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Manager Country Club Jobs (NOW HIRING)

Rocky Knoll Country Club

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Lead Cook for Country Club

Bangor, ME · On-site

$17/hr

Work independently as the sole cook in our small kitchen, managing multiple orders at once ... Free golf membership at Rocky Knoll Country Club. * Employee discounts on food, soft drinks, and ...

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Manager Country Club information

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$23K

$61.4K

$102.5K

How much do manager country club jobs pay per year?

As of May 30, 2026, the average yearly pay for manager country club in the United States is $61,351.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $69,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Manager Country Club, and why are they important?

To thrive as a Manager Country Club, you need strong leadership abilities, hospitality management experience, and a degree in hospitality or business administration is often preferred. Familiarity with club management software, reservation systems, and budgeting tools is typically required. Excellent interpersonal skills, problem-solving abilities, and attention to detail help build positive member relations and motivate staff. These competencies ensure efficient club operations, high member satisfaction, and a well-coordinated team environment.

What are some common challenges faced by a Manager at a Country Club and how can they be addressed?

A Manager at a Country Club often faces the challenge of balancing high member expectations with operational efficiency. This includes managing diverse staff, ensuring excellent customer service, and handling multiple events simultaneously. Effective communication, proactive problem-solving, and strong organizational skills are essential to address these challenges. Building a cohesive team and fostering a positive work environment can also help maintain service quality and member satisfaction.

What does a Manager at a Country Club do?

A Manager at a Country Club oversees the daily operations of the club, ensuring that all departments such as food and beverage, golf, tennis, and events run smoothly. They are responsible for managing staff, maintaining high standards of customer service, handling budgets, and ensuring the facilities are well-kept. Additionally, they work closely with club members to address their needs and often help plan and execute special events or activities. The role requires strong leadership, organizational, and communication skills.

What is the difference between Manager Country Club vs Food and Beverage Manager?

AspectManager Country ClubFood and Beverage Manager
CredentialsHospitality management degree, certifications in club managementHospitality or culinary management degree, food safety certifications
Work EnvironmentExclusive country clubs, private member settingsHotels, restaurants, catering services
Employer & IndustryPrivate clubs, luxury hospitalityFood service industry, hospitality sector
Common Search/ComparisonYesYes

The Manager Country Club oversees all club operations, including amenities, member services, and staff management within a private club setting. The Food and Beverage Manager focuses specifically on managing dining services, menus, and staff in restaurants or hotel food outlets. While both roles require hospitality expertise and management skills, the Manager Country Club has a broader scope, whereas the Food and Beverage Manager specializes in food service operations.

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What states have the most Manager Country Club jobs? States with the most job openings for Manager Country Club jobs include:
What job categories do people searching Manager Country Club jobs look for? The top searched job categories for Manager Country Club jobs are:
Manager Country Club jobs near you
Dishwasher - Wichita Country Club

Dishwasher - Wichita Country Club

Wichita Country Club

Wichita, KS

$11.75 - $15/hr

Part-time

Posted 15 days ago

Job description

Job Title: Dishwasher

Location:Wichita Country Club


About Us:
Wichita Country Club is one of the oldest and most esteemed country clubs in the region, dedicated to offering an exceptional lifestyle experience for our community. We pride ourselves on maintaining top-tier facilities, products, services, and programming for our members.


Position Overview:

We are seeking a reliable and hardworking Dishwasher to join our kitchen team. The Dishwasher will be responsible for maintaining the cleanliness of dishes, utensils, and kitchen equipment, ensuring that the kitchen operates smoothly and efficiently. The ideal candidate will have a strong work ethic, attention to detail, and the ability to work effectively in a fast-paced environment.


Key Responsibilities:

  • Wash and sanitize dishes, utensils, pots, pans, and kitchen equipment using dishwashing machines or manual methods.
  • Is responsible for stocking and storing deliveries correctly using the first-in, first-out (FIFO) method.
  • Maintain cleanliness and organization of the dishwashing area, including emptying trash.
  • Ensure that all dishes and utensils are cleaned to the highest standards and are free of grease and food residues.
  • Assist with the organization and storage of clean dishes and kitchen equipment.
  • Follow proper sanitation and safety protocols to maintain a clean and safe working environment.
  • Assist with basic kitchen tasks as needed, including food prep, stocking supplies, and cleaning kitchen surfaces.
  • Report any maintenance issues or equipment malfunctions to the Kitchen Manager or Supervisor.
  • Collaborate with other kitchen staff to ensure efficient kitchen operations and support the overall team.


Qualifications:

  • Previous experience as a dishwasher or in a similar role is preferred but not required.
  • Ability to work efficiently in a fast-paced environment and handle multiple tasks.
  • Strong attention to detail and commitment to maintaining high cleanliness standards.
  • Ability to lift 15-20 pounds and stand for extended periods.
  • Good communication skills and the ability to work as part of a team.
  • Reliable and punctual with a strong work ethic.
  • Flexible schedule with availability to work evenings, weekends, and holidays as needed.


Job Type:
Hiring for both part-time and full-time positions

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