1

Fifo Culinary Jobs in Wisconsin (NOW HIRING)

We are seeking a Culinary Services Supervisor to: * Lead daily retail operations by managing ... Ensure food safety, quality, and compliance by overseeing product quality, temperature logs, FIFO ...

We are seeking a Culinary Services Supervisor to: * Lead daily retail operations by managing ... Ensure food safety, quality, and compliance by overseeing product quality, temperature logs, FIFO ...

SOUS CHEF

Milwaukee, WI · On-site

$49K - $66K/yr

... culinary leadership. * Oversee inventory management processes, including product receiving, storage, rotation (FIFO), and waste reduction efforts. * Provide coaching and mentorship to staff to ...

SOUS CHEF

Milwaukee, WI · On-site

$49K - $66K/yr

... culinary leadership. * Oversee inventory management processes, including product receiving, storage, rotation (FIFO), and waste reduction efforts. * Provide coaching and mentorship to staff to ...

SOUS CHEF

Milwaukee, WI · On-site

$49K - $66K/yr

... culinary leadership. * Oversee inventory management processes, including product receiving, storage, rotation (FIFO), and waste reduction efforts. * Provide coaching and mentorship to staff to ...

Line Cook

Wauwatosa, WI · On-site

$18 - $22.25/hr

... culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high ... Support opening and closing duties including station setup & breakdown, FIFO (First In, First Out ...

Line Cook

Glendale, WI · On-site

$18 - $23/hr

... culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high ... Support opening and closing duties including station setup & breakdown, FIFO (First In, First Out ...

Monitor food inventory levels, place orders, and ensure proper stock rotation (FIFO). * Maintain a ... High school diploma or equivalent; culinary training or certification preferred. * 2+ years of ...

Line Cook

Madison, WI · On-site

$18.25 - $23.50/hr

... culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high ... Support opening and closing duties including station setup & breakdown, FIFO (First In, First Out ...

Monitor food inventory levels, place orders, and ensure proper stock rotation (FIFO). * Maintain a ... High school diploma or equivalent; culinary training or certification preferred. * 2+ years of ...

Monitor food inventory levels, place orders, and ensure proper stock rotation (FIFO). * Maintain a ... High school diploma or equivalent; culinary training or certification preferred. * 2+ years of ...

Prep Cook

Glendale, WI

$17.50 - $20.50/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

Prep Cook

Madison, WI

$14.25 - $18.25/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

New

Prep Cook

Wauwatosa, WI

$14 - $17.75/hr

Use a variety of cooking methods and culinary techniques including boiling, broiling, roasting ... Label, date, and rotate food using FIFO (First In, First Out) procedures * Follow instructions ...

New

Line Cook

Whitefish Bay, WI · On-site

$15 - $18.75/hr

... FIFO stock rotation, and health department logs. You will safely operate commercial kitchen ... Strong proficiency in knife skills, basic culinary techniques, and station management. * Ability to ...

next page

Showing results 1-20

Fifo Culinary information

What is the difference between Fifo Culinary vs Line Cook?

AspectFifo CulinaryLine Cook
CredentialsBasic culinary training, food safety certificationsSimilar culinary training, food safety certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, hotels, catering services
Common Search & ComparisonYesYes

Fifo Culinary and Line Cook roles both require culinary training and work in similar environments like restaurants and hotels. The main difference is that Fifo Culinary often refers to a specific kitchen process or system, while a Line Cook is a specific job position responsible for preparing dishes on the line. Both roles are essential in food service operations and share similar credentials and work settings.

How to become a FIFO culinary?

To become a FIFO culinary professional, you typically need relevant culinary training or experience, strong cooking skills, and the ability to work in a fast-paced environment. Certifications such as food safety or HACCP may be required, and familiarity with kitchen tools and equipment is beneficial.

What are popular job titles related to Fifo Culinary jobs in Wisconsin?

For Fifo Culinary jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Fifo Culinary jobs in Wisconsin look for?

The top searched job categories for Fifo Culinary jobs in Wisconsin are:

What cities in Wisconsin are hiring for Fifo Culinary jobs?

Cities in Wisconsin with the most Fifo Culinary job openings:

Infographic showing various Fifo Culinary job openings in Wisconsin as of August 2026, with employment types broken down into 73% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution.

Supervisor - Culinary Services

UWHealth

Madison, WI

Full-time

Medical, Dental, Retirement, PTO

Re-posted 6 days ago


UW Health rating

7.9

Company rating: 7.9 out of 10

Based on 224 frontline employees who took The Breakroom Quiz

107th of 893 rated healthcare providers


Job description

Work Schedule: 
100% FTE, days/weekends. Hours are from 10:00 am to 6:30 pm Monday through Friday with occasional weekends based on operational needs. You will work at the University Hospital in Madison, WI.

Be part of something remarkable

Bring your passion for quality food production, nutrition, and a positive guest experience to the #1 hospital in Wisconsin!

We are seeking a Culinary Services Supervisor to: 

  • Lead daily retail operations by managing staffing, resolving operational issues, monitoring service requests, supporting peak service periods, and ensuring smooth day-to-day operations. 
  • Ensure food safety, quality, and compliance by overseeing product quality, temperature logs, FIFO practices, allergen awareness, ServSafe standards, and safety inspections. 
  • Develop and support team members through training, coaching, onboarding, huddles, performance feedback, and recognition initiatives to promote a positive team culture. 
  • Coordinate menus, pricing, and merchandising by maintaining accurate menus, signage, allergen information, and supporting merchandising and promotional initiatives. 
  • Provide operational leadership and cross-functional support by serving as a backup for key systems (Micros, CaterTrax, N.E.O.), conducting facility walkthroughs, collaborating with multiple departments, and supporting additional retail operations, including potential oversight of vending and ServSafe instruction.

At UW Health, you will have:

  • An excellent benefits package, including health and dental insurance, paid time off, retirement plans, two-week paid parental leave and adoption assistance.
  • Options for a variety of schedules and shifts that offer flexibility and allow for work-life balance.
  • Access to great resources through the UW Health Employee Wellbeing Department that supports your emotional, financial, and physical well-being.
  • Tuition benefits eligibility - UW Health invests in your professional growth by helping pay for coursework associated with career advancement.

Qualifications

  • Associate's Degree in Culinary Arts or related field. Equivalent experience will be considered in lieu of a degree. Required
  • Bachelor's Degree with emphasis on Food Service, Nutrition, Dietetics, Business, or related field Required

Work Experience

  • 3 years of experience leading or supervising in a multifaceted food service operation which would include some aspects of food production, patient dining, catering, and/or retail food service. Required
  • 5 years of experience supervising or managing multifaceted hospital food service operations which would include some aspects of food production, patient dining, catering, and/or retail food service Preferred

Licenses & Certifications

  • ServSafe Certified Food Manager Certification within 6 months Required

Our Commitment to Diversity, Equity, and Inclusion
UW Health is committed to being a diverse, equitable, inclusive, and anti-racist workplace and is an Equal Employment Opportunity, Affirmative Action employer. Our integrity shines through in patient care interactions and our daily work practices as we work to embrace the knowledge, unique perspectives, and qualities each employee and faculty member brings to work each day. Applications from Black, Indigenous and People of Color (BIPOC) individuals, LGBTQ+ and non-binary identities, women, persons with disabilities, military service members and veterans are strongly encouraged.  EOE, including disability/veterans.

University Hospital in Madison is a Magnet-designated facility that's ranked Wisconsin's #1 hospital and considered one of the nation's leading hospitals, teaching institutions and referral centers.

View Full Job Description

UW Hospital and Clinics benefits


What UW Health employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


UW Health logo

About UW Health

Sourced by ZipRecruiter

UW Health Clinics - our physicians and staff are dedicated to providing an exceptional patient and family experience by delivering the highest quality of care in a compassionate environment. With more than 80 primary and specialty care clinics located throughout Dane County and the surrounding areas, we are proud to have the opportunity to impact the communities we serve.

Industry

Health care and social assistance and hospitals

Company size

10,000+ Employees

Headquarters location

Madison, WI, US