. 
Affinity Business Managers work collaboratively with Leadership, Account Managers, Retail Merchandisers, Technical Specialists, Client Service Specialists, Marketing, and customer partners to effectively mobilize and align resources in support of client and customer objectives. 
Essential Functions 

  • Represent Affinity Group in an ethical, professional, and solution-oriented manner. 
  • Establish and maintain strong strategic partnerships with clients, customer category managers, retail operations teams, and other key stakeholders. 
  • Serve as the strategic business lead for assigned clients by aligning manufacturer objectives with retailer category strategies to drive profitable and sustainable growth. 
  • Collaborate with Affinity leadership and account management to develop account-specific sales, marketing, merchandising, and category growth plans that align with client trade-funding parameters. 
  • Identify and execute distribution of expansion opportunities, assortment optimization recommendations, and new item introductions. 
  • Utilize syndicated data, retailer POS data, shopper insights, and market trends to identify growth opportunities and develop customer recommendations. 
  • Develop and execute annual business plans aligned with client growth objectives and retailer category strategies. 
  • Lead promotional planning, evaluation, and optimization efforts to maximize sales, margin, and return on trade investment. 
  • Monitor retail customer promotional and merchandising activities for client and competitive brands and provide actionable recommendations. 
  • Partner with Technical Specialists and retail bakery operations teams to support product evaluations, merchandising execution, operational best practices, customer initiatives, and category growth opportunities. 
  • Support forecasting activities related to promotions, seasonal programs, distribution gains, and new product launches. 
  • Compile and maintain timely sales volume histories, performance reporting, and customer analytics. 
  • Work with Administration to maintain accurate trade funding accounts utilizing client-approved systems and designated accounting platforms. 
  • Work with Account Management, Marketing, Sales Analysts, and Administration to develop and deliver customer business reviews, category reviews, and growth presentations. 
  • Analyze category performance and recommend assortment, pricing, promotional, and merchandising strategies to improve results. 
  • Work with Account Management and Administration to address and resolve financial and administrative issues, including deductions, pricing discrepancies, inventory concerns, and supply chain challenges. 
  • Advise Affinity Leadership regarding customer trends, marketplace shifts, competitive activity, client opportunities, and emerging business risks. 
  • Perform other duties as assigned. 
Education and Experience 
  • Bachelor’s degree in business, Marketing, Sales, Food Marketing, or a related field preferred. 
  • 3-5+ years of experience in consumer-packaged goods, food brokerage, grocery retail, category management, bakery operations, or a related food industry role. 
  • Experience working with Bakery, Deli, Prepared Foods, Produce, or other Fresh departments strongly preferred. 
  • Experience in managing retailer relationships, promotional planning, and customer business reviews preferred. 
  • Grocery store department operations, office, sales, or category management experience preferred. 
Knowledge, Skills and Abilities 
  • Strong understanding of Bakery and Fresh category merchandising principles and grocery retail operations. 
  • Understanding of retail bakery operations and the ability to effectively collaborate with Bakery Technical Specialists, store operations teams, and category management partners. 
  • Proficiency with Microsoft 365 applications, including Outlook, Excel, PowerPoint, and Word. 
  • Strong knowledge of syndicated data and category management platforms, including Circana (IRI), Nielsen, retailer reporting systems, and customer analytics tools. 
  • Ability to analyze data and translate insights into actionable business recommendations. 
  • Experience creating and presenting customer business reviews, category growth plans, and executive-level presentations. 
  • Knowledge of promotional planning, assortment management, distribution strategy, and new product introduction processes. 
  • Strong verbal and written communication skills with the ability to influence clients, customers, and cross-functional teams. 
  • Effective collaborator and contributor within a team environment. 
  • Self-motivated, results-oriented, and highly accountable. 
  • Strong organizational skills with exceptional attention to detail, accuracy, and timelines. 
  • Professional presence with a customer-focused mindset and the ability to thrive in a dynamic client services and customer activation environment. 
Physical Requirements / Working Conditions 
  • Reliable transportation for visits to stores, customers, clients, and other locations. 
  • Ability to lift up to 25 pounds. 
  • Approximately 10% overnight travel is required to perform the duties of the position. 

The Affinity Group is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We do not discriminate based upon race, religion, color, national origin, gender (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, gender expression, age, status as a protected veteran, status as an individual with a disability, or other applicable legally protected characteristics. All employment is decided on the basis of qualifications, merit, and business need.

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