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Full Time Cook Jobs in Oregon (NOW HIRING)

Fora Health

Full Time Cook

Portland, OR · On-site

$20.60 - $22.74/hr

Job Type Full-time Description POSITION SUMMARY The Cook assures that this mission is the foundation for the delivery of services and carrying out job duties. The Cook prepares and serves a well ...

Pacs

FULL-TIME COOK

Hood River, OR · On-site

$14.75 - $19.50/hr

Essential Duties Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to ...

New

PACS

FULL-TIME COOK

Hood River, OR · On-site

$14.75 - $19.50/hr

General Purpose It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Essential Duties • ...

Fora Health Inc

Full Time Cook

Portland, OR · On-site

$20.60 - $22.74/hr

The Cook prepares and serves a well-balanced diet of nutritious foods and beverages to both staff in patients in such a way that Fora Health can fulfill its mission. ESSENTIAL JOB FUNCTIONS * Works ...

Troon

Cook

Bend, OR · On-site

$15.50 - $20.50/hr

Broken Top Club is excited to announce the exceptional career opportunity of a full-time Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...

Troon Golf

Cook

Bend, OR · On-site

$15.50 - $20.50/hr

Broken Top Club is excited to announce the exceptional career opportunity of a full-time Cook. Qualified candidates will thrive in a hospitality environment and be highly focused on providing ...

Parkrose Chateau

Be Seen First

Cook (Full-Time + Benefits)

Portland, OR · On-site

$14.75 - $20/hr

Parkrose Chateau , the premier independent living community for active seniors in Portland , has an opening for a PM full-time, Cook. Schedule is Thursday-Monday 10:30-7:30 About the Position: This ...

Bon Appetit

COOK (FULL TIME)

Portland, OR · On-site

$14.50 - $19.50/hr

* We are hiring immediately for full time COOK positions. * Location : Adidas - 5055 North Greely Avenue, Portland, OR 97217. Note: online applications accepted only. * Schedule : Full time; Monday ...

Eurest

COOK (FULL TIME)

Hillsboro, OR · On-site

$25/hr

* We are hiring immediately for a full time COOK position. * Location : Thermo Fisher - 5435 NE Dawson Creek Drive, Hillsboro, OR 97124 Note: online applications accepted only. * Schedule : Full time ...

Eurest

COOK (FULL TIME)

Hillsboro, OR · On-site

$20/hr

* We are hiring immediately for a full time COOK position. * Location : Intel RA3 Cafe - 2501 NW 229th Avenue, Hillsboro, OR 97124 Note: online applications accepted only. * Schedule : Full time ...

Friendsview

Cook II

Newberg, OR · On-site

$19.57 - $21.08/hr

Now Hiring: Full-Time Cook II - Batch Cooking Pro amp; Flavor Hero! Location: Friendsview, Newberg OR Shifts : Tuesday - Saturday, 10:00 am to 6:30 pm Weekends Required. Pay: $19.57 - 21.08+ DOE Do ...

Flik Hospitality Group

COOK (FULL TIME)

Hillsboro, OR · On-site

$23/hr

* We are hiring immediately for full time COOK positions. * Location : Portland Fire and Thorns - 3304 Northeast Aloclek, Hillsboro, OR 97124. Note: online applications accepted only. * Schedule ...

Troon Golf

Cook

Bend, OR · On-site

$15.50 - $20.50/hr

Broken Top Club , located in Bend, OR , is pleased to announce an excellent career opportunity for a full-time Cook! We are seeking a driven individual who is eager to learn, contribute, and grow ...

ChildRoots

Cook - Child Care Center

Portland, OR · On-site

$21.50/hr

We have a more satisfying, less exasperating job for you - Full-Time Cook - preparing simple, nourishing meals at our progressive, close-in Southeast childcare center. ChildRoots nurtures healthy ...

ChildRoots

Cook - Child Care Center

Portland, OR · On-site

$14.75 - $19.75/hr

We have a more satisfying, less exasperating job for you - Full-Time Cook - preparing simple, nourishing meals at our progressive, close-in Southeast childcare center. ChildRoots nurtures healthy ...

Cadence Academy Preschool

Preschool Cook

Clackamas, OR · On-site

$19.94 - $25.92/hr

Sizzling Benefits (Full-Time Cooks): * Competitive pay + on-demand pay with UKG Wallet-access your ... earnings anytime! * Hourly Pay Range: $19.94 - $25.92 * 50% childcare tuition discount -a delicious ...

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All JobsFull Time Cook JobsFull Time Cook Jobs in Oregon

Full Time Cook information

See Oregon salary details

$9

$16

$23

How much do full time cook jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for full time cook in Oregon is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $19.04 per hour, depending on experience, location, and employer.

What jobs pay 500,000 a year in the US?

Full-time cooks typically do not earn $500,000 annually; such high salaries are usually associated with executive roles, specialized medical professionals, or successful entrepreneurs. High-paying culinary careers may include owning a restaurant or working as a celebrity chef, but these are rare and often involve additional income sources. Most culinary positions offer salaries well below this threshold without significant business or brand opportunities.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What jobs pay 2000 a day?

Full-time cooks typically do not earn $2,000 a day; such high daily earnings are usually associated with specialized roles like executive chefs in high-end restaurants, private chefs for wealthy clients, or culinary consultants, often requiring extensive experience, certifications, and a strong reputation. Most cooking jobs pay hourly or salary-based wages that are significantly lower than this amount daily.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chefs or head chefs in high-end restaurants, hotels, or private clubs, with salaries reaching six figures in some cases. Specialized skills, extensive experience, and certifications such as culinary degrees or certifications can contribute to higher earnings. These roles typically require strong leadership, menu planning, and kitchen management skills.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What job makes $10,000 a month without a degree?

A full-time cook typically does not earn $10,000 a month without significant experience, specialization, or working in high-end establishments. High earnings in the culinary field are usually associated with executive chefs or owners of successful restaurants, which often require extensive skills, certifications, and business acumen. Most jobs that pay $10,000 monthly without a degree are in sales, real estate, or entrepreneurship, rather than cooking.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
What are the most commonly searched types of Cook jobs in Oregon? The most popular types of Cook jobs in Oregon are:
What are popular job titles related to Full Time Cook jobs in Oregon? For Full Time Cook jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Oregon look for? The top searched job categories for Full Time Cook jobs in Oregon are:
What cities in Oregon are hiring for Full Time Cook jobs? Cities in Oregon with the most Full Time Cook job openings:
Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Oregon as of June 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $35,250 per year, or $16.9 per hour.

Full Time Cook

Fora Health

Portland, OR • On-site

$20.60 - $22.74/hr

Full-time

PTO

Posted 24 days ago

Job description

Job Type
Full-time
Description
POSITION SUMMARY
The Cook assures that this mission is the foundation for the delivery of services and carrying out job duties. The Cook prepares and serves a well-balanced diet of nutritious foods and beverages to both staff in patients in such a way that Fora Health can fulfill its mission.
ESSENTIAL JOB FUNCTIONS
  • Works with the Lead Cook, Food Services Assistant Manager and Food Services Manager to maintain a stable Food Services department.
  • Meets daily with the Lead Cook and/or Food Services Manager to discuss day-to-day operations of the Food Services Department.
  • Receives daily work tasks assigned by the Lead Cook and/or Food Services Manager.
  • Participates in weekly one-on-one supervision with the Food Services Manager to receive support, praise, and constructive criticism on work performance.
  • Maintains and strengthens good working relationships with Food Services department.
  • Attends Food Services monthly staff meetings and trainings to ensure good communication.
  • Participates in working additional hours as needed to accommodate vacant cook positions and Food Services staff using PTO.
  • Offers support and assistance to co-workers as needed in order to complete all assigned daily tasks.
  • Prepares and serves nutritious meals to patients and staff.
  • Prepares and serves a wide variety of nutritious meals that are diverse, meeting the needs of patients.
  • Participates in creating and testing new recipes to increase the quality and variety of foods offered to patients and staff.
  • Maintains consistent portion control of foods served to patients and staff to comply with Food Services budgeted expenses.
  • Prepares picnic foods and sack lunches for off-site events.
  • Maintains a clean and sanitary workstation.
  • Supervises patients while they perform kitchen house jobs.
  • Maintains a positive working relationship, expressing good agency boundaries, while working with patients in the kitchen.
  • Oversees patients in completion of their house jobs in a timely manner in order to comply with the agency's need for treatment hours.
  • When necessary, utilizes written warnings to inform Food Services Manager or Lead Cook and clinical staff of patients' noncompliance of performing house jobs.

ADDITIONAL JOB RESPONSIBILITIES
  • Functions independently when performing assigned tasks, seeking the advice and leadership of the Food Services Manager, Assistant Food Services Manager and Lead Cook as needed.
  • Participates in staff meetings and trainings, providing input and ensuring good communication throughout the Food Services department.
  • Works with the Food Services Manager, Assistant Food Services Manager and Lead Cook to create new and unique styles of cooking foods, displaying a commitment to preparing and serving quality foods that are nutritious and inviting to patients and staff.
  • Communicates effectively, using his/her skills and knowledge of treatment when working with patients.
  • Participates in staff meetings and trainings, providing input and ensuring good communication throughout the department.

Requirements
QUALIFICATIONS
KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED
  • Able to provide nutritionally balanced, tasty meals to patients three times/day daily within the limitations of the food expenses budget
  • A current food handler's card and driver's license are required
  • Experience with large batch, institutional cooking

OTHER REQUIREMENTS
  • For employees with a history of substance use disorder, Fora Health's policy requires certification of a minimum of six months of sobriety for this position.
  • Ability to pass a pre-employment or for cause drug tests.
  • Ability to pass a criminal background check
  • Position will require some amount of regular connection to work via cell phone to answer questions and respond to internal and external contacts.
  • test and/or evaluation with negative results or evidence of non-communicability

WORKING CONDITIONS
  • Walking, bending and standing
  • Using hands and fingers for manual tasks in food preparation as needed.
  • Lifting and carrying up to 25 pounds
  • Walking up and down stairs during working hours as appropriate.
  • Ability to work in high heat environment.

Salary Description
20.60-22.74

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