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Night Cook Jobs in Oregon (NOW HIRING)

Compass Group

NIGHT COOK

Portland, OR · On-site

$14.75 - $19.75/hr

* We are hiring immediately for full and part time NIGHT COOK positions. * Location : Oregon Episcopal School - 6300 Southwest Nicol Road, Portland, OR 97223. Note: online applications accepted only.

Compass Group

NIGHT COOK (FULL AND PART TIME)

Portland, OR · On-site

$14.75 - $19.75/hr

* We are hiring immediately for full and part time NIGHT COOK positions. * Location : Oregon Episcopal School - 6300 Southwest Nicol Road, Portland, OR 97223. Note: online applications accepted only.

Bon Appetit

NIGHT COOK (FULL AND PART TIME)

Portland, OR · On-site

$14.75 - $19.75/hr

* We are hiring immediately for full and part time NIGHT COOK positions. * Location : Oregon Episcopal School - 6300 Southwest Nicol Road, Portland, OR 97223. Note: online applications accepted only.

Compass Group

NIGHT COOK (FULL AND PART TIME)

Portland, OR · On-site

$14.75 - $20/hr

* We are hiring immediately for full and part time NIGHT COOK positions. * Location : Oregon Episcopal School - 6300 Southwest Nicol Road, Portland, OR 97223. Note: online applications accepted only.

Sonic

Cook

Hillsboro, OR · On-site

$15.25 - $20.50/hr

... hours; night, weekend, and holiday shifts Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our guests! - A ...

Sonic

Cook

Tigard, OR

$14.75 - $19.75/hr

... hours; night, weekend, and holiday shifts Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our guests! - A ...

Sonic

Cook

Cornelius, OR · On-site

$14.50 - $19.50/hr

... hours; night, weekend, and holiday shifts Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our guests! - A ...

Sonic

Cook

Wilsonville, OR

$14.50 - $19.50/hr

... hours; night, weekend, and holiday shifts Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our guests! - A ...

Sonic Drive-In

Cook

Cornelius, OR · On-site

$14.50 - $19.50/hr

... hours; night, weekend, and holiday shifts Additional Info: Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our ...

Sonic Drive-In

Cook

Hillsboro, OR · On-site

$15.25 - $20.50/hr

... hours; night, weekend, and holiday shifts Additional Info: Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our ...

Sonic Drive-In

Cook

Tigard, OR · On-site

$14.75 - $19.75/hr

... hours; night, weekend, and holiday shifts Additional Info: Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our ...

Sonic Drive-In

Cook

Wilsonville, OR · On-site

$14.50 - $19.50/hr

... hours; night, weekend, and holiday shifts Additional Info: Additional SONIC Drive-In Restaurant Cook Qualifications... - Friendly and smiling faces that enjoy providing quality products for our ...

Stcharles

Cook

Bend, OR

$21.53 - $27.56/hr

... hr Night Shift Differential - $5.50/hr Weekend Differential - $2.00/hr ST. CHARLES HEALTH SYSTEM ... Cook 2 REPORTS TO POSITION: Executive Chef / Food Services Supervisor DEPARTMENT: Food Services ...

Pyramid Global Hospitality

Cook

Bend, OR · On-site

$16.25 - $21.75/hr

The Cooks assists the culinary leadership team in production and fabrication of food products for ... Must be willing to work a variety of day/night and weekend shifts * Requires strong organizational ...

Sause Bros.

Deckhand/Cook

Coos Bay, OR · On-site

The Deckhand/Cook reports to the Master, and is responsible for preparing and providing meals for ... for those standing night watches. 2. Manage food preparation and planning in an effective ...

Sause Bros

Deckhand/Cook

Coos Bay, OR · On-site

The Deckhand/Cook reports to the Master, and is responsible for preparing and providing meals for ... for those standing night watches. 2. Manage food preparation and planning in an effective ...

Sause Bros Inc

Deckhand/Cook

Coos Bay, OR

The Deckhand/Cook reports to the Master, and is responsible for preparing and providing meals for ... for those standing night watches. 2. Manage food preparation and planning in an effective ...

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Night Cook information

What are the key skills and qualifications needed to thrive as a night cook, and why are they important?

To thrive as a Night Cook, you need strong culinary skills, food safety knowledge, and experience in high-volume kitchen environments, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, inventory management systems, and safe food storage practices is essential. Reliability, attention to detail, and the ability to work independently under time pressure are standout soft skills for this role. These abilities ensure consistent food quality, safety compliance, and smooth kitchen operations during late hours.

What are the typical challenges a night cook faces and how can they be managed effectively?

Night Cooks often work with limited staff and during hours when support resources may be less available, which can present challenges such as multitasking, maintaining food quality, and ensuring safety while managing late-night fatigue. To succeed, it's important to stay organized, communicate clearly with team members, and adhere strictly to food safety protocols. Many Night Cooks also develop strong problem-solving skills as they frequently handle unexpected issues independently. Building a routine and taking short, scheduled breaks can help manage energy levels and maintain high standards throughout the shift.

What is a night cook?

Night cooks are culinary professionals who prepare and cook meals during the evening and overnight hours, typically in restaurants, hotels, hospitals, or other facilities with late-night food service. Their responsibilities often include preparing ingredients, cooking meals to order, maintaining kitchen cleanliness, and ensuring food safety standards are met. Night cooks may also be responsible for closing down the kitchen, storing leftovers properly, and prepping for the next day's service. This role requires strong time management skills, attention to detail, and the ability to work independently during less supervised shifts.

What is the difference between Night Cook vs Day Cook?

AspectNight CookDay Cook
Work HoursTypically overnight or late evening shiftsUsually daytime shifts, morning to afternoon
CredentialsFood safety certifications, culinary skillsFood safety certifications, culinary skills
Work EnvironmentKitchen during off-peak hours, quieterKitchen during peak hours, busier
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, hotels, catering services

Night Cooks and Day Cooks share similar credentials and work in comparable environments within the food service industry. The main difference lies in their work hours and shift timing, with Night Cooks working overnight or late evening shifts, and Day Cooks working during regular daytime hours. Both roles require culinary skills and food safety certifications, but their schedules cater to different operational needs of restaurants and hotels.

What are the most commonly searched types of Cook jobs in Oregon? The most popular types of Cook jobs in Oregon are:
What cities in Oregon are hiring for Night Cook jobs? Cities in Oregon with the most Night Cook job openings:
Night Cook jobs near you
Infographic showing various Night Cook job openings in Oregon as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 15% Part Time, 6% Contract, and 3% Nights. Highlights an 100% Physical job distribution.

NIGHT COOK

Compass Group

Portland, OR • On-site

$14.75 - $19.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,087 frontline employees who took The Breakroom Quiz

337th of 481 rated business services

Job description

  • We are hiring immediately for full and part time NIGHT COOK positions.
  • Location: Oregon Episcopal School - 6300 Southwest Nicol Road, Portland, OR 97223. Note: online applications accepted only.
  • Schedule: Full and part time; Wednesday through Saturday or Sunday through Wednesday, 10:00 AM to 8:00 PM. More details upon interview.
  • Requirement: Five years of fine dining experience is preferred.
  • Perks: Free parking, uniform, and shift meal! Medical, dental, and vision benefits! 401K!
  • Pay Range: $19.00 per hour to $23.00 per hour.

*Internal Employee Referral Bonus Available
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1550916.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.
Learn more about careers with Bon Appétit: http://www.bamco.com/careers/
Job Summary
Prepares food in accordance with established standards and ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely.
  • Uses established ticket collection procedures during service and maintains records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
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