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Banquets Server Jobs in California (NOW HIRING)

Banquets - Server

Carson, CA · On-site

$16.90/hr

Banquet Server DEPARTMENT: Banquets REPORTS TO: Banquet Captain FLSA STATUS: Non-Exempt PREPARED BY: HR EFFECTIVE DATE: 12/20/2024 SUMMARY: Effectively communicate with managers and associates.

Assists fellow servers and house person in their duties as required. Communication: Responsible for communicating all necessary information to supervisor and manager in a timely manner. Communicate ...

Banquets - Server

Napa, CA · On-site

$16.90/hr

Assists other servers in a cooperative manner to ensure efficient service to guests. * Completes assigned side work as directed. * Sets dining tables to established standards. * Familiarizes self ...

Banquets Server

Los Angeles, CA · On-site

$15.50 - $19.50/hr

POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert ...

Banquets Server

Los Angeles, CA

$15.50 - $19.50/hr

POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert ...

Banquets Server

Dana Point, CA · On-site

$15.50 - $19.25/hr

POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert ...

Banquets Server

Los Angeles, CA · On-site

$16.90/hr

POSITION SUMMARY Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert ...

Banquets and Catering Server Job Code: 542100 Department: Food & Beverage/Banquets Reports to: Banquet Captain/Banquets Manager/Food & Beverage Manager Employment Type: [Full-time / Part-time / ...

Banquet Server

Ontario, CA · On-site

$17/hr

Banquets and Catering Server Job Code: 542100 Department: Food & Beverage/Banquets Reports to: Banquet Captain/Banquets Manager/Food & Beverage Manager Employment Type: [Full-time / Part-time / ...

Banquet Server

Ontario, CA · On-site

$17/hr

Banquets and Catering Server Job Code: 542100 Department: Food & Beverage/Banquets Reports to: Banquet Captain/Banquets Manager/Food & Beverage Manager Employment Type: [Full-time / Part-time / ...

Banquet Server

Anaheim, CA · On-site

$22 - $25/hr

Description White House Banquets & Event Center | Anaheim, CA Part-Time / Event-Based White House Banquets & Event Center is looking for friendly, professional, and service-minded Banquet Servers to ...

Banquet Server

Anaheim, CA · On-site

$22 - $25/hr

Description White House Banquets & Event Center | Anaheim, CA Part-Time / Event-Based White House Banquets & Event Center is looking for friendly, professional, and service-minded Banquet Servers to ...

This position directly influences the success of banquets, conferences, weddings, and special ... Prior guest service or server experience preferred; banquet/catering experience a plus. Benefits

Banquet Server

Westlake Village, CA · On-site

$15.25 - $19/hr

The Banquet Server plays an essential role in creating seamless, memorable events by delivering ... This position directly influences the success of banquets, conferences, weddings, and special ...

Banquet Server

Anaheim, CA · On-site

$16.50 - $17.05/hr

... banquets . You will work closely with the kitchen and event planning teams to ensure all guests ... Banquet Server: The Event Perfectionist! Your Challenge: Execute Flawless Events and Create ...

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Banquets Server information

See California salary details

$6

$15

$23

How much do banquets server jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for banquets server in California is $15.45, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.07 per hour, depending on experience, location, and employer.

What are Banquets Servers?

Banquets Servers are hospitality professionals who set up, serve, and clean up food and beverages at large events such as weddings, conferences, and banquets. They work as part of a team to ensure that guests receive excellent service during these special occasions. Their duties include preparing tables, serving meals and drinks, responding to guests’ needs, and clearing dishes after each course or event. Banquets Servers often work irregular hours, including evenings and weekends, depending on the event schedule. This role requires good communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

How much do banquet servers get tipped?

Banquet servers typically receive tips that range from 15% to 20% of the total bill, with the amount often split among staff. Tips can vary based on the event size, service quality, and client generosity, and they are usually given in cash or added to the bill for credit card payments.

What does a banquet server do?

A banquet server is responsible for setting up, serving, and clearing food and beverages at events such as weddings, conferences, and parties. They ensure guests are attended to promptly, handle table settings, and maintain cleanliness throughout the event. Good communication skills and the ability to work efficiently in a fast-paced environment are important for this role.

What kind of servers make the most money?

In the banquet serving industry, experienced servers who handle high-profile events, work in upscale venues, or have specialized skills such as wine service tend to earn higher tips and wages. Servers with strong customer service skills, efficiency, and the ability to manage large or complex events often make more money. Additionally, servers who work during peak times or on weekends may receive higher earnings due to increased demand.

What are the key skills and qualifications needed to thrive as a Banquets Server, and why are they important?

To thrive as a Banquets Server, you need strong customer service skills, the ability to multitask efficiently, and a basic understanding of food and beverage service, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, banquet event orders (BEOs), and health and safety regulations is typically required. Excellent teamwork, attention to detail, and strong communication skills help you stand out in this role. These skills ensure seamless event execution, guest satisfaction, and the ability to handle high-pressure situations common in banquet settings.

Is it hard to be a banquet server?

Being a banquet server involves long hours on your feet, working in a fast-paced environment, and providing attentive service during events. Success requires good communication skills, physical stamina, and the ability to handle multiple tables efficiently. While it can be physically demanding, many find it manageable with experience and proper training.

What are some common challenges Banquets Servers face during large-scale events, and how can they overcome them?

Banquets Servers often encounter challenges such as managing multiple tables with varying guest needs, adhering to tight event timelines, and maintaining composure during high-pressure situations. To overcome these challenges, it's helpful to stay organized, communicate proactively with team members, and anticipate guest requests. Building strong teamwork and time management skills is essential for ensuring smooth service and a positive guest experience at large events.

What is the difference between Banquets Server vs Catering Server?

AspectBanquets ServerCatering Server
CredentialsNone specific, food safety knowledge helpfulNone specific, food safety knowledge helpful
Work EnvironmentEvent halls, hotels, banquet facilities during eventsOff-site events, outdoor or indoor venues, often at client locations
Employer & Industry UsageHotels, event venues, banquet hallsCatering companies, event planning services
Common Search & ComparisonYesYes

Both Banquets Servers and Catering Servers assist with food service at events, but Banquets Servers typically work in banquet halls or hotels during scheduled events, while Catering Servers often serve at various off-site locations for catering companies. The roles share similar skills and credentials, focusing on customer service and food safety, but differ mainly in work environment and employer type.

What are popular job titles related to Banquets Server jobs in California? For Banquets Server jobs in California, the most frequently searched job titles are:
What job categories do people searching Banquets Server jobs in California look for? The top searched job categories for Banquets Server jobs in California are:
What cities in California are hiring for Banquets Server jobs? Cities in California with the most Banquets Server job openings:
Infographic showing various Banquets Server job openings in California as of July 2026, with employment types broken down into 73% Full Time, 24% Part Time, 2% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,136 per year, or $15.4 per hour.

Banquets - Server

Doubletree Hilton Carson

Carson, CA • On-site

$16.90/hr

Full-time

Posted 16 days ago


Job description

Description:

JOB TITLE: Banquet Server

DEPARTMENT: Banquets

REPORTS TO: Banquet Captain

FLSA STATUS: Non-Exempt

PREPARED BY: HR

EFFECTIVE DATE: 12/20/2024

SUMMARY:

Effectively communicate with managers and associates. Practice active listening and communication in a timely manner to managers and captains, providing prompt and thorough follow-through. Maintain fiscal responsibility by reducing waste and working safely. Promote empowerment to resolve guest challenges and proactively increase customer service scores.

Requirements:

DUTIES & RESPONSIBILITIES:

- Report to Banquet Captain at scheduled time and in proper uniform.

- Locate required equipment for table setting.

- Complete all assigned setups in a timely manner.

- Execute banquet meal service as instructed.

- Perform meal and beverage service efficiently and on time.

- Complete breakdown after each function and return equipment properly.

- Assist fellow staff as needed.

- Communicate all necessary information to supervisors.

- Maintain cleanliness and care of equipment and work areas.

- Handle guest requests professionally and promptly.

- Maintain courteous and positive attitude.

- Adhere to all hotel policies, liquor laws, and safety regulations.

- Perform other duties as assigned.


QUALIFICATIONS:

- Previous banquet experience preferred.

- Basic knowledge of food and beverage.

- Knowledge of spirits/beer selection.

- Ability to multitask and handle high-pressure situations.

- Strong interpersonal skills.

EDUCATION/EXPERIENCE:

- Previous banquet or food server experience preferred.

PHYSICAL DEMANDS:

- Lift up to 25 lbs regularly; occasional lifting of 45 lbs or more.

- Stand and walk for extended periods.

LANGUAGE SKILLS:

- Ability to communicate clearly in English.

CERTIFICATES & LICENSES:

- Food Handler Certificate

- TIPS Certification

WORK ENVIRONMENT:

May include exposure to outdoor and inclement weather conditions.

GROOMING & UNIFORM:

- Uniform must be worn at all times.

- Hair must be clean and tied back.

- No extreme hair colors.

- Maintain clean, trimmed nails.

- Wear deodorant.

- No visible offensive tattoos.

- Name tags must be worn at all times.


Pay is $16.90 per hour + tips