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Hotel Server Jobs (NOW HIRING)

McKibbon Hospitality

Hotel Server

Saint Augustine, FL · On-site

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

Hilton Garden Inn

Hotel Server

Charlotte, NC

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

McKibbon Hospitality

Hotel Server

Atlanta, GA · On-site

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

McKibbon Hospitality

Hotel Server

Wilmington, NC · On-site

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

McKibbon Hospitality

Hotel Server

Charlotte, NC · On-site

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

Courtyard by Marriott

Hotel Server

Buford, GA

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

AC By Marriott

Hotel Server

Saint Augustine, FL

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

McKibbon Hospitality

Hotel Server

Ridgeland, MS · On-site

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

McKibbon Hospitality

Hotel Server

Buford, GA · On-site

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

AC By Marriott

Hotel Server

Ridgeland, MS

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

Tapestry by Hilton

Hotel Server

Wilmington, NC

The Food and Beverage Server takes orders and serves food and beverage items to our guests and ... Exclusive hotel rate discounts Any state specific holiday, vacation or benefit requirements will ...

BBL Hospitality

Hotel Server

Albany, NY

$15.50 - $16.50/hr

Each server's primary objective is to show our guests such a marvelous time, they will want to return again and again. Responsible for guest. Reports to restaurant manager. Skills include: be able to ...

BBL HOSPITALITY GROUP

Hotel Server

Albany, NY · On-site

$15.50 - $16.50/hr

Each server's primary objective is to show our guests such a marvelous time, they will want to return again and again. Responsible for guest. Reports to restaurant manager. Skills include: be able to ...

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Hotel Server information

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How much do hotel server jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for hotel server in the United States is $14.88, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $16.59 per hour, depending on experience, location, and employer.

What are hotel servers?

Hotel servers are hospitality professionals who provide food and beverage service to guests in hotels, often working in restaurants, bars, banquet halls, or through room service. Their responsibilities include taking orders, delivering meals and drinks, ensuring guest satisfaction, and maintaining cleanliness in dining areas. Hotel servers play a key role in creating a positive dining experience by offering attentive and friendly service. They may also assist with setting up events and responding to guest requests. Good communication and multitasking skills are essential for this role.

What Are the Duties of a Hotel Server?

The duties of a hotel server include all the normal responsibilities of a food server in a restaurant, with some additions depending on hotel facilities and needs. Some hotels operate restaurants in addition to lodgings, and some have banquet halls and meeting spaces that require catering. In each of these, your first concern is serving food and drinks to hotel guests efficiently and politely. You serve tables and take orders, service buffets and banquets, or work the bar in a lounge area. You ensure orders are correct and received by guests in a reasonable amount of time. Other duties include answering questions about menu items, including both food and beverages, and following a service sequence to provide consistent guest experiences. You clear away plates and clean tables if these tasks are not assigned to another worker.

What is the highest paid job in hospitality?

In the hospitality industry, executive roles such as General Managers, Hotel Directors, or Regional Managers tend to be the highest paid positions, often earning six-figure salaries. These roles require extensive experience, leadership skills, and often involve overseeing multiple properties or large teams.

What are the key skills and qualifications needed to thrive as a Hotel Server, and why are they important?

To thrive as a Hotel Server, you need excellent customer service skills, basic food and beverage knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and, in some locations, food handler certifications are typically required. Strong communication, attention to detail, and the ability to multitask help servers stand out in busy hospitality environments. These skills ensure efficient, high-quality service and positive guest experiences, which are vital for a hotel's reputation and success.

What are some common challenges faced by hotel servers, and how can they be managed effectively?

Hotel servers often encounter challenges such as managing multiple tables during peak hours, accommodating diverse guest preferences, and maintaining high service standards in a fast-paced environment. Effective communication, strong organizational skills, and teamwork are key to overcoming these challenges. Many hotels provide ongoing training and encourage collaboration among staff to ensure guests receive prompt and seamless service, even during the busiest times.

Is it hard to get hired at a hotel?

Getting hired as a hotel server can vary depending on the location and the hotel's requirements, but generally, it involves submitting an application, having good customer service skills, and sometimes completing training or certifications. Competition may exist, especially during busy seasons, but many hotels hire regularly to fill staffing needs.

What is the difference between Hotel Server vs Restaurant Server?

AspectHotel ServerRestaurant Server
CredentialsNone required, but hospitality experience helpfulNone required, but experience preferred
Work EnvironmentHotels, often in banquet or room service settingsRestaurants, casual or fine dining
Employer & IndustryHotels, resorts, hospitality industryRestaurants, food service industry
Job DutiesServing guests in hotel dining areas, room service, banquet eventsServing guests at tables, taking orders, handling payments

Hotel Servers and Restaurant Servers both provide food and beverage service, but Hotel Servers often work in hotel dining rooms, room service, or banquet settings, while Restaurant Servers work primarily at restaurant tables. The roles share similar skills but differ mainly in work environment and specific duties.

What does a server do at a hotel?

A hotel server takes food and beverage orders from guests, serves meals and drinks, and ensures guest satisfaction. They often handle cash or electronic payments and may assist with setting up tables or clearing dishes, requiring good communication and customer service skills.

What is a hotel server?

A hotel server is a hospitality professional responsible for taking food and beverage orders from guests, serving meals, and ensuring customer satisfaction in a hotel restaurant or dining area. They typically need good communication skills, knowledge of menu items, and may use point-of-sale systems to process orders. The role often requires a friendly attitude, attention to detail, and the ability to work flexible hours, including evenings and weekends.
More about Hotel Server jobs
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Hotel Server jobs near you
Infographic showing various Hotel Server job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 68% Full Time, 27% Part Time, 1% Temporary, and 3% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $30,954 per year, or $14.9 per hour.
Hotel Server

Hotel Server

Blue Sky Hospitality Solutions

Houston, TX • On-site

Full-time

Re-posted 5 days ago

Job description

Position:ServerDate:February 2019
Reports to:Food and Beverage Manager
JOB SUMMARY
The Restaurant Server is responsible for greeting guests, taking orders, serve food and beverages, and checking on guest to ensure complete satisfaction.
CANDIDATE PROFILE
Experience
• High School Diploma is preferred, one-year hotel food service experience with general knowledge of full service, table-side service and standards.
• Must be of legal age to serve alcohol and actively TABC Certified.
• Must possess a Food Handlers Certification
JOB ESSENTIALS
• Presents menu, answers questions, and makes suggestions regarding food and service and/or drink service. Become informed of daily/weekly specials and is able to explain all menu items and methods of cooking/preparation to the guest(s) as requested.
• Relays order to kitchen and serves courses from kitchen and service bars.
• Serves menu items to guests in a prompt and courteous manner and according to established service standards; times the service of courses to correspond with the dining pace of the guests.
• Complete a check back after guest receives meal
• Observe guests to respond to any additional requests and to determine when meal has been completed.
• Compute bill and accepts payment.
• Clears and resets tables at conclusion of each course and completely resets table in a timely manner after guest(s) departs.
• Complete of all opening, running (during service time), and closing sidework assigned each shift.
• Assist co-workers when needed throughout the shift.
• Manage guest requests, inquiries, and complaints promptly and completely. Ensure follow up with guest are performed in a timely manner to maintain a high level of guest satisfaction and quality service. In the event of dissatisfaction, negotiate compromise in accordance to the "Make it Right" established guidelines.
• Follow proper Hotel safety policies and procedures and use safety equipment as needed to ensure the safety of all team members during each shift. Reports all accidents and injuries in a timely manner.
• Ensure work area is clean and clear of standing water, debris or any objects that can obstruct the job duties from being performed safely, efficiently and effectively
• Perform any other job-related duties as assigned
Other
• Knowledgeable of hotel facilities, the hotel area and services to assist guests as appropriate.
• Ability to prioritize, organize and follow up
• Ability to read, speak and understand the English language in order to communicate with guests
• Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
• Ability to effectively deal with internal and external customers with tact and diplomacy to defuse anger, collect accurate information and resolve conflicts.
• Maintain high standards of personal appearance and grooming, which includes wearing the proper uniform and nametag.
• Comply with attendance rules and be available to work on a regular basis. Able to work varied shifts, including Weekday Evenings, weekends and holidays.

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