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Day Shift H2B Cook Jobs in Oregon (NOW HIRING)

Oswego Grill

Line Cook

Clackamas, OR · On-site

$16.50 - $20.75/hr

Flexible schedule Whether you have minimal cooking experience, or you are looking to advance your ... Fine dining restaurant Shift: 10 hour shift 8 hour shift Day shift Evening shift Weekly day range:

Astronics

Production Assembler - Day shift

Clackamas, OR

$17 - $20.25/hr

... industry, commercial cooking, and other critical applications. We are looking for Production ... join our team on day shift, 7am-3:30pmMonday-Friday. This is an entry level position with ...

Astronics

Production Assembler - Day shift

Clackamas, OR

$17 - $20.25/hr

... industry, commercial cooking, and other critical applications. We are looking for Production ... join our team on day shift, 7am-3:30pmMonday-Friday. This is an entry level position with ...

Astronics

Production Assembler - Day shift

Clackamas, OR · On-site

$16.75 - $20.25/hr

... industry, commercial cooking, and other critical applications. We are looking for Production ... join our team on day shift, 7am-3:30pm Monday-Friday. This is an entry level position with ...

Sonic Drive-In

Cook

Roseburg, OR · On-site

$13.50 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Guernsey Holdings LLC

Cook

Roseburg, OR · On-site

$13.50 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Sonic

Cook

Roseburg, OR · On-site

$13.50 - $18/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Guernsey Holdings LLC

Cook

Central Point, OR · On-site

$14 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Guernsey Holdings LLC

Cook

Grants Pass, OR · On-site

$13.75 - $18.25/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Guernsey Holdings LLC

Cook

Medford, OR · On-site

$14.75 - $20/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Sonic Drive-In

Cook

Grants Pass, OR · On-site

$13.75 - $18.25/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Sonic

Cook

Grants Pass, OR · On-site

$13.75 - $18.25/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Sonic Drive-In

Cook

Medford, OR · On-site

$14.75 - $20/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Guernsey Holdings LLC

Cook

Medford, OR · On-site

$14.75 - $20/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Sonic Drive-In

Cook

Central Point, OR · On-site

$14 - $18.50/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

Sonic

Cook

Medford, OR

$14.75 - $20/hr

Cook Immediate Supervisor: Manager on Duty (MOD) Position Summary: This position cooks, prepares ... Shift Expectations: Flexible schedule, Irregular hours; days, nights; weekends; and holidays ...

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All JobsDay Shift H2B Cook JobsDay Shift H2B Cook Jobs in Oregon

Day Shift H2B Cook information

What is a day shift H2B cook?

Day Shift H2B Cooks are culinary professionals hired under the H2B visa program to work in the United States, typically during peak seasons, for employers who cannot find enough local workers. These cooks usually work daytime hours, preparing and cooking food in restaurants, hotels, or resorts. Their responsibilities include following recipes, maintaining kitchen cleanliness, and ensuring food safety standards are met. The 'day shift' designation means their work hours are during the day rather than at night. H2B Cooks play an essential role in supporting hospitality businesses during busy periods.

What are the key skills and qualifications needed to thrive as a day shift H2B cook?

To thrive as a Day Shift H2B Cook, you need strong culinary skills, food safety knowledge, and prior experience in a high-volume kitchen, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, inventory management systems, and recipe software is also important. Excellent time management, teamwork, and adaptability are soft skills that help you stand out. These abilities ensure efficient meal preparation, uphold safety standards, and support smooth kitchen operations in a fast-paced environment.

What are some common challenges faced by day shift H2B cooks, and how can they be managed?

Day Shift H2B Cooks often face challenges such as adapting to high-volume meal preparation during peak hours and quickly learning new kitchen protocols in a seasonal or unfamiliar environment. Efficient time management and clear communication with kitchen staff are essential to ensure smooth service and maintain food quality. Proactively asking questions, staying organized, and being open to feedback from supervisors can help new H2B cooks quickly acclimate and thrive within the team.

What is the difference between Day Shift H2B Cook vs Night Shift H2B Cook?

AspectDay Shift H2B CookNight Shift H2B Cook
Work HoursTypically 8 AM - 4 PMTypically 4 PM - 12 AM
CertificationsFood Handler's Permit, Basic Culinary SkillsFood Handler's Permit, Basic Culinary Skills
Work EnvironmentKitchen, dining area during daytimeKitchen, dining area during nighttime
Employer UsageCommon in hospitality, resorts, and restaurantsCommon in hospitality, resorts, and restaurants

The main difference between Day Shift H2B Cook and Night Shift H2B Cook lies in their working hours. Both roles require similar certifications and work in comparable environments within the hospitality industry. The choice depends on the employer's scheduling needs and personal preference for daytime or nighttime work.

What are popular job titles related to Day Shift H2B Cook jobs in Oregon?

For Day Shift H2B Cook jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Day Shift H2B Cook jobs in Oregon look for?

The top searched job categories for Day Shift H2B Cook jobs in Oregon are:

What cities in Oregon are hiring for Day Shift H2B Cook jobs?

Cities in Oregon with the most Day Shift H2B Cook job openings:

Day Shift H2B Cook jobs near you

Line Cook

Oswego Grill

Clackamas, OR • On-site

$16.50 - $20.75/hr

Other

Re-posted 18 days ago

Job description

Benefits:
  • Referral program
  • Employee discounts
  • Flexible schedule

Whether you have minimal cooking experience, or you are looking to advance your expertise in the restaurant industry, we are here to help you thrive and grow in your culinary career!
At Oswego Grill, we are looking for highly motivated team players that can work in a fast-paced, high-volume environment. With the fast expansion of the company, there are many long-term growth opportunities.
Example of Line Cook Tasks:
  • Prepare all food items in a timely, efficient, sanitary, and consistent manner
  • Follow recipes, portion controls, and presentation specifications as set by the restaurant
  • Ensure quality and safety of food by performing standard and any additional sanitary measures including sweeping of the floors, cleaning of surfaces, as well as proper covering and storage of food items according to standards and procedures.
What We Offer:
  • Cash tips daily
  • Meal Discounts
  • Flexible Schedules
  • Additional Shifts Available
  • *NEW* Cook Referral Program
  • Scratch Kitchens with authentic cooking methods and inspired recipes
  • Environment of support and appreciation
  • A culture of development and career advancement
  • A team of people “doing it right”
  • Longevity in the market
Safety Commitment:
At Oswego Grill, we are committed to providing a safe work environment for our team. Our goal is to exceed governmental safety requirements by offering continual safety training, enforcing regulations, and focusing on injury prevention.
Who We Are:
The Oswego Grill brand continually strives to deliver high-quality food and an outstanding dining experience in the Portland Metro Area. Our one and only service philosophy is, “The answer is yes! What’s the question?” While we are growing quickly and constantly adding new locations, our priorities will continue to be on the care of our employees, guests, and food quality.
Job Types: Full-time, Part-time
Experience level:
1 year
Restaurant type:
Fine dining restaurant
Shift:
10 hour shift
8 hour shift
Day shift
Evening shift

Weekly day range:
Monday to Friday
Weekends as needed
License/Certification:
  • Food Handler Certification (Required)

Work Location: In person