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Nutrition Instructor information

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$32K

$56.2K

$87.5K

How much do nutrition instructor jobs pay per year?

As of Jul 6, 2026, the average yearly pay for nutrition instructor in the United States is $56,217.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $73,000.00 per year, depending on experience, location, and employer.

What are some common challenges Nutrition Instructors face when engaging diverse groups of learners?

Nutrition Instructors often work with learners from varied backgrounds, each bringing different levels of nutrition knowledge and unique dietary habits. A common challenge is presenting complex nutritional information in an accessible and engaging way that resonates with all participants. Instructors need to balance scientific accuracy with practical advice and be sensitive to cultural food preferences and dietary restrictions. Successful instructors use interactive teaching methods and adapt their content to keep sessions relevant and inclusive.

What does a Nutrition Instructor do?

A Nutrition Instructor teaches individuals or groups about healthy eating habits, nutrition science, and how food choices impact health. They develop lesson plans, deliver lectures or workshops, and may work in schools, community centers, or healthcare settings. Nutrition Instructors also help students understand dietary guidelines, read nutrition labels, and create balanced meal plans. Their goal is to educate and empower people to make informed food choices for better health.

What are the key skills and qualifications needed to thrive as a Nutrition Instructor, and why are they important?

To thrive as a Nutrition Instructor, you need a solid background in nutrition science, dietetics, or a related field, typically supported by a relevant degree and teaching certification. Familiarity with educational platforms, nutrition analysis software, and current dietary guidelines is important for effective lesson planning and instruction. Strong communication, public speaking, and motivational skills help engage students and foster a positive learning environment. These skills and qualifications are crucial for accurately conveying complex information and empowering students to make informed dietary choices.

What is the difference between Nutrition Instructor vs Nutrition Coach?

AspectNutrition InstructorNutrition Coach
CertificationsCertified Nutrition Instructor, possibly with health or dietetics credentialsCertified Nutrition Coach, often with specialized coaching certifications
Work EnvironmentEducational settings, community programs, fitness centersOne-on-one coaching, online platforms, wellness programs
Employer & Industry UsageSchools, community health organizations, fitness centersPrivate coaching, wellness companies, online health platforms

Nutrition Instructors typically focus on teaching nutrition principles in educational or community settings, often requiring formal certifications. Nutrition Coaches emphasize personalized guidance and behavior change, frequently working directly with clients in private or online environments. Both roles share similar credentials but differ mainly in their approach and work setting.

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What cities are hiring for Nutrition Instructor jobs? Cities with the most Nutrition Instructor job openings:
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What are popular job titles related to Nutrition Instructor jobs? For Nutrition Instructor jobs, the most frequently searched job titles are:
Nutrition Instructor jobs near you
Infographic showing various Nutrition Instructor job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 57% Full Time, 38% Part Time, 2% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $56,217 per year, or $27 per hour.
Nutrition Instructor

Nutrition Instructor

Lamar Institute of Technology

Beaumont, TX • On-site

Other

Posted 16 days ago

Job description

Salary: Depends on Qualifications
Location : Main Campus
Job Type: Faculty
Job Number: 202500090
Department: Healthcare and Sciences
Opening Date: 05/22/2026
FLSA: Exempt
  • Lamar Institute of Technology is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including and as it pertains to pregnancy and wages), national origin, disability, age, genetic information, protected veteran status, and/or retaliation.
  • LIT's is provided in compliance with the Jeanne Clery Disclosure of Campus Security Policy and Campus Crime Statistics Act (20 USC § 1092(f), 34 CFR
    668.46). This report contains information regarding campus safety and security including topics such as: campus law enforcement authority; crime reporting policies; campus alerts
    (Timely Warnings and Emergency Notifications); programs to prevent dating violence, domestic violence, sexual assault and stalking; the procedures the Institute will follow when one of these crimes is reported; and other matters of importance related to security on campus. The report also contains information about crime statistics for the three most recent
    calendar years concerning reported crimes that occurred on campus; in non-campus buildings or property owned or controlled by the Institute or a recognized student
    organization; and on public property within, or immediately adjacent to and accessible from, the campus. If you would like to receive a paper copy of the Annual Security Report, you can
    stop by Lamar Institute of Technology, Eagles' Nest building at 855 East Lavaca, Beaumont, TX, 77705, or you can request that a copy be mailed to you by calling 409-247-4838 or emailing titleix@lit.edu.
  • If you have questions, please email the Human Resources department at hr@lit.edu or call 409-981-6824.
Job Summary
The Instructor for Nutrition's responsibilities include, but are not limited to, providing instruction for students enrolled in Nutrition courses (along with other related courses and topics) in the Healthcare and Sciences Department. This individual is also responsible for maintaining office hours; and teaching extended day classes, labs, and hybrid/online courses, as required, both on campus and at alternate locations. This individual helps coordinate and attend advisory committee meetings; attends workshops, seminars, and conferences to upgrade teaching skills; assists in the development of curriculum, as needed; and maintain program computer labs. All LIT faculty are responsible for recruitment and retention as a part of achieving the Institute's Shared Vision of Growth and Excellence.
Duties/Responsibilities
  • Actively engage students in the learning process
  • Maintain ethical and professional behavior
  • Maintain knowledge of and adherence to the policies and procedures contained in the TSUS and LIT Policies and Procedures Manual
  • Participate in college service, which includes but is not limited to, committee work, advising and/or tutoring students, and recruiting
  • Teach classes during the fall and spring semesters as required by the department (might include day, evening, weekend, and Early College High School/dual credit); including online courses
  • Provide mentorship to dual credit partners/mentees
  • Attend Teaching and Learning Center sessions to enhance teaching skills
  • Stay abreast of national matters and trends in education
  • Participate in assessment activities for the LIT Core Curriculum
  • Assist in the development of curriculum as needed
  • Perform other related duties, as required

Minimum/Preferred Qualifications
MINIMUM EDUCATION/QUALIFICATIONS REQUIRED:
  • Master's degree in Nutrition, Biology, or a closely related field with at least 18 graduate hours in Nutrition or Biology
  • Working knowledge of Microsoft Office applications
  • Knowledge of teaching methodologies/pedagogical strategies
  • Possess good verbal and written communication skills
  • Ability to work well in a team environment
  • Possess good time management skills

PREFERRED EDUCATION/QUALIFICATIONS:
  • Experience teaching Nutrition or related sciences in higher education
  • Experience teaching online and/or dual credit courses
  • Doctorate degree in Nutrition, Biology, Health Sciences, or related field
  • Registered Dietitian credential or other related certifications preferred

Supplemental Information
PHYSICAL REQUIREMENTS:
This position requires the ability to: remain in a stationary position for most of the time; occasionally move about inside an office to access documents, office equipment, etc.; constantly operate a computer or other office equipment, such as a printer or copy machine.
  • Lamar Institute of Technology is an E-Verify Employer.
  • This position is security-sensitive and thereby subject to the provisions of the Texas Education Code §51.215, which authorizes the employer to obtain criminal history record
    information. Click for the Security Sensitive Release Form.

01
Do you have a Master's Degree in Nutrition, Biology, or a closely related field with at least 18 graduate hours in Nutrition or Biology from a regionally accredited institution?
  • Yes
  • No

02
How many years of teaching experience in Higher Education do you have?
  • None
  • 1-2 years
  • 3-5 years
  • 6-9 years
  • 10+ years

03
How many years of advising experience do you have in a higher education setting?
  • None
  • 1-3 years
  • More than 3 years

04
Please list any relevant certifications/licenses that you have.
05
What online learning tools do you have experience using?
  • Blackboard
  • Banner
  • Starfish
  • Other
  • None

06
This is a full-time, on-campus position based in Beaumont, TX. If selected for the role, are you willing to commit to being on campus full-time?
  • Yes
  • No

Required Question

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