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Banquets Server Jobs (NOW HIRING)

Warwick Hotel

Banquets Server

Dallas, TX · On-site

$14.25 - $17.75/hr

The Banquets Server plays a crucial role in delivering exceptional dining experiences during events and functions held at various venues. This position is responsible for ensuring that guests receive ...

DuPont Country Club

Banquets Server - Part Time

Wilmington, DE · On-site

$14 - $17.50/hr

The DuPont Country Club is currently looking for Banquets Servers to join our team in support of our facilities. Servers should be well organized, competent in taking orders and serving of guests in ...

Kalahari Resorts & Conventions

Banquets - Server

Sandusky, OH · On-site

$13.50 - $16.75/hr

Banquets Server Pay Rate: $5.50 per hour + TIPS! Kalahari Resorts & Conventions is seeking a Banquet Server. In this role, you will be responsible for greeting banquet guests, taking orders ...

New

Piedmont Driving Club

Banquets Server

Atlanta, GA · On-site

$18.50 - $22/hr

THE OPPORTUNITY Piedmont Driving Club is seeking a Banquets Server for the main clubhouse. In this role, you provide exceptional food and beverage service during events, banquets, and special ...

Piedmont Driving Club

Banquets Server

Atlanta, GA · On-site

$18 - $22/hr

THE OPPORTUNITY Piedmont Driving Club is seeking a Banquets Server for the main clubhouse. In this role, you provide exceptional food and beverage service during events, banquets, and special ...

Doubletree Hilton Carson

Banquets - Server

Carson, CA · On-site

$16.90/hr

Banquet Server DEPARTMENT: Banquets REPORTS TO: Banquet Captain FLSA STATUS: Non-Exempt PREPARED BY: HR EFFECTIVE DATE: 12/20/2024 SUMMARY: Effectively communicate with managers and associates.

New

Choctaw Nation of Oklahoma

Banquets Server

Durant, OK · On-site

$11.75 - $14.50/hr

A banquet server prepares the tables and banquet area before guests arrive, serving many different ... You will report to the Banquets Manager. Primary Tasks: * You will assist banquet managers in the ...

New

AJS Hotels

Banquets Server

Louisville, KY · On-site

$14 - $17.25/hr

A Banquet Server is responsible for collaborating with banquet team members and back of house personnel to provide a dining experience which exceeds the guest expectations. You will set, clear, and ...

Bernardus Lodge and Spa

Banquets Server

Carmel Valley, CA · On-site

$16.90/hr

Assists fellow servers and house person in their duties as required. Communication: Responsible for communicating all necessary information to supervisor and manager in a timely manner. Communicate ...

Four Seasons

$16/hr

BANQUET SERVER At Four Seasons Resort Hualalai, our Banquets team brings extraordinary events to life through exceptional service, thoughtful attention to detail, and genuine hospitality. From ...

Gate Fuel Service

BANQUETS - SERVER

Jacksonville, FL · On-site

$13 - $16.25/hr

Must have six months of full service restaurant, private club server, or banquet server experience. Job Knowledge : Must know basic service steps (how to wait a table) and have a good understanding ...

Forbes Hospitality

Banquets Server

Detroit, MI

$14.25 - $17.75/hr

Forbes Hospitality is looking for enthusiastic banquet servers to provide an excellent guest experience. All applicants must be able to take direction well, work well with others, have strong ...

Posted today

Seminolehardrock

$12.50 - $15.75/hr

Work as a team with all other servers and staff * Be at your very best at all times and create an experience for our guests that is memorable and beyond their expectations * Any other and all duties ...

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Banquets Server information

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How much do banquets server jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for banquets server in the United States is $15.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $17.31 per hour, depending on experience, location, and employer.

What are Banquets Servers?

Banquets Servers are hospitality professionals who set up, serve, and clean up food and beverages at large events such as weddings, conferences, and banquets. They work as part of a team to ensure that guests receive excellent service during these special occasions. Their duties include preparing tables, serving meals and drinks, responding to guests’ needs, and clearing dishes after each course or event. Banquets Servers often work irregular hours, including evenings and weekends, depending on the event schedule. This role requires good communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

How much do banquet servers get tipped?

Banquet servers typically receive tips that range from 15% to 20% of the total bill, with the amount often split among staff. Tips can vary based on the event size, service quality, and client generosity, and they are usually given in cash or added to the bill for credit card payments.

What does a banquet server do?

A banquet server is responsible for setting up, serving, and clearing food and beverages at events such as weddings, conferences, and parties. They ensure guests are attended to promptly, handle table settings, and maintain cleanliness throughout the event. Good communication skills and the ability to work efficiently in a fast-paced environment are important for this role.

What kind of servers make the most money?

In the banquet serving industry, experienced servers who handle high-profile events, work in upscale venues, or have specialized skills such as wine service tend to earn higher tips and wages. Servers with strong customer service skills, efficiency, and the ability to manage large or complex events often make more money. Additionally, servers who work during peak times or on weekends may receive higher earnings due to increased demand.

What are the key skills and qualifications needed to thrive as a Banquets Server, and why are they important?

To thrive as a Banquets Server, you need strong customer service skills, the ability to multitask efficiently, and a basic understanding of food and beverage service, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, banquet event orders (BEOs), and health and safety regulations is typically required. Excellent teamwork, attention to detail, and strong communication skills help you stand out in this role. These skills ensure seamless event execution, guest satisfaction, and the ability to handle high-pressure situations common in banquet settings.

Is it hard to be a banquet server?

Being a banquet server involves long hours on your feet, working in a fast-paced environment, and providing attentive service during events. Success requires good communication skills, physical stamina, and the ability to handle multiple tables efficiently. While it can be physically demanding, many find it manageable with experience and proper training.

What are some common challenges Banquets Servers face during large-scale events, and how can they overcome them?

Banquets Servers often encounter challenges such as managing multiple tables with varying guest needs, adhering to tight event timelines, and maintaining composure during high-pressure situations. To overcome these challenges, it's helpful to stay organized, communicate proactively with team members, and anticipate guest requests. Building strong teamwork and time management skills is essential for ensuring smooth service and a positive guest experience at large events.

What is the difference between Banquets Server vs Catering Server?

AspectBanquets ServerCatering Server
CredentialsNone specific, food safety knowledge helpfulNone specific, food safety knowledge helpful
Work EnvironmentEvent halls, hotels, banquet facilities during eventsOff-site events, outdoor or indoor venues, often at client locations
Employer & Industry UsageHotels, event venues, banquet hallsCatering companies, event planning services
Common Search & ComparisonYesYes

Both Banquets Servers and Catering Servers assist with food service at events, but Banquets Servers typically work in banquet halls or hotels during scheduled events, while Catering Servers often serve at various off-site locations for catering companies. The roles share similar skills and credentials, focusing on customer service and food safety, but differ mainly in work environment and employer type.

More about Banquets Server jobs
What cities are hiring for Banquets Server jobs? Cities with the most Banquets Server job openings:
What states have the most Banquets Server jobs? States with the most job openings for Banquets Server jobs include:
What job categories do people searching Banquets Server jobs look for? The top searched job categories for Banquets Server jobs are:
Banquets Server jobs near you
Infographic showing various Banquets Server job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,562 per year, or $15.7 per hour.
Banquets Server

Banquets Server

Warwick Hotel

Dallas, TX • On-site

$14.25 - $17.75/hr

Full-time

Re-posted 18 days ago

Job description

About the Role:

The Banquets Server plays a crucial role in delivering exceptional dining experiences during events and functions held at various venues. This position is responsible for ensuring that guests receive attentive, courteous, and efficient service throughout the duration of banquets, weddings, conferences, and other special occasions. The Banquets Server collaborates closely with kitchen staff, event coordinators, and other service team members to maintain smooth operations and uphold high standards of hospitality. Success in this role results in satisfied guests, positive event feedback, and the seamless execution of food and beverage service. Ultimately, the Banquets Server contributes significantly to the overall reputation and success of the hosting venue by providing professional and memorable service.

Minimum Qualifications:

  • High school diploma or equivalent.
  • Previous experience in food and beverage service, preferably in banquet or event settings.
  • Ability to stand and walk for extended periods and carry trays or equipment weighing up to 25 pounds.
  • Strong communication and interpersonal skills to interact effectively with guests and team members.
  • Availability to work flexible hours, including evenings, weekends, and holidays.

Preferred Qualifications:

  • Certification in food handling or safety (e.g., ServSafe).
  • Experience working in a high-volume banquet or catering environment.
  • Knowledge of formal dining service techniques and etiquette.
  • Bilingual abilities to assist a diverse guest population.
  • Basic knowledge of POS (Point of Sale) systems and order taking.

Responsibilities:

  • Set up banquet rooms according to event specifications, including arranging tables, chairs, linens, and place settings.
  • Serve food and beverages promptly and courteously to guests during events, ensuring accuracy and attention to detail.
  • Respond to guest inquiries and requests in a professional and timely manner to enhance their experience.
  • Collaborate with kitchen and bar staff to coordinate the timely delivery of menu items and maintain service flow.
  • Clear tables and clean banquet areas efficiently after events, adhering to health and safety standards.
  • Assist in inventory management by reporting supply needs and ensuring proper handling of service equipment.
  • Follow all food safety and sanitation guidelines to maintain a clean and safe environment for guests and staff.

Skills:

The Banquets Server utilizes strong communication skills daily to interact with guests, understand their needs, and provide attentive service that enhances their event experience. Organizational skills are essential for setting up banquet rooms accurately and managing multiple tables efficiently during service. Physical stamina and dexterity are required to carry trays, serve food and beverages, and maintain a fast-paced workflow without compromising quality. Teamwork and collaboration skills enable the server to coordinate effectively with kitchen staff and event coordinators to ensure seamless service delivery. Additionally, knowledge of food safety practices and attention to detail help maintain a clean, safe environment and uphold the venue's standards.

Warwick Hotels & Resorts logo

About Warwick Hotels & Resorts

Sourced by ZipRecruiter

Founded in 1980 by Richard Chiu, Warwick Hotels and Resorts represents a collection of distinct, upscale hotels and resorts known for quality throughout the world with over 40 hotels on five continents. As a collection, Warwick hotels are bound to each other by what distinguishes them from others . All of our hotels are renowned for our exceptional locations and remarkable stories to tell. Discover our unique tales steeped in deep rooted origins and celebrate local traditions as we bring our heritage to life. Paris, Brussels, Geneva, New York, San Francisco are among the many fascinating cities where our Hotels can be found. Proudly located in the heart of each metropolis, Warwick Hotels and Resorts serve as a calm refuge amidst the hustle and bustle.

Industry

Hospitality services

Company size

501 - 1,000 Employees

Headquarters location

Denver, CO, US

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