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Contract Cook Jobs in Oregon (NOW HIRING)

Restaurant Manager

Portland, OR · On-site

$55K - $65K/yr

Experience with fine dining cooking * Knowledge of P&L accountability and contract-managed service experience is desirable * ServSafe certified is a plus Apply to Levy today! Levy is a member of ...

Restaurant Manager

Portland, OR · On-site

$55K - $65K/yr

Experience with fine dining cooking * Knowledge of P&L accountability and contract-managed service experience is desirable * ServSafe certified is a plus Apply to Levy today! Levy is a member of ...

Restaurant Manager

Portland, OR · On-site

$55K - $65K/yr

Experience with fine dining cooking * Knowledge of P&L accountability and contract-managed service experience is desirable * ServSafe certified is a plus Apply to Levy today! Levy is a member of ...

Sous Chef Lewis & Clark

Portland, OR · On-site

$53K - $71K/yr

We are a restaurant company that operates in contract food service. That means you will have the ... Assists in coordinating and participating in the preparation and cooking of various food items.

Sous Chef Lewis & Clark

Portland, OR · On-site

$53K - $71K/yr

We are a restaurant company that operates in contract food service. That means you will have the ... Assists in coordinating and participating in the preparation and cooking of various food items.

Sous Chef Lewis & Clark

Portland, OR · On-site

$53K - $71K/yr

We are a restaurant company that operates in contract food service. That means you will have the ... Assists in coordinating and participating in the preparation and cooking of various food items.

Sous Chef Lewis & Clark

Portland, OR · On-site

$53K - $71K/yr

We are a restaurant company that operates in contract food service. That means you will have the ... Assists in coordinating and participating in the preparation and cooking of various food items.

Excellent public speaking skills * Confidence in front of an audience providing cooking ... This is not an employment contract. It does not guarantee a job or that the above listed duties are ...

New

Vocational/CTE Teacher

Tillamook, OR · On-site

$48K - $90K/yr

Cooking and Culinary Arts * Ceramics and Arts * Agriculture & Animal Husbandry * Horticulture ... Start date - July 1, 2026 * 1.0 FTE - 220-day contract * 2026/27 school year base salary $48,577 ...

Confidence in front of an audience providing cooking demonstrations and nutrition educationclasses ... This is not an employment contract. It does not guarantee a job or that the abovelisted duties are ...

Confidence in front of an audience providing cooking demonstrations and nutrition educationclasses ... This is not an employment contract. It does not guarantee a job or that the abovelisted duties are ...

Confidence in front of an audience providing cooking demonstrations and nutrition educationclasses ... This is not an employment contract. It does not guarantee a job or that the abovelisted duties are ...

Showing results 21-40

Contract Cook information

How does working as a contract cook differ from a permanent kitchen position in terms of daily responsibilities and work environment?

As a contract cook, you'll often work in a variety of kitchens and settings, from corporate cafeterias to catering events, which means your daily responsibilities can change frequently. Unlike permanent roles, you may need to quickly adapt to different menus, kitchen teams, and management styles, making flexibility and strong communication skills essential. The work environment is typically fast-paced and can sometimes involve unfamiliar equipment or workflows. This variety can be rewarding and offers opportunities to expand your culinary skills, but it may also require extra effort to adjust rapidly and establish rapport with new colleagues.

What is a contract cook?

Contract cooks are culinary professionals hired on a temporary or project basis to prepare meals in various settings, such as corporate cafeterias, schools, hospitals, or private events. Unlike full-time staff, contract cooks work for a specific duration or for the length of a particular contract, often through staffing agencies or catering companies. Their responsibilities include menu planning, food preparation, cooking, and maintaining kitchen safety and sanitation standards. Contract cooks provide flexibility for employers who need additional staff during busy periods or special events. This role is ideal for experienced cooks seeking variety in their work environments.

What is the difference between Contract Cook vs Full-Time Cook?

AspectContract CookFull-Time Cook
CredentialsFood Handler’s Permit, Culinary Certification (if required)Food Handler’s Permit, Culinary Certification (if required)
Work EnvironmentTemporary assignments, varied locationsPermanent employment, consistent location
Employment TypeShort-term, project-basedLong-term, salaried or hourly
Industry UsageEvent catering, hospitality, temporary kitchensRestaurants, hotels, institutional kitchens

Contract Cooks typically work on short-term assignments in various locations, often for events or temporary projects, and usually hold similar certifications as full-time cooks. Full-Time Cooks are employed permanently in a single establishment, providing consistent service. Both roles require culinary skills and certifications, but differ mainly in employment duration and work setting.

What are the most commonly searched types of Cook jobs in Oregon? The most popular types of Cook jobs in Oregon are:
What are popular job titles related to Contract Cook jobs in Oregon? For Contract Cook jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Contract Cook jobs in Oregon look for? The top searched job categories for Contract Cook jobs in Oregon are:
Infographic showing various Contract Cook job openings in Oregon as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution.

Culinary Arts Teacher 2026-2027

Kids Unlimited

Medford, OR • On-site

$58K - $88K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Job Title:

KUA Culinary Arts Teacher

Supervisor:

Principal: Lindsay Ochs

Department:

Kids Unlimited Academy- Education

HR Lead

Fred Holloway

Location:

Kids Unlimited Academy

821 N Riverside Ave, Medford

Position Type:

Full time/ Exempt

Level/Salary Range:

$58,232.00 -$88,937.00 Annual

Schedule

Teacher schedule for 2026-27: 194 work days

Kids Unlimited Academy Vision/Mission:

Kids Unlimited Academy is dedicated to creating an educational environment that builds bridges between our children and the future. The vision of KUA is to be a "beacon of hope" that creates future leaders. The adults who work for KUA know that whatever the job title, our sole purpose is to support the education of our children in a safe, nurturing, high-expectations, and no-excuses environment. We strive to provide children with Empowerment Through Opportunity.

Job Description:

GENERAL DUTIES SUMMARY:

Classroom teachers provide instruction to their assigned classroom or within their specific area of expertise, working with the curriculum designed by the school. They work directly with students, school staff, and administrators to meet the educational goals of the school.

We are seeking a passionate and dynamic K-5 Culinary Arts Teacher to serve as a classroom leader and deliver engaging, hands-on instruction in culinary fundamentals. The ideal candidate will bring culinary, nutrition, and health expertise to instructional planning and create a positive, interactive learning environment that inspires students to develop lifelong healthy habits and practical cooking skills. The lessons will teach fundamental skills such as measuring, mixing, and safely using age-appropriate kitchen tools. Our ideal candidate has previous classroom experience.

Qualifications:

  • Experience in culinary arts, nutrition, or a related field
  • Knowledge of food safety and kitchen management practices
  • Bachelor's Degree or Culinary Degree
  • Valid Oregon Teaching License with applicable endorsement(s) preferred
  • Criminal history background check, physical, and proof of U.S. citizenship or legal resident status
  • Ability to work independently, be flexible, and be self-directed
  • Strong oral and written communication skills
  • Strong computer and project management skills

Position Responsibilities:

  • Plan and deliver standards-based lessons focused on healthy eating habits, basic nutrition, and safe cooking practices
  • Teach K-5 nutrition and health standards
  • Facilitate interactive, hands-on cooking experiences that teach fundamental skills such as measuring, mixing, and food preparation
  • Instruct students in the safe and appropriate use of kitchen tools and equipment
  • Maintain a clean, organized, and safety-compliant kitchen classroom environment
  • Differentiate instruction to meet diverse student needs and learning styles
  • Assess student progress and provide constructive feedback to support growth
  • Work closely with classroom teachers to develop lessons that support classroom teaching in a range of Math, ELA and Science standards
  • Maintaining, monitoring, and reporting students' grades and attendance records
  • Strong classroom management that ensures a safe, orderly, and respectful environment for young learners in a kitchen setting

Family & Community Engagement:

  • Lead an Iron Chef culinary club where students will learn the basics of food safety, meal preparation, how to follow a recipe, and how to prepare a plate of food. "Iron Chef" culminates in a live cooking competition with local judges and students' receipt of their state food handlers' cards.
  • Build and maintain positive relationships with parents, guardians, and community members by participating in one site council and leading a culinary arts/ nutrition family night
  • Communicate regularly to support student success and encourage family involvement
  • Collaborate with school staff and community partners to enhance student learning opportunities

Benefits & Compensation:

Kids Unlimited offers a competitive compensation and benefits package, including:

  • Health insurance (medical,dental,vision), paid time off, extended sick leave, and 401k.
  • Professional development throughout the year.
  • Daily collaboration with colleagues who are all 100% dedicated to the success of every child.
  • Opportunity to make a profound impact in the lives of children and be a part of an exciting change in the educational landscape of Southern Oregon.

Job Types: Full-time, Contract/Exempt

Pay: $58,232.00 - $88,937.00 per year

Work Type: In person

Schedule: Monday to Friday/ 8 hour shifts

Application Process

Submit a detailed resume and cover letter to https://kuoregon.isolvedhire.com/jobs/ outlining your related experience and motivation for applying to KUA. Only candidates shortlisted for an interview will be contacted. This is an exempt, full-time regular position.