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Cook Jobs in La Crosse, WI (NOW HIRING)

Cook

Onalaska, WI

$15 - $20/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

Cook

Winona, MN · On-site

$13.50 - $18.25/hr

for Cooks DEPARTMENT: Food Service REPORTS TO: Food Service Director POSITION SUMMARY: The essential functions of the job for a Cook requires: * Comply with standards of business conduct in ...

Cook

La Crosse, WI · On-site

$18.40 - $21.16/hr

Full-time Cook - Day Shift The Cook is responsible for preparing and serving a nutritious meal for a variety of dietary needs, while following food safety requirements. The cook supervises the work ...

Cook

Houston, MN

$16 - $17.52/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Onalaska, WI · On-site

$18 - $23.40/hr

The Cook is responsible for preparing and serving a nutritious meal for a variety of dietary needs, while following food safety requirements. The cook supervises the work of Dietary Aides when the ...

Cook

Viroqua, WI · On-site

$18.40 - $21.16/hr

The Cook is responsible for preparing and serving a nutritious meal for a variety of dietary needs, while following food safety requirements. The cook supervises the work of Dietary Aides when the ...

Cook

Viroqua, WI · On-site

$18.40 - $21.16/hr

The Cook is responsible for preparing and serving a nutritious meal for a variety of dietary needs, while following food safety requirements. The cook supervises the work of Dietary Aides when the ...

Cook

Onalaska, WI · On-site

$18 - $23.40/hr

The Cook is responsible for preparing and serving a nutritious meal for a variety of dietary needs, while following food safety requirements. The cook supervises the work of Dietary Aides when the ...

Cook

Houston, MN

$16 - $17.52/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook II

WI · On-site

$27.89/hr

Prepare and Cook Main entrees and/or sides on the daily menu as assigned daily by Cook I or Management according to the daily menu's recipes strictly adhering to recipe cards. * Taste products for ...

Cook

La Crescent, MN · On-site

$16 - $18/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Houston, MN

$16 - $17.52/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Houston, MN · On-site

$16 - $17.52/hr

Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...

Cook

Houston, MN

$16 - $17.52/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook II

Sparta, WI · On-site

$27.89/hr

Prepare and Cook Main entrees and/or sides on the daily menu as assigned daily by Cook I or Management according to the daily menu's recipes strictly adhering to recipe cards. * Taste products for ...

Cook

Onalaska, WI · On-site

$13 - $17.50/hr

Position Description As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. In addition, you will perform all ...

Food Service - Cook

Onalaska, WI · On-site

$18.50 - $24/hr

Onalaska, WI Food Service - Cook Opportunities Available: * Full-Time: 64 hours per 2 week pay period * Part-Time: 32 hours per 2 week pay period * Casual Call: Build your own schedule - 3 or more ...

Cook

Onalaska, WI · On-site

$13 - $17.50/hr

Position Description As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. In addition, you will perform all ...

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Cook information

See La Crosse, WI salary details

$8

$15

$21

How much do cook jobs pay per hour?

As of Aug 3, 2026, the average hourly pay for cook in La Crosse, WI is $15.74, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $17.69 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
What are the most commonly searched types of Cook jobs in La Crosse, WI? The most popular types of Cook jobs in La Crosse, WI are:
What are popular job titles related to Cook jobs in La Crosse, WI? For Cook jobs in La Crosse, WI, the most frequently searched job titles are:
What job categories do people searching Cook jobs in La Crosse, WI look for? The top searched job categories for Cook jobs in La Crosse, WI are:
What cities near La Crosse, WI are hiring for Cook jobs? Cities near La Crosse, WI with the most Cook job openings:
Infographic showing various Cook job openings in La Crosse, WI as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,730 per year, or $15.7 per hour.

$15 - $20/hr

Full-time

Re-posted 18 days ago


Job description

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to set up equipment, verify stock, and maintain a clean and sanitary work area while maintaining company sanitation standards. This position requires you to stand for up to 8 hours during a shift, be able to lift at least and/or move up to 50 pounds, and have full mobility of hands and arms while performing repetitive tasks. IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive job description.

Cook Job Requirements::

Must have prior experience as a cook.

Must be skilled in operating kitchen equipment.

Must be skilled in various cooking techniques.

Must know and follow sanitation procedures.

Must showcase teamwork and communication skills.

Must showcase great organizational skills.

Must be able to multitask and act quickly.

Must carry at least a high school diploma.

Responsibilities of a Cook::

Maintaining a sanitized and well-organized kitchen.

Preparing workstations for cooking.

Preparing and maintaining kitchen equipment.

Checking the quality of the ingredients.

Preparing cooking ingredients using various techniques.

Cooking food using various culinary techniques.

Arranging food and ensuring appealing presentation.

Manage food storage, stock, and ingredient orders.

Benefits:

Competitive Pay

Flexible Hours

Extensive Training

Real Advancement Opportunities

Join the Team Behind a Groundbreaking Dining Experience!
We're bringing together two iconic brands—Applebee’s and IHOP—under one roof to create a one-of-a-kind restaurant concept. Guests can enjoy IHOP’s world-famous breakfast favorites and Applebee’s craveable casual dining and bar offerings, all in one convenient location. With two distinct dining areas, this innovative setup offers the best of both worlds in a single visit.
Be part of a team that’s redefining how people dine out. If you’re passionate about hospitality, love working in a dynamic environment, and want to be part of something truly unique, we’d love to meet you!