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Assistant Corporate Food Jobs (NOW HIRING)

Anchor Glass

Assistant Corporate Controller

Tampa, FL · On-site

$100 - $125/hr

Assistant Corporate Controller**About Us:**Anchor Glass Container LLC, headquartered in Tampa ... food industries. Anchor Glass Container LLC strives to exceed customer expectations through ...

Ilfb

Assistant Corporate Secretary - IFB

Bloomington, IL · On-site

$100 - $125/hr

## Assistant Corporate Secretary - IFBApplyremote type: Hybridlocations: Bloomington, ILtime type ... We're a grassroots organization made up of people who support farms, food and families in Illinois.

Ilfb

$100 - $125/hr

## Assistant Corporate Secretary - IFBApplyremote type: Hybridlocations: Bloomington, ILtime type ... We're a grassroots organization made up of people who support farms, food and families in Illinois.

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How much do assistant corporate food jobs pay per year?

As of Sep 9, 2026, the average yearly pay for assistant corporate food in the United States is $66,561.00, according to ZipRecruiter salary data. Most workers in this role earn between $43,000.00 and $81,000.00 per year, depending on experience, location, and employer.

What cities are hiring for Assistant Corporate Food jobs?

Cities with the most Assistant Corporate Food job openings:

What are the most commonly searched types of Corporate Food jobs?

The most popular types of Corporate Food jobs are:

What states have the most Assistant Corporate Food jobs?

States with the most job openings for Assistant Corporate Food jobs include:

Assistant Corporate Food jobs near you
Infographic showing various Assistant Corporate Food job openings in the United States as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $66,561 per year, or $32 per hour.

Deli Cook - Corporate Food Service

Stamford, CT • On-site

Corporate Image Dining Services Inc
Food Services and Drinking Places • 51 - 200 employees
Learn more about Corporate Image Dining Services Incexternal

$18 - $19/hr

Full-time

Posted 7 days ago

Job description

Description:

We are seeking an experienced and customer-focused Deli Worker to join our corporate food service team. This is a full-time weekday position (Monday–Friday) requiring a motivated individual who thrives in a fast-paced environment and is committed to providing exceptional customer service.

The ideal candidate will work closely with the Chef to prepare high-quality food items, assist in menu development, maintain production standards, and ensure cleanliness and food safety throughout the deli operation. This role requires professionalism, strong communication skills, and the ability to work effectively as part of a team.


Key Responsibilities
  • Prepare and serve a variety of hot and cold food items, including:
    • Grilled and roasted meats
    • Fried foods
    • Sandwiches and wraps
    • Deli platters and cold food displays
    • Cold salads, dressings, and condiments following standardized recipes
    • Grilled and roasted vegetables
  • Maintain proper food handling procedures and safe holding temperatures.
  • Assist with menu planning, recipe execution, and batch cooking.
  • Operate food preparation equipment safely and efficiently.
  • Monitor product quality and presentation to company standards.
  • Maintain a clean, organized, and sanitary work environment.
  • Assist with inventory management and stock rotation.
  • Provide outstanding customer service and interact professionally with customers and team members.
  • Follow all company policies, food safety regulations, and sanitation standards.
Benefits
  • Full-time Monday–Friday schedule
  • Company-provided uniforms
  • Competitive benefits package
  • Opportunity to work in a professional corporate food service environment
Requirements:
  • 1–3 years of experience in a corporate food service operation, delicatessen, café, or similar food service environment.
  • Strong customer service skills with a friendly, professional, and positive attitude.
  • Excellent communication and language skills.
  • Ability to work collaboratively as part of a team.
  • Knowledge of food preparation techniques, food safety practices, and proper temperature control.
  • Experience preparing a wide variety of deli and prepared food items.
  • Working knowledge of the following equipment:
  • Food thermometers
  • Deli slicer
  • Panini press
  • Commercial knives and cutlery
  • Flat-top griddle
  • Charbroiler
  • Deep fryer
  • Ability to follow recipes accurately and consistently.
  • Strong attention to cleanliness, organization, and detail.
  • ServSafe Certification or equivalent food safety certification preferred.
  • Professional references required.

Apply