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Corporate Food Jobs (NOW HIRING)

Catering Delivery Driver

West Des Moines, IA · On-site

$15.50 - $19.25/hr

Check and pack food per corporate order form. * Provide accurate and timely food delivery to clients on a designated route. * Collect necessary payment and receive signature with necessary ...

Food Safety Manager

Jersey City, NJ · On-site

$90 - $130/hr

Monitor and assist with corporate food safety and sanitation training programs and on-the-job training of new associates with respect to food safety and sanitation policies and procedures. Determine ...

Execute all corporate food safety related strategies, policies and procedures at the plant level. Effectively communicate and work with all related departments to identify food safety hazards and to ...

Execute all corporate food safety related strategies, policies and procedures at the plant level. Effectively communicate and work with all related departments to identify food safety hazards and to ...

Execute all corporate food safety related strategies, policies and procedures at the plant level. Effectively communicate and work with all related departments to identify food safety hazards and to ...

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Market Attendant

Edwardsville, IL · On-site

$18 - $20/hr

APEX Restaurant and Market Solutions is the Premier Corporate Food Service Company. We are seeking a reliable, friendly, and customer-focused Market Attendant to join our team. This position plays a ...

Showing results 41-60

Corporate Food information

See salary details

$31.5K

$133.1K

$314.5K

How much do corporate food jobs pay per year?

As of Aug 29, 2026, the average yearly pay for corporate food in the United States is $133,062.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,000.00 and $202,000.00 per year, depending on experience, location, and employer.

What is a corporate food?

A Corporate Food job involves overseeing food-related operations within a business or corporate setting. This can include managing food services in office cafeterias, ensuring compliance with health and safety regulations, developing corporate dining programs, or working in food product development for a company. Roles in this field may vary from corporate chefs and nutritionists to food procurement specialists and quality assurance managers. The goal is to ensure food quality, efficiency, and satisfaction while aligning with company objectives.

What are the typical daily responsibilities for someone in a corporate food role?

In a corporate food position, daily responsibilities often include overseeing food preparation and service, managing kitchen or cafeteria staff, and ensuring all operations comply with food safety regulations. You may also handle sourcing and ordering ingredients, planning menus tailored to diverse employee preferences, and coordinating special catering events or meetings. The work involves frequent collaboration with corporate facilities managers and external vendors, as well as addressing feedback from employees to continually improve food offerings. This dynamic environment requires multitasking, attention to detail, and the ability to adapt quickly to changing organizational needs.

What are the key skills and qualifications needed to thrive in the corporate food position, and why are they important?

To thrive in a Corporate Food role—such as corporate food service manager, corporate chef, or food program coordinator—you need experience in culinary operations, nutrition, and menu planning, often backed by a degree in hospitality, culinary arts, or a related field. Proficiency with inventory management systems, commercial kitchen equipment, and food safety certifications like ServSafe is essential. Strong organizational skills, leadership, and the ability to communicate effectively with both staff and corporate clients are valuable soft skills in this sector. These attributes are crucial for ensuring high-quality food service, regulatory compliance, and seamless operations within a corporate environment.

More about Corporate Food jobs

What cities are hiring for Corporate Food jobs?

Cities with the most Corporate Food job openings:

What are the most commonly searched types of Corporate Food jobs?

The most popular types of Corporate Food jobs are:

What states have the most Corporate Food jobs?

States with the most job openings for Corporate Food jobs include:

What job categories do people searching Corporate Food jobs look for?

The top searched job categories for Corporate Food jobs are:

Infographic showing various Corporate Food job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, and 31% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $133,062 per year, or $64 per hour.

Catering Delivery Driver

West Des Moines, IA • On-site


Famous Daves

6.2

Company rating: 6.2 out of 10

Based on 17 frontline employees who took The Breakroom Quiz

People enjoy working here

Respectful managers

Good training


$15.50 - $19.25/hr

Part-time

Re-posted 13 days ago


Job description

Job Summary: This position is primarily responsible for packing and delivering corporate food orders for users of the Foodsby web site.
Job Responsibilities:
  • Retrieve food orders received by Foodsby and other order sites.
  • Check and pack food per corporate order form.
  • Provide accurate and timely food delivery to clients on a designated route.
  • Collect necessary payment and receive signature with necessary verification of IF from credit card account.
  • Communicate with guests and management team to resolve any issues with delivery.
  • Provide exceptional guest service and professionalism with each delivery.

Knowledge, Skills & Abilities:
  • Good organizational and communication skills.
  • Ability to follow directions and read maps.
  • Strict Adherence to client professionalism
  • Ability to safely lift 30lbs.
  • Must be flexible, prompt and reliable.

Educational & Job Requirements:
  • Must have a high school diploma or GED
  • Must have a current driver's license, acceptable driving record, proof of liability insurance, and reliable vehicle.
  • Be willing to drive personal vehicle to deliver customer orders. Employee will be reimbursed for mileage.
  • Must commit to working Monday -- Friday from 10:00 am -- 12:00 pm

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