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Community Nutrition Educator Jobs (NOW HIRING)

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Nutrition Educator

Huron, SD · On-site

$18.75 - $23.25/hr

... education, and follow-up support. · Verify and document eligibility using income, identity ... Bachelor's or Master's Degree in Nutritional Sciences, Community Nutrition, Clinical Nutrition ...

MyFlorida

OPS NUTRITION EDUCATOR - 64911221

Naples, FL

$25/hr

  • Retirement

OPS NUTRITION EDUCATOR - 64911221 Pay Plan: Temp Position Number: 64911221 Salary: $25/hour Posting ... S. accredited university or college in nutritional science, community nutrition, clinical nutrition ...

MyFlorida

NUTRITION EDUCATOR - 64084450

Fort Myers, FL · On-site

$47K - $49K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

NUTRITION EDUCATOR - 64084450 Pay Plan: Career Service Position Number: 64084450 Salary: $47,115.00 ... Bachelor's or master's degree in nutritional science, community nutrition, clinical nutrition ...

RiverStone Health

WIC Nutrition Educator (CPA)

Billings, MT · On-site

$22.75 - $26.58/hr

  • Medical

  • Dental

  • Life

WIC Nutrition Educator Classification title : Competent Professional Authority (CPA) - WIC Division ... Refer participants to RiverStone Health and community resources as needed * Provide knowledgeable ...

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All JobsCommunity Nutrition Educator Jobs

Community Nutrition Educator information

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$31K

$44.7K

$58K

How much do community nutrition educator jobs pay per year?

As of Aug 17, 2026, the average yearly pay for community nutrition educator in the United States is $44,715.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,000.00 and $50,000.00 per year, depending on experience, location, and employer.

What does a community nutrition educator do?

A community nutrition educator works with the public to teach members of the community about the benefits of proper nutrition and healthy eating. Job duties include preparing informational resources about diet and food as well as teaching classes, seminars, and workshops for participants from the community. The services a community nutrition educator provide to the public cover such topics as how to make healthy food choices, how to shop for groceries effectively, and how to maximize a family food budget. A nutrition educator or nutritionist typically works for a health care facility, using their skills to train staff and educate patients about the right type of meal planning for particular ailments.

What does a community nutrition educator do?

A Community Nutrition Educator provides education and guidance to individuals and groups about healthy eating habits, food choices, and nutrition-related topics. They often work in community centers, schools, health departments, or nonprofit organizations to promote wellness and prevent disease through nutrition. Their responsibilities include developing educational materials, leading workshops or classes, and sometimes offering one-on-one counseling. They play a key role in helping communities make informed decisions about their diet and overall health.

What are the key skills and qualifications needed to thrive as a community nutrition educator, and why are they important?

To excel as a Community Nutrition Educator, you need a solid understanding of nutrition science, public health principles, and often a bachelor’s degree in nutrition or a related field. Familiarity with nutrition education tools, dietary assessment software, and sometimes certifications like Certified Nutrition Specialist (CNS) are commonly required. Strong communication, cultural competence, and motivational skills help build trust and effectively educate diverse populations. These skills ensure that nutrition messages are understood and adopted, leading to healthier communities.

What are some common challenges faced by community nutrition educators when engaging diverse communities, and how can these be addressed?

Community Nutrition Educators often encounter challenges such as language barriers, cultural differences, and varying levels of nutrition knowledge among community members. To address these, educators typically tailor their materials to be culturally relevant and accessible, collaborate with local leaders to build trust, and use interactive, hands-on activities that resonate with participants. Building strong relationships and remaining adaptable are key strategies for success in this role.

What is the difference between Community Nutrition Educator vs Public Health Nutritionist?

AspectCommunity Nutrition EducatorPublic Health Nutritionist
CredentialsOften requires a bachelor's degree in nutrition or related field; certifications like Certified Nutrition Educator (CNE) are commonTypically requires a bachelor's or master's degree in nutrition, public health, or related field; licensure or certification may be preferred
Work EnvironmentCommunity centers, schools, clinics, outreach programsPublic health agencies, community health departments, nonprofit organizations
Employer & IndustryNonprofits, government health programs, educational institutionsGovernment agencies, healthcare organizations, public health departments

While both roles focus on promoting healthy eating habits, Community Nutrition Educators primarily conduct outreach and education at the community level, often in local settings. Public Health Nutritionists typically work on broader public health initiatives, policy development, and program planning to improve community health outcomes.

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Community Nutrition Educator jobs near you
Infographic showing various Community Nutrition Educator job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 18% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $44,715 per year, or $21.5 per hour.

WIC Community Nutrition Educator

Navajo County, AZ

Holbrook, AZ • On-site

$39K - $49K/yr

Full-time

Posted 19 days ago

Job description

Salary : $39,467.67 - $49,289.72 Annually
Location : Holbrook, AZ
Job Type: Full Time
Job Number: 2026-00240
Department: Health District
Opening Date: 07/29/2026
Closing Date: Continuous
Summary
Under general supervision, screens, completes certifications, provides comprehensive nutrition assessments and breastfeeding support to WIC program participants according to federal guidelines, rules, and regulations; performs related work as assigned. Reports to the WIC Program Manager. This position is grant-funded, with employment contingent upon availability of grant funding.
Essential Job Functions
(Essential function, as defined under the Americans with Disabilities Act, may include the following tasks, knowledge, skills and other characteristics. This list of tasks is ILLUSTRATIVE ONLY, and is not a comprehensive listing of all functions and tasks performed by positions in this class.)
  • Determines program eligibility in accordance with local, state, and federal regulations and procedures.
  • Explains program procedures, regulations, processes, and timelines to applicants and representatives.
  • Conducts interviews and accurately documents information on residency, income and family situation in a computerized participant database.
  • Obtains, evaluates and documents height, weight, blood samples, health history, and dietary intake.
  • Conducts nutrition assessments and evaluates dietary intake patterns.
  • Performs follow-up on low-risk clients.
  • Provides participant-centered nutrition education to participants individually or in groups according to age, category, health risks and family needs.
  • Provides individual nutrition counseling and group education to low-risk clients.
  • Evaluates family needs for health care, financial, and social assistance to make and document appropriate referrals. Refers clients to other community health and assistance programs.
  • Schedules and reschedules participant appointments according to processing standard requirements.
  • Assigns and tailors appropriate food packages for eligible participants based on age, category, health risks, and family needs.
  • Issues food benefits for eligible WIC participants.
  • Documents all nutrition assessments and education in the computer database.
  • Promotes breastfeeding and breastfeeding support activities.
  • Maintains security and inventory of food benefit supplies.
  • Plans and participates in community outreach activities.
  • Attends meetings, trainings, and conferences as required.
  • May conduct individual and group nutrition education and breastfeeding classes.
  • Maintains eWIC cards, program records, and equipment security.
  • Maintains department and participant confidentiality.
  • Prepares and maintains records and reports.
  • Performs other duties as required or assigned.

Knowledge and Skills
  • Knowledge of health and nutrition principles and terminology.
  • Understanding the availability of health and human services/resources within the community
  • Familiarity with general office practices and procedures.
  • Ability to provide culturally sensitive services.
  • Skill in interpreting, applying, and ensuring compliance with rules, regulations, and guidelines.
  • Proficiency in using computers and other office equipment and machinery.
  • Strong verbal and written communication skills.
  • Complete Arizona WIC new employee training within 12 weeks of hire and as needed.
  • Complete Arizona WIC Breastfeeding training within one year of hire and as needed.

Desirable Qualifications
Minimum requirement of a high school diploma or G.E.D. Coursework, education, or experience in health, nutrition, or a related field is preferred. An Associate's or Bachelor's degree is preferred. Must possess a valid Arizona driver's license.
Employee Benefits
Navajo County offers a comprehensive employee benefits package to regular employees working 40
hours per week that includes:
(Regular Part Time employees working 30 - 39 hours a week receive some benefits on a pro-rated basis.
Part Time employees working less than 30 hours a week and temporary employees do not receive benefits)
01
Describe your related education or experience in either health promotion, nutrition education, breastfeeding support, or a related field. Please provide a detailed answer.
02
Do you have experience in program eligibility determination, office management, or related education/training? Please describe this experience in detail,
03
Describe your experience in customer service in detail.
04
Describe how you have used technology in an office setting.
05
Describe a time when you had to learn a new software program or technology.
Required Question

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