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$133.1K

$314.5K

How much do corporate food jobs pay per year?

As of Aug 7, 2026, the average yearly pay for corporate food in the United States is $133,062.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,000.00 and $202,000.00 per year, depending on experience, location, and employer.

What is a corporate food?

A Corporate Food job involves overseeing food-related operations within a business or corporate setting. This can include managing food services in office cafeterias, ensuring compliance with health and safety regulations, developing corporate dining programs, or working in food product development for a company. Roles in this field may vary from corporate chefs and nutritionists to food procurement specialists and quality assurance managers. The goal is to ensure food quality, efficiency, and satisfaction while aligning with company objectives.

What are the key skills and qualifications needed to thrive in the corporate food position, and why are they important?

To thrive in a Corporate Food role—such as corporate food service manager, corporate chef, or food program coordinator—you need experience in culinary operations, nutrition, and menu planning, often backed by a degree in hospitality, culinary arts, or a related field. Proficiency with inventory management systems, commercial kitchen equipment, and food safety certifications like ServSafe is essential. Strong organizational skills, leadership, and the ability to communicate effectively with both staff and corporate clients are valuable soft skills in this sector. These attributes are crucial for ensuring high-quality food service, regulatory compliance, and seamless operations within a corporate environment.

What are the typical daily responsibilities for someone in a corporate food role?

In a corporate food position, daily responsibilities often include overseeing food preparation and service, managing kitchen or cafeteria staff, and ensuring all operations comply with food safety regulations. You may also handle sourcing and ordering ingredients, planning menus tailored to diverse employee preferences, and coordinating special catering events or meetings. The work involves frequent collaboration with corporate facilities managers and external vendors, as well as addressing feedback from employees to continually improve food offerings. This dynamic environment requires multitasking, attention to detail, and the ability to adapt quickly to changing organizational needs.

More about Corporate Food jobs
What cities are hiring for Corporate Food jobs? Cities with the most Corporate Food job openings:
What are the most commonly searched types of Corporate Food jobs? The most popular types of Corporate Food jobs are:
What states have the most Corporate Food jobs? States with the most job openings for Corporate Food jobs include:
What job categories do people searching Corporate Food jobs look for? The top searched job categories for Corporate Food jobs are:
Corporate Food jobs near you
Infographic showing various Corporate Food job openings in the United States as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $133,062 per year, or $64 per hour.

Deli Prep/Utility (Komatsu) (TN, Chattanooga)

Five Star Food Service, Inc

Signal Mountain, TN • On-site

$12 - $13/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Job description

Deli Prep/Utility (Komatsu) (TN, Chattanooga)
TN, Signal Mountain
Full-Time - Day Shift - 7:00am to 1:30pm - Komatsu Dining Location
At Five Star Food Service, the Food Service/Cafeteria Worker role will be in charge of always maintaining a sanitary work environment. Cleans kitchen, washes pots & pans, sweeping and mopping. Assist where needed. Cleans and re-stocks serving areas. Receives stock as it is delivered and puts stock away. Will cook and cashier as needed. Dining center staff also provide superior customer service and maintains a friendly, helpful attitude with both co-workers and customers.
Food Service/Cafeteria Worker responsibilities include:
  • Keep sales area clean, organized and stocked.
  • Maintains sanitary work stations within the Dining Center.
  • Cleans Kitchen; washes pots & pans, sweeping and mopping.
  • Cleans and re-stocks serving areas.
  • Receives stock as it is delivered and puts stock away.
  • Assist where needed within the Dining Center; Cashier and/or Cook.
  • Maintain a cooperative, harmonious working relationship with management and fellow team members.
  • Ensure personal appearance meets company standard and displays professionalism at all times.
  • Recognize and adhere to all HR, sanitation, safety and security policies and procedures to ensure a safe environment for all.

Requirements:
  • Highschool diploma or equivalent required
  • Must be able to lift 25lbs+; on a repetitive basis and have the ability to reach, bend, stoop on a frequent basis.
  • Stand for long periods of time.
  • Work around others in close quarters.
  • Must be able to obtain ServSafe Certification.
  • Must be able to consent to a drug screen.
  • Must be able to consent to a pre-employment background check.
  • Ability to follow workplace safety policies and guidelines.

Benefits:
  • Full-Time Employee Benefits Package Includes: Medical, Vision, Dental, Life & AD&D, Critical Illness, Short & Long Term Disability, 401(k), paid vacations and holidays
  • Help us generate 500,000 meals for hungry kids each year via our 501(c)3 charity, Feeding the Future, Inc.

Position Information:
  • Position Status: Full-Time (30 hours)
  • Hourly Pay Rate: $12-$13 (based on experience)
  • Work Day Requirements: Monday, Tuesday, Wednesday, Thursday, Friday

About Five Star Food Service:
Join one of the nation's largest on-site food and beverage service providers proudly offering custom solutions to our clients including micro markets, full-line vending, coffee service, pantry service, sustainable products, water (filtered and bottled) service, catering, and corporate food service.
Notice: Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
EEO/Disabled/Veteran
Location - TN, Signal Mountain - TN - 409 Signal Mountain Rd

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