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Manager Country Club Jobs (NOW HIRING)

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Manager Country Club information

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$23K

$61.4K

$102.5K

How much do manager country club jobs pay per year?

As of Jul 10, 2026, the average yearly pay for manager country club in the United States is $61,351.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by a Manager at a Country Club and how can they be addressed?

A Manager at a Country Club often faces the challenge of balancing high member expectations with operational efficiency. This includes managing diverse staff, ensuring excellent customer service, and handling multiple events simultaneously. Effective communication, proactive problem-solving, and strong organizational skills are essential to address these challenges. Building a cohesive team and fostering a positive work environment can also help maintain service quality and member satisfaction.

What does a Manager at a Country Club do?

A Manager at a Country Club oversees the daily operations of the club, ensuring that all departments such as food and beverage, golf, tennis, and events run smoothly. They are responsible for managing staff, maintaining high standards of customer service, handling budgets, and ensuring the facilities are well-kept. Additionally, they work closely with club members to address their needs and often help plan and execute special events or activities. The role requires strong leadership, organizational, and communication skills.

What are the key skills and qualifications needed to thrive as a Manager Country Club, and why are they important?

To thrive as a Manager Country Club, you need strong leadership abilities, hospitality management experience, and a degree in hospitality or business administration is often preferred. Familiarity with club management software, reservation systems, and budgeting tools is typically required. Excellent interpersonal skills, problem-solving abilities, and attention to detail help build positive member relations and motivate staff. These competencies ensure efficient club operations, high member satisfaction, and a well-coordinated team environment.

What is the difference between Manager Country Club vs Food and Beverage Manager?

AspectManager Country ClubFood and Beverage Manager
CredentialsHospitality management degree, certifications in club managementHospitality or culinary management degree, food safety certifications
Work EnvironmentExclusive country clubs, private member settingsHotels, restaurants, catering services
Employer & IndustryPrivate clubs, luxury hospitalityFood service industry, hospitality sector
Common Search/ComparisonYesYes

The Manager Country Club oversees all club operations, including amenities, member services, and staff management within a private club setting. The Food and Beverage Manager focuses specifically on managing dining services, menus, and staff in restaurants or hotel food outlets. While both roles require hospitality expertise and management skills, the Manager Country Club has a broader scope, whereas the Food and Beverage Manager specializes in food service operations.

More about Manager Country Club jobs
What cities are hiring for Manager Country Club jobs? Cities with the most Manager Country Club job openings:
What are the most commonly searched types of Country Club jobs? The most popular types of Country Club jobs are:
What states have the most Manager Country Club jobs? States with the most job openings for Manager Country Club jobs include:
Infographic showing various Manager Country Club job openings in the United States as of July 2026, with employment types broken down into 1% Internship, 1% As Needed, 68% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $61,351 per year, or $29.5 per hour.
Bartender - Country Club

$18 - $20/hr

Full-time, Part-time

Medical, Retirement, PTO

Re-posted 19 days ago


Job description

Bartender – Country Club Dining amp; Hospitality

Country Club of Spartanburg
Full-Time amp; Part-Time Opportunities Available
Reports To: Dining Room Manager

The Country Club of Spartanburg is seeking experienced, energetic, and hospitality-driven bartenders to join our food and beverage team. Our club offers a welcoming, family-oriented atmosphere where members gather to relax, socialize, and enjoy exceptional service throughout the day and evening.

We are looking for individuals who are personable, dependable, professional, and passionate about creating memorable member experiences. Private club, upscale dining, or high-volume hospitality experience is preferred.

Position Summary

Prepare and serve beverages while providing outstanding hospitality and attentive service to club members and guests in a professional and welcoming environment.

Why Join Our Team?
  • Competitive hourly pay plus tips
  • Health benefits available for eligible full-time employees
  • 401(k) eligibility
  • Paid time off and holiday benefits for eligible employees
  • Complimentary employee meals during shifts
  • Professional, team-oriented work environment
  • Daytime and evening shifts available
  • Opportunity to work in multiple club dining and social environments
Qualifications
  • Previous bartending experience required
  • Private club, upscale dining, or hospitality experience preferred
  • Strong knowledge of cocktails, wine, beer, and spirits
  • Excellent communication and customer service skills
  • Ability to multitask and remain organized in a fast-paced environment
  • Ability to read, write, and perform basic math functions
  • Daytime, evening, weekend, and holiday availability preferred
Essential Responsibilities
  • Greet members and guests in a friendly and professional manner
  • Prepare alcoholic and non-alcoholic beverages accurately and efficiently
  • Maintain knowledge of club menus, daily specials, wines, and spirits
  • Provide attentive service at the bar and throughout dining areas as needed
  • Maintain cleanliness and organization of bar areas, service stations, and dining spaces
  • Monitor member satisfaction and respond promptly to requests
  • Process member charges and payments accurately
  • Maintain proper inventory, stocking, and bar setup procedures
  • Follow all alcohol service regulations and club policies
  • Communicate member feedback or operational concerns to management
  • Assist with opening, closing, and side work duties
  • Work collaboratively with servers, managers, and kitchen staff to ensure exceptional member experiences
What We’re Looking For
  • Friendly, outgoing, and professional personality
  • Strong work ethic and reliability
  • Ability to build relationships with members and guests
  • Team-oriented mindset
  • Attention to detail and commitment to hospitality excellence
  • Ability to thrive in both relaxed and high-volume service periods
Licenses amp; Certifications
  • Alcohol service certification preferred
  • Food safety certification preferred
  • Must meet legal age requirements for alcohol service
Physical Requirements
  • Ability to stand and walk for extended periods
  • Ability to lift and carry up to 50 pounds
  • Frequent bending, reaching, lifting, and repetitive motion
  • Ability to work in fast-paced indoor and outdoor environments as needed

If you are passionate about hospitality and enjoy creating exceptional experiences for members and guests, we would love to meet you.