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Banquet Cashier Jobs (NOW HIRING)

Legacy Ventures

Banquet Server

Madison, WI · On-site

$14.50 - $18.25/hr

The Banquet Set Up Attendant / Server is responsible for the set up, tear down and the service of ... Carry out cashiering functions in closing checks and servicing the guest. * Follow all state liquor ...

New

Legacy Ventures Management

Banquet Server

Madison, WI · On-site

$14.50 - $18.25/hr

The Banquet Set Up Attendant / Server is responsible for the set up, tear down and the service of ... Carry out cashiering functions in closing checks and servicing the guest. * Follow all state liquor ...

New

KILLINGTON PICO SKI RESORT

Banquet Captain

Killington, VT · On-site

$12.10 - $12.71/hr

Starting pay rate of $12.10 - $12.71 + banquet service gratuities, adjusted based on experience ... Perform cashier duties as needed * Assist in monitoring and evaluating quality of service and food ...

KILLINGTON PICO SKI RESORT

Banquet Captain

Killington, VT

$12.10 - $12.71/hr

Starting pay rate of $12.10 - $12.71 + banquet service gratuities, adjusted based on experience ... Perform cashier duties as needed * Assist in monitoring and evaluating quality of service and food ...

LEISURE HOTELS LLC

Banquet Captain

Amana, IA · On-site

May assist Greeter/Cashier/Bartender with greeting and seating guests; may assist bus person with ... Communicate with General Manager about banquet event orders and special requests in a timely manner ...

LEISURE HOTELS LLC

Banquet Captain

Amana, IA

May assist Greeter/Cashier/Bartender with greeting and seating guests; may assist bus person with ... Communicate with General Manager about banquet event orders and special requests in a timely manner.

Seabrook island Club

Banquet Bartender

Johns Island, SC · On-site

The bartender will be responsible for cashiering banquet cash bar functions, and is accountable for cash accuracy at the close of business. Achieve total member and guest satisfaction. Essential Job ...

Club at Seabrook Island, Inc

Banquet Bartender

SC · On-site

The bartender will be responsible for cashiering banquet cash bar functions, and is accountable for cash accuracy at the close of business. Achieve total member and guest satisfaction. Essential Job ...

Hotel Millwright

Banquet Captain

Amana, IA · On-site

May assist Greeter/Cashier/Bartender with greeting and seating guests; may assist bus person with ... Communicate with General Manager about banquet event orders and special requests in a timely manner.

halekulani

Banquet - Bartender (On-Call)

Honolulu, HI · On-site

Ensure that all cash bar drink orders from Servers are paid to Cashiers; collect drink tickets ... Banquet Captains Supervises: None EDUCATION/EXPERIENCE * Minimum of 21 years of age to serve ...

AEG

Food & Beverage Banquet Captain

Shreveport, LA · On-site

Banquet Captain DEPARTMENT: Catering / Concessions REPORTS TO: Food & Beverage Manager & Food ... Supervises and trains all food & beverage servers, cashiers, and temp labor, also serves food and ...

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Banquet Cashier information

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How much do banquet cashier jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for banquet cashier in the United States is $14.99, according to ZipRecruiter salary data. Most workers in this role earn between $12.98 and $16.35 per hour, depending on experience, location, and employer.

What is a banquet cashier?

Banquet cashiers are hospitality professionals responsible for processing payments and managing financial transactions during banquets, events, or large gatherings. They typically work at hotels, convention centers, or banquet halls, where they handle guest checks, accept payments, issue receipts, and balance cash drawers at the end of events. In addition to financial duties, banquet cashiers may also provide customer service, assist with event setup, and coordinate with event staff to ensure smooth operations. Their role is crucial in delivering a positive guest experience and maintaining accurate financial records.

What are the typical responsibilities of a banquet cashier during an event, and how do they interact with other team members?

As a Banquet Cashier, your primary responsibilities during events include handling guest payments, processing transactions for food and beverages, and ensuring accurate cash reconciliation at the end of the shift. You will work closely with banquet servers, bartenders, and event coordinators to provide seamless service and resolve any billing discrepancies promptly. Strong communication skills and attention to detail are essential, as you'll often be the point of contact for guests regarding payment issues and will need to collaborate efficiently with the rest of the banquet team to ensure a positive guest experience.

What are the key skills and qualifications needed to thrive as a banquet cashier, and why are they important?

To thrive as a Banquet Cashier, you need strong numeracy skills, attention to detail, and experience handling cash and credit transactions, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash registers, and basic accounting software is typically required. Excellent customer service, communication, and the ability to remain calm under pressure are standout soft skills in this role. These skills are crucial for ensuring accurate financial transactions, maintaining guest satisfaction, and supporting smooth banquet operations.

What is the difference between Banquet Cashier vs Banquet Server?

AspectBanquet CashierBanquet Server
Primary RoleHandling payments, managing cash register, and processing transactionsServing food and beverages, attending to guests, and setting up banquet areas
Required SkillsCash handling, basic math, customer serviceFood service, customer interaction, teamwork
Work EnvironmentEvent venues, banquet halls, hotelsEvent venues, banquet halls, hotels
CredentialsNone typically required; some venues may prefer customer service experienceFood handler permits or certifications may be preferred

While both roles are common in banquet settings, a Banquet Cashier primarily manages transactions and payments, whereas a Banquet Server focuses on serving guests and food. Both positions require strong customer service skills and work in similar environments, but their responsibilities differ significantly.

More about Banquet Cashier jobs

What cities are hiring for Banquet Cashier jobs?

Cities with the most Banquet Cashier job openings:

What job categories do people searching Banquet Cashier jobs look for?

The top searched job categories for Banquet Cashier jobs are:

Banquet Cashier jobs near you
Infographic showing various Banquet Cashier job openings in the United States as of August 2026, with employment types broken down into 54% Full Time, and 46% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,171 per year, or $15 per hour.

Banquet Server

Legacy Ventures

Madison, WI • On-site

$14.50 - $18.25/hr

Part-time

Posted 2 days ago

New

Job description

Summary: The Banquet Set Up Attendant / Server is responsible for the set up, tear down and the service of all assigned banquet functions; ensuring events follow Banquet Event Order guidelines and brand standards; providing the highest quality of service to guests and co-workers; maintaining the highest standards of cleanliness and maintenance in the meeting space.

  • Ability to understand and follow banquet event orders.
  • Ability to set up, adjust and tear down banquet spaces before, during and after events as needed correctly and in a timely manner.
  • Maintain the highest standards of cleanliness and sanitation throughout the banquet function space, pre-function space and storage areas to include the carpets, walls, walks, windows, and heating/air conditioning units, etc.
  • Maintain the banquet storeroom in a neat and organized manner stocked with any and all appropriate supplies necessary for meetings or food service functions.
  • Prepare beverages and cocktails according to the company’s mixing, portion control and presentation standards.
  • Serve guests with all food and beverage requirements in a warm, friendly, courteous and professional manner.
  • Be familiar with the operation of the P.O.S. system.
  • Carry out cashiering functions in closing checks and servicing the guest.
  • Follow all state liquor laws.
  • Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests.
  • Follow Legacy Ventures Hotel cash handling procedures.
  • Attend meetings as required by management.
  • Be familiar with and adhere to Legacy Ventures Service standards as outlined in the Blueprint and other policies / rules of conduct, to include personal appearance / grooming, attendance and safe / efficient operations.
  • Maintain regular attendance in compliance with Legacy Ventures Hotels standards, as required by scheduling which will vary according to the needs of the hotel.
  • Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and name tag when working (per brand standards).
  • Comply at all times with standards and regulations to encourage safe and efficient operations.
  • Comply with certification requirements as applicable to position to include Alcohol Awareness, Food Handlers, Safety, etc.
  • Perform any other duties as requested by management.

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