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Chef Hourly Jobs (NOW HIRING)

Tupelo Honey

Sous Chef (Hourly Mgr)

Milwaukee, WI

$19 - $22/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Grand Rapids, MI · On-site

$20 - $22/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Grand Rapids, MI · On-site

$20 - $22/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Raleigh, NC · On-site

$18 - $20/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Asheville, NC · On-site

$22 - $24/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Frisco, TX · On-site

$18 - $23/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Manager)

Chattanooga, TN · On-site

$18 - $20/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Milwaukee, WI · On-site

$19 - $22/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Raleigh, NC · On-site

$18 - $20/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Asheville, NC · On-site

$22 - $24/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

Tupelo Honey

Sous Chef (Hourly Mgr)

Columbus, OH · On-site

$18 - $20/hr

Are you looking for an opportunity and growth in your hospitality career? Look no further! Here at Tupelo Honey, we believe " The happiest bees make the best honey" and we are ready to hire team ...

stewleonards

Sous Chef

Paramus, NJ

$25 - $27/hr

Full-Time Kitchen Sous Chef Hourly - Weekly pay Pay range: $25/hr.- $27/hr. Reports to : Executive Chef, Salad Bar Must be at least 18 years or older We are seeking a talented and experienced Sous ...

New

stewleonards

Sous Chef

Paramus, NJ

$25 - $27/hr

Full-Time Kitchen Sous Chef Hourly - Weekly pay Pay range: $25/hr.- $27/hr. Reports to : Executive Chef, Salad Bar Must be at least 18 years or older We are seeking a talented and experienced Sous ...

New

Block 3 Kitchen & Bar

Chef de Cuisine

Big Sky, MT · On-site

$80K - $95K/yr

Sous Chef, Hourly BOH Team Members Key Relationships: FOH Management team, Hourly Team Members, Lead Team Members The Chef de Cuisine serves as a leader in ensuring that the cultural, culinary ...

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Chef Hourly information

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$10

$24

$44

How much do chef hourly jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for chef hourly in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What are the typical responsibilities and team interactions for a Chef Hourly position?

As a Chef Hourly, your daily responsibilities generally include preparing and cooking menu items according to standardized recipes, maintaining kitchen cleanliness, and ensuring food safety guidelines are followed. You will work closely with other kitchen staff such as line cooks, prep cooks, and dishwashers, as well as communicate regularly with front-of-house staff to coordinate timely food service. The role often requires adaptability during busy periods and a strong sense of teamwork to keep operations running smoothly. Effective communication and attention to detail are key to success in this fast-paced environment.

What are Chef Hourly jobs?

Chef Hourly jobs refer to culinary positions where chefs are paid by the hour, rather than receiving a fixed annual salary. Hourly chefs typically work in restaurants, catering services, hotels, or institutional kitchens and are responsible for preparing, cooking, and presenting food according to menu specifications. These roles may include tasks such as maintaining kitchen cleanliness, supervising junior staff, and ensuring food safety standards are met. Compensation and hours can vary based on the employer, location, and level of experience. Chef Hourly positions are ideal for those who seek flexible work hours or are starting their culinary careers.

What jobs pay 500,000 a year in the US?

High-paying jobs that can reach or exceed $500,000 annually include executive roles such as CEOs, CFOs, and other C-suite positions, as well as specialized medical professionals like neurosurgeons and orthopedic surgeons. Certain highly experienced professionals in finance, law, or technology, especially those with ownership stakes or bonuses, can also earn this level of income. These roles typically require advanced education, extensive experience, and often leadership or specialized skills.

What is an hourly rate for a chef?

The hourly rate for a chef varies based on experience, location, and type of establishment, but typically ranges from $12 to $25 per hour. Entry-level chefs may earn closer to the lower end, while experienced or specialized chefs can earn higher wages, especially in high-end restaurants or busy kitchens.

What does a chef charge per hour?

The hourly rate for a chef varies based on experience, location, and type of establishment, but typically ranges from $15 to $50 per hour. Executive chefs or specialized culinary professionals may charge higher rates, especially for private events or consulting. Many chefs also work flexible hours, including evenings and weekends, depending on the job setting.

How much do top chefs make an hour?

Top chefs, such as executive chefs or head chefs, typically earn between $20 and $50 per hour, depending on the restaurant's size, location, and their experience. Highly experienced or renowned chefs in upscale establishments can earn higher wages, often supplemented with bonuses and benefits.

What is the difference between Chef Hourly vs Line Cook?

AspectChef HourlyLine Cook
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary training
Work EnvironmentVaries from fine dining to casual restaurants, often with more responsibilitiesKitchen stations in restaurants, focusing on specific prep or cooking tasks
Employer & Industry UsageUsed across all restaurant types, often with supervisory dutiesCommon in restaurants, hotels, and catering services
Search & Comparison IntentPeople comparing roles with more responsibility or higher payPeople seeking entry-level kitchen positions

While both roles work in restaurant kitchens, a Chef Hourly typically has more experience, responsibilities, and often supervises others, whereas a Line Cook focuses on specific cooking tasks. Understanding these differences helps job seekers find the right position based on their skills and career goals.

What are the key skills and qualifications needed to thrive as a Chef Hourly, and why are they important?

To thrive as a Chef Hourly, you need foundational culinary skills, experience in food preparation, and often a food handler's certification or culinary degree. Familiarity with commercial kitchen equipment, inventory systems, and point-of-sale software is typically required. Strong teamwork, time management, and adaptability are crucial soft skills for excelling in a fast-paced kitchen environment. These abilities ensure efficient kitchen operations, consistent food quality, and a positive dining experience for guests.
What cities are hiring for Chef Hourly jobs? Cities with the most Chef Hourly job openings:
What are the most commonly searched types of Chef jobs? The most popular types of Chef jobs are:
What states have the most Chef Hourly jobs? States with the most job openings for Chef Hourly jobs include:
Chef Hourly jobs near you
Sous Chef (Hourly Mgr)

Sous Chef (Hourly Mgr)

Tupelo Honey

Milwaukee, WI

$19 - $22/hr

Full-time

Medical, Dental, Life, PTO

Posted 24 days ago

Job description

Are you looking for an opportunity and growth in your hospitality career? Look no further! 

Here at Tupelo Honey, we believe "The happiest bees make the best honey" and we are ready to hire team members with a passion to serve our community and foster the brand we love so much. 

We feel passionate about offering a diverse array of benefits to meet our team members’ needs throughout every age and stage of employment.

HONEY POT BENEFITS 

  • Fair Start Wage
  • Industry-leading employee and family health care offerings
  • Wellness and Tuition Reimbursements
  • Accrual of Paid Time Off 
  • Paid Parental Leave
  • Life, Dental, and Disability benefit options
  • Fast-growth company with advancement opportunities 

ESSENTIAL DUTIES AND PRIMARY RESPONSIBILITIES

  • Responsible for opening or closing the restaurant on a designated shift.
  • Responsible for the oversight of BOH shift and ensuring all BOH operational standards are in place.  
  • Responsible for the oversight of BOH execution including line, prep, expo, and dish.
  • Responsible for recipe execution and adherence to recipe specs.
  • Heads the preparation of Tupelo Honey family meal.
  • Responsible for safety and sanitation, adhering to Steritech standards.
  • Responsible for performance management and training of line and expo.
  • Responsible for supporting back of house leadership with BOH supervision; including coaching, counseling, discipline and overall mentorship of direct reports.
QUALIFICATIONS
  • Previous restaurant experience required.
  • A minimum of 2 years of experience in kitchen preparation and cooking.
  • At least 6 months experience in a similar capacity.
REQUIREMENTS
  • Be able to work in a standing position for long periods of time.
  • Be able to reach, bend, stoop and frequently lift up to 50 pounds.
  • Must be able to communicate clearly with managers, kitchen and dining room personnel.
  • Must have schedule flexibility to cover all meal periods as needed.
  • Must be able to move and process information quickly.

By providing my phone number in connection with my job application through this website, I authorize Tupelo Honey and its service providers and affiliates to contact me by text at my number using automated dialing technology for informational purposes related to my application and potential employment with Tupelo Honey. Message and data rates may apply. Message frequency varies. To opt-out at any time reply, “Stop.” This consent is not required to obtain any good or service from Tupelo Honey or to apply for a job. You agree to these terms: https://tupelohoneycafe.com/sms-policy/ and this privacy policy:  https://tupelohoneycafe.com/privacy-policy/.”

 

Opting into the text program is not a condition to apply. If you do not wish to receive text messages related to your job application and potential employment with Tupelo Honey, you may submit your application via email: jobs@tupelohoneycafe.com.