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Banquet Server Jobs (NOW HIRING)

Holiday Inn

Banquet Server

Austin, TX · On-site

$14.50 - $18.25/hr

Holiday Inn - Banquet Server Holiday Inn is looking for a professional Banquet Server. While working for us you will enjoy a fun, team environment while building lasting relationships with coworkers ...

Holiday Inn - Austin Midtown, TX

Banquet Server

Austin, TX

$14.25 - $17.75/hr

Holiday Inn - Banquet Server Holiday Inn is looking for a professional Banquet Server. While working for us you will enjoy a fun, team environment while building lasting relationships with coworkers ...

Troon Golf

Banquet Server

Phoenix, AZ · On-site

$13.75 - $17/hr

Key Responsibilities of the Banquet Server: * Prepares function site and assures meeting room is set according to specifications. * Serves food and beverage items to guests based on established ...

Troon

Banquet Server

Albuquerque, NM

$6.90/hr

Sandia Golf Club is excited to announce the exceptional career opportunity of Banquet Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior ...

Holiday Inn - Austin Midtown, TX

Banquet Server

Austin, TX

$14.50 - $18.25/hr

Holiday Inn - Banquet Server Holiday Inn is looking for a professional Banquet Server. While working for us you will enjoy a fun, team environment while building lasting relationships with coworkers ...

Troon Golf

Banquet Server

Albuquerque, NM · On-site

$15 - $25/hr

Sandia Golf Club is excited to announce the exceptional career opportunity of Banquet Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior ...

WILMINGTON CONVENTION HOTEL LLC

Banquet Server

Wilmington, NC · On-site

$13.50 - $16.75/hr

SUMMARY The Banquet Server is responsible for: * Set-up, service and break down assigned functions in a safe, accident-free manner. JOB RESPONSIBILITIES The Banquet Server's primary responsibilities ...

Walters Hospitality

Banquet Server

Houston, TX

$13 - $14/hr

  • Retirement

Banquet Server Walters Wedding Estates We are currently seeking enthusiastic and professional Banquet Servers to join our team. As a Banquet Server, you will play a crucial role in ensuring the ...

St. Clair Country Club

Banquet Server

Pittsburgh, PA · On-site

$45/hr

Banquet Server Now Hiring: Summer Banquet Servers St. Clair Country Club, located in the south hills of Pittsburgh, is committed to providing expectations of excellence in food service and amenities ...

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Banquet Server information

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How much do banquet server jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for banquet server in the United States is $15.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $17.31 per hour, depending on experience, location, and employer.

What does a banquet server do?

A banquet server is a member of a wait staff that serves food for catered events. Banquet servers set the table and buffets for service. During service, banquet servers take food and drink orders at tables, replenish buffet food, refill beverages, and help facilitate a smooth service. At the end of the event, banquet servers clear the table, clean the event space and return serving equipment to the kitchen.

Is it hard to be a banquet server?

Being a banquet server can be physically demanding, requiring long periods of standing, lifting, and carrying trays. It also involves providing attentive customer service in a fast-paced environment, which may require good communication skills and the ability to handle stressful situations. Experience with food service and proper etiquette can help improve job performance and ease the workload.

What are the key skills and qualifications needed to thrive as a banquet server, and why are they important?

To thrive as a Banquet Server, you need strong customer service skills, attention to detail, and the ability to work efficiently in fast-paced environments, typically supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, banquet event orders (BEOs), and food safety certifications is often required. Exceptional teamwork, communication, and problem-solving abilities help individuals stand out in this role. These skills ensure smooth event operations, enhance guest satisfaction, and contribute to a positive reputation for the hosting venue.

What is the difference between Banquet Server vs Waitstaff?

AspectBanquet ServerWaitstaff
CredentialsNone required, but food safety certifications can helpNone required, similar certifications optional
Work EnvironmentEvent venues, banquet halls, hotels during eventsRestaurants, cafes, catering events
Employer & IndustryHotels, event venues, catering companiesRestaurants, dining establishments, catering services
Common Search & ComparisonYesYes

While both Banquet Servers and Waitstaff serve food and beverages, Banquet Servers typically work at large events in banquet halls or hotels, focusing on serving multiple guests efficiently during events. Waitstaff generally work in restaurants or cafes, providing more personalized service to individual tables. The roles overlap in skills and certifications, but their work environments and event types differ.

What is a banquet server?

Banquet servers are hospitality professionals responsible for setting up, serving food and beverages, and attending to guests during events such as weddings, conferences, and parties. They work as part of a team to ensure that event guests have a pleasant dining experience, following specific event plans and timelines. Their duties include preparing tables, taking care of special requests, and maintaining cleanliness throughout the event. Banquet servers often work in hotels, catering companies, or event venues, and must be able to work efficiently in a fast-paced, team-oriented environment.

Do banquet servers make money?

Banquet servers typically earn an hourly wage plus tips, which can significantly increase their total income. Wages vary by location and employer, but tips often make up a large portion of their earnings, especially during busy event seasons. Many banquet servers also receive training in customer service and table setting to improve their earning potential.

What are the typical challenges a banquet server might face during large events, and how can they effectively manage them?

Banquet Servers often encounter challenges such as handling high guest volumes, managing last-minute changes, and maintaining excellent service under time constraints. Effective communication with the kitchen and event coordinators is crucial to ensure smooth service flow. Staying organized, anticipating guest needs, and working collaboratively with teammates help manage stress and deliver a positive experience for guests. Flexibility and a proactive attitude are key to overcoming unexpected situations during events.
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Banquet Server jobs near you
Infographic showing various Banquet Server job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 22% Part Time, and 5% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $32,562 per year, or $15.7 per hour.

Banquet Server

Ruth's Chris Sizzling Steak Concepts

Greenville, SC • On-site

$13.75 - $17/hr

Full-time

Re-posted 16 days ago

Ruth's Chris Steak House rating

6.9

Company rating: 6.9 out of 10

Based on 38 frontline employees who took The Breakroom Quiz

12th of 88 rated restaurants

Job description

Pay Frequency:WeeklyBenefits:Flexible SchedulingPTOHealth Insurance401k plus matchRequirements:Minimum One Year High Volume Hotel Banquet ServiceA banquet server's primary responsibility is to to take orders, provide menu recommendations, and deliver food and beverages promptly and accurately to the private dinning and banquet guests. A banquet server will have to maintain and restock buffets and other preordered setting. A friendly and professional demeanor, attention to detail, and ability to multitask will contribute to the overall success of the establishment.

What Ruth's Chris Steak House employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Ruth's Chris Steak House logo

About Ruth's Chris Steak House

Sourced by ZipRecruiter

Our steaks are cooked using a patented broiling method developed by our founder. They’re seasoned to perfection, and then served sizzling on 500-degree plates. Our chefs, cooks, and kitchen staff are among the best in the world. They’re trained to deliver steaks exactly the way Ruth wanted. We’ve combined the finest spirits, service, and steaks with a relaxed, friendly environment to create the best bar experience.

Industry

Food services and drinking places and restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Winter Park, FL, US

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