Cook
Waukesha, WI · On-site
$15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Waukesha, WI · On-site
$15/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Waukesha, WI · On-site
$15 - $16/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Waukesha, WI · On-site
$15 - $16/hr
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product ...
Cook
Beloit, WI · On-site
$13.25 - $17.75/hr
) Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...
Cook
Beloit, WI · On-site
$13.25 - $17.75/hr
) Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...
Cook
$13.50 - $18/hr
Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and dietary meals. We look for caring multi ...
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Cook
$13.50 - $18/hr
Cook Position Summary A New Perspective Cook is a valuable part of the care team by executing recipes, preparing the kitchen, and creating delicious and dietary meals. We look for caring multi ...
COOK
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
COOK
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
Cook
Beloit, WI · On-site
$13.25 - $17.75/hr
Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...
Quick apply
Cook
Beloit, WI · On-site
$13.25 - $17.75/hr
Cook We are seeking a dedicated and compassionate Cook to join our team at Autumn Lake Healthcare at Beloit. As a Cook , you will play a vital role in preparing nutritious meals for our residents and ...
COOK
Medford, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
Quick apply
COOK
Medford, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
Cook
Beaver Dam, WI · On-site
$18 - $20/hr
Cook Schedule: * Week 1: Monday, Tuesday, Wednesday, Friday, Saturday * Week 2: Sunday, Tuesday, Thursday, Friday * 11:00 AM - 7:00 PM We are looking for a positive and reliable Cook who understands ...
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Cook
Beaver Dam, WI · On-site
$18 - $20/hr
Cook Schedule: * Week 1: Monday, Tuesday, Wednesday, Friday, Saturday * Week 2: Sunday, Tuesday, Thursday, Friday * 11:00 AM - 7:00 PM We are looking for a positive and reliable Cook who understands ...
COOK
Ladysmith, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
COOK
Ladysmith, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
Cook
$15/hr
We are currently hiring for one full time cook position on 1st shift from 6:00am-2:00pm and one full time cook position on 2nd shift from 11:30am-730pm. Cook Essential Functions: * Reviews menus ...
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Cook
$15/hr
We are currently hiring for one full time cook position on 1st shift from 6:00am-2:00pm and one full time cook position on 2nd shift from 11:30am-730pm. Cook Essential Functions: * Reviews menus ...
Cook
Pembine, WI · On-site
$13 - $17.25/hr
We require an experienced cook who is familiar with a wide range of cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. You must ensure ...
Cook
Pembine, WI · On-site
$13 - $17.25/hr
We require an experienced cook who is familiar with a wide range of cooking techniques, including poaching, braising, roasting, charbroiling, sautéing, grilling, frying, and baking. You must ensure ...
Cook
Monroe, WI · On-site
$20 - $23/hr
Cook Location: Monroe, WI What Makes This Location Special- Flexible Hours - Part-time! Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive attitude ...
Cook
Monroe, WI · On-site
$20 - $23/hr
Cook Location: Monroe, WI What Makes This Location Special- Flexible Hours - Part-time! Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive attitude ...
Cook
$13.75 - $18.50/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
Cook
$13.75 - $18.50/hr
As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...
COOK
Ladysmith, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
COOK
Ladysmith, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
Cook
Kenosha, WI · On-site
$15/hr
We are currently hiring for one full time cook position on 1st shift from 6:00am-2:00pm and one full time cook position on 2nd shift from 11:30am-730pm. Cook Essential Functions: * Reviews menus ...
Cook
Kenosha, WI · On-site
$15/hr
We are currently hiring for one full time cook position on 1st shift from 6:00am-2:00pm and one full time cook position on 2nd shift from 11:30am-730pm. Cook Essential Functions: * Reviews menus ...
Cook
New Glarus, WI · On-site
$20 - $23/hr
Cook Location: New Glarus, WI What Makes This Location Special- Morning Hours! Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive attitude ...
Cook
New Glarus, WI · On-site
$20 - $23/hr
Cook Location: New Glarus, WI What Makes This Location Special- Morning Hours! Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive attitude ...
COOK
Ladysmith, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
Quick apply
COOK
Ladysmith, WI · On-site
$16.10 - $19.12/hr
Regional Manager/Site Supervisor FLSA STATUS: Full-time, Non-Exempt ESSENTIAL DUTIES AND RESPONSIBILITIES OF THE COOK: Include the following. Other duties may be assigned. * Preparation and delivery ...
Cook / Prep Cook
Wisconsin Dells, WI · On-site
$13 - $17.25/hr
Summary IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized ...
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Cook / Prep Cook
Wisconsin Dells, WI · On-site
$13 - $17.25/hr
Summary IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized ...
COOK
Grantsburg, WI · On-site
$13.75 - $18.50/hr
Job Type Part-time Description Burnett Medical Center is currently hiring a Cook for their Dietary Department. SHIFT & HOURS: 16 hours per pay period; 10:00am to 6:30pm, every other weekend This ...
COOK
Grantsburg, WI · On-site
$13.75 - $18.50/hr
Job Type Part-time Description Burnett Medical Center is currently hiring a Cook for their Dietary Department. SHIFT & HOURS: 16 hours per pay period; 10:00am to 6:30pm, every other weekend This ...
Cook
Milwaukee, WI · On-site
$17 - $20/hr
Cook Location: (Add city or Location name here) What Makes This Location Special- ADD HERE Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive ...
Cook
Milwaukee, WI · On-site
$17 - $20/hr
Cook Location: (Add city or Location name here) What Makes This Location Special- ADD HERE Daily Pay Available! We are seeking a cook to join our team. The ideal candidate will have a positive ...
Cook information
See Wisconsin salary details
$8.98 - $10.19
2% of jobs
$10.19 - $11.40
4% of jobs
$11.40 - $12.62
9% of jobs
$13.83 is the 25th percentile. Wages below this are outliers.
$12.62 - $13.83
10% of jobs
$13.83 - $15.04
14% of jobs
The median wage is $15.85 / hr.
$15.04 - $16.26
16% of jobs
$16.26 - $17.47
15% of jobs
$17.91 is the 75th percentile. Wages above this are outliers.
$17.47 - $18.68
12% of jobs
$18.68 - $19.90
9% of jobs
$19.90 - $21.11
5% of jobs
$21.11 - $22.32
3% of jobs
$8
$16
$22
How much do cook jobs pay per hour?
As of Aug 16, 2026, the average hourly pay for cook in Wisconsin is $16.18, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $18.17 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a cook, and why are they important?
To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.
What does a cook do?
A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.
What is the difference between Cook vs Chef?
| Aspect | Cook | Chef |
|---|---|---|
| Credentials | None required or basic culinary training | Formal culinary education or extensive experience |
| Work Environment | Restaurants, cafeterias, catering | Fine dining, hotels, culinary establishments |
| Responsibilities | Preparing dishes, following recipes | Menu creation, kitchen management, supervising cooks |
In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.
What does a cook do?
A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.
What are three careers in cooking?
Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.
What are some common challenges cooks face during busy service hours, and how can they effectively manage them?
During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Wisconsin?
The most popular types of Cook jobs in Wisconsin are:
What are popular job titles related to Cook jobs in Wisconsin?
For Cook jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Wisconsin look for?
The top searched job categories for Cook jobs in Wisconsin are:
What cities in Wisconsin are hiring for Cook jobs?
Cities in Wisconsin with the most Cook job openings:
What are popular job titles related to Cook jobs in WI?
For Cook jobs in WI, the most frequently searched job titles are:
Job description
Benefits:
Our franchise organization, Golden Corral, is currently seeking energetic, friendly individuals to join our team!
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications.
Food Production:
Operational Excellence:
Cleanliness:
Guest Service:
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
Compensation: $15.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.
- Employee discounts
- Free uniforms
- Opportunity for advancement
- Training & development
Our franchise organization, Golden Corral, is currently seeking energetic, friendly individuals to join our team!
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications.
Food Production:
- Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
- Grills all items according to Golden Corral standards to ensure quality.
- Ensures that every fried product is always fresh and hot.
- If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.
- If the Carver is unavailable, assists guests with carved meat options.
- Complete use and following of the buffet production system to insure quality and shelf life compliance.
Operational Excellence:
- Maintains the correct temperature of all products during cooking, holding and serving.
- Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
- Conducts opening and closing administrative procedures.
- Properly maintains equipment according to the Equipment Maintenance manual.
- Restocks and rotates food products by using the first-in, first-out method (FIFO).
- Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift.
Cleanliness:
- Ensures that that Hot Cook area and all smallwares are clean and checks dishes for cleanliness before using them.
- Performs duty roster and ensures cleanliness, service, and quality standards are met. .
- Follows local health department laws.
- Keeps Char Grill clean and scraped to ensure product quality and sanitation.
Guest Service:
- Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.
- Knows and follows position responsibilities as they relate to just-in-time delivery.
- Is friendly and courteous to guests and assists them with the products.
- Maintains professional communication at all times.
Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
Compensation: $15.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.