ZipRecruiter

Log In

1

Cooking Instructor Jobs in Indiana (NOW HIRING)

Powers Health - Hartsfield Village

Be Seen First

Prep Cook

Munster, IN · On-site

$33K - $37K/yr

Our leaders are also mentors and culinary instructors in the community. Now come join our winning team. What We Need: The Prep Cook plays an important role in preparing high quality meals in a timely ...

Powers Health

Prep Cook - CVI

Munster, IN · On-site

$14 - $17.50/hr

Our leaders are also mentors and culinary instructors in the community. Now come join our winning team. What We Need: The Prep Cook plays an important role in preparing high quality meals in a timely ...

Powers Health

Prep Cook - CVI

Munster, IN

$14 - $17.50/hr

Our leaders are also mentors and culinary instructors in the community. Now come join our winning team. What We Need: The Prep Cook plays an important role in preparing high quality meals in a timely ...

Powers Health

Prep Cook - CVI

Munster, IN · On-site

$15.57 - $21.73/hr

Our leaders are also mentors and culinary instructors in the community. Now come join our winning team. What We Need: The Prep Cook plays an important role in preparing high quality meals in a timely ...

Powers Health

Cook - CVI

Munster, IN · On-site

$13.75 - $18.25/hr

Cook - CVI - Rehab Center at Hartsfield Village (Powers Health) Schedule: Full-time, 11:30 am - 8 ... Our leaders are also mentors and culinary instructors in the community. Now is the time to join our ...

Powers Health - Hartsfield Village

Be Seen First

Kitchen Cook

Munster, IN · On-site

$35K - $42K/yr

Cook - CVI - Rehab Center at Hartsfield Village (Powers Health) Schedule: Full-time, 11:30 am - 8 ... Our leaders are also mentors and culinary instructors in the community. Now is the time to join our ...

All JobsCooking Instructor JobsCooking Instructor Jobs in Indiana

Cooking Instructor information

See Indiana salary details

$73

$91

$107

How much do cooking instructor jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for cooking instructor in Indiana is $91.50, according to ZipRecruiter salary data. Most workers in this role earn between $82.36 and $100.62 per hour, depending on experience, location, and employer.

What Does a Cooking Instructor Do?

As a cooking instructor, your job is to teach children or adults how to cook. During your classes, you may demonstrate cutting techniques, show how to measure different ingredients, explain how to read recipes, and otherwise teach people to cook food, whether basic or gourmet. The specifics of this job vary by position. If you work with children, most of your time focuses on small, simple recipes that teach the basics. Cooking instructors also host classes for adults who want to develop their skills, and a few teach high-level cooking skills at professional schools. You may need to write up lesson plans, conduct tests, and adjust your lessons to account for each student's strengths and weaknesses.

How does a Cooking Instructor typically structure classes to accommodate different skill levels among students?

Cooking Instructors often design their classes to cater to a range of skill levels by offering step-by-step guidance and adapting recipes or techniques as needed. They may begin with foundational skills for beginners, while providing optional advanced tasks or tips for more experienced participants. Instructors also encourage group collaboration and foster a supportive environment so everyone can learn at their own pace. This approach helps ensure all students are engaged and leave the class with improved confidence and abilities.

Can I teach culinary school without a degree?

Cooking instructors typically do not need a formal degree but should have extensive culinary experience, strong teaching skills, and relevant certifications or credentials. Many employers prioritize practical expertise and industry knowledge over formal education when hiring culinary instructors.

What is the highest paying job for a cook?

The highest paying roles for cooks include executive chefs and head chefs in fine dining restaurants or luxury hotels, where salaries can exceed $70,000 annually. Specialized roles such as culinary directors or restaurant owners also tend to offer higher compensation, often supplemented by profit sharing or bonuses.

What does a Cooking Instructor do?

A Cooking Instructor teaches individuals or groups how to prepare and cook a variety of dishes, often focusing on specific cuisines, techniques, or dietary needs. They develop lesson plans, demonstrate cooking methods, and provide hands-on guidance to students. Cooking Instructors may work in culinary schools, community centers, or online platforms, and often adapt their teaching to suit beginner or advanced skill levels. Their goal is to help students gain practical cooking skills, confidence in the kitchen, and a deeper understanding of food and nutrition.

What is the difference between Cooking Instructor vs Culinary Teacher?

AspectCooking InstructorCulinary Teacher
CredentialsCooking certifications, culinary school degreesCooking certifications, culinary school degrees
Work EnvironmentCooking classes, workshops, community centersEducational institutions, culinary schools
Employer & IndustryPrivate classes, culinary schools, community programsSchools, colleges, culinary institutes
Search & Comparison IntentLearning cooking skills, hobby classesFormal culinary education, career training

Both Cooking Instructors and Culinary Teachers require similar credentials and often work in educational or community settings. The main difference lies in the context: Cooking Instructors typically teach hobbyists in informal settings, while Culinary Teachers work in formal educational institutions preparing students for culinary careers.

How to become a cooking instructor?

To become a cooking instructor, you typically need culinary training or experience in cooking, along with strong communication skills. Many employers prefer candidates with a culinary degree or certification, and some may require food safety certifications. Gaining teaching experience and developing a specialty can also enhance your qualifications.

What are the key skills and qualifications needed to thrive as a Cooking Instructor, and why are they important?

To thrive as a Cooking Instructor, you need advanced culinary skills, a solid understanding of food safety, and experience in professional kitchens, often supported by a culinary degree or relevant certifications. Familiarity with kitchen equipment, instructional technology, and food safety certification (such as ServSafe) is typically required. Strong communication, patience, and the ability to motivate and engage diverse learners are standout soft skills in this role. These competencies ensure effective teaching, student safety, and an inspiring learning environment that fosters culinary growth.

How much does a Culinary Institute of America instructor make a year?

Culinary Institute of America instructors typically earn between $50,000 and $80,000 annually, depending on experience, education, and the specific institution. Salaries may vary based on location, full-time or part-time status, and additional responsibilities such as curriculum development or student mentorship.
More about Cooking Instructor jobs
What are popular job titles related to Cooking Instructor jobs in Indiana? For Cooking Instructor jobs in Indiana, the most frequently searched job titles are:
What job categories do people searching Cooking Instructor jobs in Indiana look for? The top searched job categories for Cooking Instructor jobs in Indiana are:
What are popular job titles related to Cooking Instructor jobs in IN? For Cooking Instructor jobs in IN, the most frequently searched job titles are:
Cooking Instructor jobs near you
Summer Camp Cooking Instructors

Summer Camp Cooking Instructors

Northampton Community College

Fowler, IN

Part-time

Posted 19 hours ago

Job description

The staff and faculty of Northampton Community College share a single goal: to help students transform their lives through education. It's a goal that reaps rewards thousands of times over the course of a career. Employees at Northampton receive competitive compensation and an array of benefits while working on campuses located in a region with a very high quality of life.

We invite you to consider to applying for one of our currently available positions. For more information on the College, please visit www.northampton.edu. For more information on life in the Lehigh Valley, please visit https://www.northampton.edu/about/working-at-ncc/life-in-the-area.html.

NCC is strongly committed to increasing the diversity of the college community and the curriculum. Candidates who can contribute to that goal are encouraged to identify their strengths or experiences in this area.

***

Summer Camp Cooking Instructors

~~~~~~~~~~~~~~~~~~~~~

Please note that this position will remain open until filled.

~~~~~~~~~~~~~~~~~~~~~

Cooking instructors needed to teach weekly cooking classes for students in grades 4-9, Monday-Thursday, June 22-August 6, 9:30 am-12:30 pm. Classes held in our hands-on kitchen at NCC's Fowler Family Southside Center. Experience working with children and background clearances are required. Email jmccarthy@northampton.eduwith questions.

Apply