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Manager Corporate Food Jobs (NOW HIRING)

Head Chef

Moravia, IA · On-site

$55K - $65K/yr

Corporate Food & Beverage Management What to Expect Kitchen Operations * Oversee daily kitchen operations and food preparation. * Ensure food quality, consistency, and portion standards. * Maintain ...

Remote sales opportunity for Corporate Accounts Manager leads and expands Sabert's strategic ... Minimum of 7 years in food service, packaging, or manufacturing account management, preferably with ...

The Corporate Accounts Manager leads and expands Sabert's strategic relationships with key ... Minimum of 7 years in food service, packaging, or manufacturing account management, preferably with ...

Manager, Corporate Strategy

Purchase, NY · On-site

$110K - $185K/yr

Driven by innovation and a focus on creating joyful moments through food and drinks, our decisions ... The Global Corporate Strategy function plays a critical role in charting PepsiCo's long-term growth ...

The Manager, Corporate Development is responsible for collaborating with the VP and Director of ... ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies ...

Driven by innovation and a focus on creating joyful moments through food and drinks, our decisions ... The Global Corporate Strategy function plays a critical role in charting PepsiCo's long-term growth ...

The Manager, Corporate Development is responsible for collaborating with the VP and Director of ... ACI) is a leading food and drug retailer in the U.S. We operate over 2,200 stores, 1,732 pharmacies ...

Manager, Corporate Strategy

Purchase, NY · On-site

$110K - $185K/yr

Driven by innovation and a focus on creating joyful moments through food and drinks, our decisions ... The Global Corporate Strategy function plays a critical role in charting PepsiCo's long-term growth ...

Manager, Corporate Strategy

Purchase, NY · On-site

$106K - $178K/yr

... food & beverage sector-specific work for the Chairman and Senior Leadership team Identify future growth opportunities for the organization, with particular attention to the capabilities needed to ...

Manager, Corporate Strategy

Purchase, NY · On-site

$106K - $178K/yr

... food & beverage sector-specific work for the Chairman and Senior Leadership team Identify future growth opportunities for the organization, with particular attention to the capabilities needed to ...

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Manager Corporate Food information

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How much do manager corporate food jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for manager corporate food in the United States is $22.00, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $24.04 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Corporate Food jobs? The most popular types of Corporate Food jobs are:

Corporate Food Safety Manager

H&S Family of Bakeries

Baltimore, MD • On-site

Full-time

Re-posted 9 days ago


Job description

Duties
  • Develop, implement, and maintain comprehensive food safety programs aligned with HACCP (Hazard Analysis and Critical Control Points), GMP (Good Manufacturing Practices), and ISO 9001 standards.
  • Conduct regular quality audits and inspections to verify adherence to quality standards in production, identifying areas for improvement and ensuring corrective actions are effectively executed.
  • Lead the development and review of quality management systems, ensuring compliance with regulatory requirements such as FDA regulations and local ISO standards.
  • Collaborate with cross-functional teams to establish quality control procedures, perform root cause analysis, and implement corrective and preventive actions (CAPA).
  • Oversee internal and external quality inspections, monitor key performance indicators related to food safety, and report findings to senior management.
  • Facilitate training sessions on food safety protocols, regulatory updates, and best practices to ensure all staff are knowledgeable and compliant.
  • Manage projects related to process improvements using Lean management principles, Six Sigma methodologies, and GDT (Geometric Dimensioning & Tolerancing) techniques for precision in manufacturing processes.

Requirements
  • Proven experience practicing in an industrial or manufacturing engineering role within the food or beverage industry.
  • Strong knowledge of HACCP, GMP, CGMP (Current Good Manufacturing Practices), ISO 9001 standards, and FDA regulations related to food safety.
  • Demonstrated ability in conducting quality audits, inspections, and assessments aligned with industry standards.
  • Expertise in quality systems management including QA/QC processes, regulatory/legal compliance standards, and quality assurance methodologies.
  • Proficiency in analysis skills for troubleshooting issues related to product safety or quality deviations.
  • Project management skills with the ability to lead initiatives that improve manufacturing efficiency while maintaining strict quality control.
  • Familiarity with Six Sigma manufacturing principles, Lean management practices, GD&T (Geometric Dimensioning & Tolerancing), and GxP (Good Practice) guidelines.
  • Excellent communication skills for training teams, preparing reports, and collaborating across departments.

Join us as we uphold the highest standards of food safety excellence! This role is essential for safeguarding our consumers' health while advancing our commitment to quality in every product we produce. If you are passionate about creating safe food environments through innovative practices and rigorous compliance, we want to hear from you
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.